रेस्टॉरंट स्टाईल एकदम क्रिस्पी फुलगोभी का मन्चुरिअन | Hotel style crispy Gobi manchurian | Madhura

Поделиться
HTML-код
  • Опубликовано: 26 сен 2024
  • Follow MadhurasRecipe for more such yummy and delcious recipes
    Subscribe MadhurasRecipe Hindi - ggle.io/3QOz
    Subscribe MadhurasRecipe Marathi - ggle.io/3QOx
    Subscribe MadhurasRecipe - ggle.io/3QP1
    Like Facebook - fbook.cc/3FNz
    Join Facebook group - fbook.cc/3GAo
    Follow Instagram - fbook.cc/3FO0
    Website - www.madhurasrec...
    To order MadhurasRecipe spices click below - amzn.to/2Cq0jz4
    Amazon - amzn.to/2Cq0jz4
    Flipkart - bityl.co/4Ip9
    or send whatsapp on 9136822224
    Check below demo for ordering the spices
    • Masale Order Demo
    Gobi Manchurian is a popular Indo-Chinese recipe. This can be a good alternative to veg Manchurian. This is a quick and easy recipe. It tastes just awesome and can be served as a starter. It turns out crispy and doesn’t require many efforts. You can try this recipe at home and drop a comment for me. Do not forget to like, share and subscribe.
    Ingredients:
    • Cauliflower florets
    • 1 tbsp Salt
    • Red chili powder
    • Salt
    • 1~2 tsp Maida
    • 1/4 cup Maida
    • 1/4 cup Corn flour
    • Salt to taste
    • Black pepper powder
    • Water
    • Oil for frying
    • 2 tsp Oil
    • Finely chopped Garlic
    • Finely chopped Ginger
    • Finely chopped Onion
    • Slit Green chilies
    • 1/2 tsp Soya sauce
    • 1 tbsp Schezwan sauce
    • 1 tbsp Tomato sauce
    • 1 tsp Corn flour
    • Water
    • Finely chopped Coriander leaves
    Method:
    • Add salt and water on florets and soak it in salty water for about 10 minutes.
    • Drain all the water and wash cauliflower well.
    • Transfer the florets into a bowl and sprinkle red chili powder, salt.
    • Toss the florets well with spices.
    • Sprinkle maida and toss it well again.
    • In another bowl take maida, corn flour, salt, black pepper powder.
    • Add a little water at a time and make thick batter.
    • Heat up oil in a pan.
    • Coat the cauliflower florets well with batter and transfer them into hot oil.
    • Fry it well until it gets nice golden color from all sides.
    • When the gobi Manchurian turn crispy and get nice golden color from all sides, take them out
    and transfer into a dish.
    • Heat up oil in another pan.
    • Add garlic, ginger and fry for about 30 seconds.
    • Add onion and fry for about 1-2 minutes.
    • You can add capsicum, carrot, green beans of you want.
    • Add green chilies and mix well.
    • Add soya sauce, schezwan sauce, tomato sauce and mix well.
    • Take corn flour in a bowl and add water to make slurry.
    • Add the slurry into the sauce and mix well.
    • Add water to adjust consistency and mix well.
    • Add the fried Manchurian and toss well with the sauce.
    • Gobi Manchurian is all ready.
    • Garnish with coriander leaves. You can add spring onion too.
    For more Such Recipes
    ये एक चीज डालके बनायें रेस्टॉरंट स्टाईल क्रिस्पी व्हेज मंच्युरिअन | Crispy Veg Manchurian | Madhura - bit.ly/3mrBDcR
    Mixed Vegetable Manchurian by madhurasrecipe | Crispy Veg Manchurian - y2u.be/ekE2wktuOQU
    गोबी से बनाए जबरदस्त नाश्ता | Crispy Gobi Manchurian | Gobi ke Pakode | MadhurasRecipe - y2u.be/NT2rK9UwWkg
    Crispy Idly Manchurian | Snack idea for Leftover Idlis | MadhurasRecipe | Ep - 624 - y2u.be/dyLdeZEokUg
    लहसन के तडके का जबरदस्त फ्राईड राईस | Restaurant style Burnt garlic fried rice | MadhurasRecipe - y2u.be/LtzCLhBEeAs
    Veg Manchurian (Indo Chinese Recipe) - y2u.be/8KkyS0_vl1M
    स्ट्रीट स्टाईल व्हेज फ्राईड राईस | फटाफट बननेवाली राईस की रेसिपी | Veg Fried Rice | MadhurasRecipe - y2u.be/WgU03x5LUzQ
    Mushroom 65 - y2u.be/_v3Yb8Bzxp0
    चटपटा शेझवान फ्राईड राईस | Homemade Schezwan Fried Rice | Schezwan Veg Fried Rice Street Style - y2u.be/UUtOZRsalHs
    शेजवान सॉस रेसिपी | Homemade Schezwan Sauce Recipe | Street Style Schezwan Sauce | MadhurasRecipe - y2u.be/wzQdj8qGMgM
    #Gobimanchurian #Manchurian #MadhurasRecipe

Комментарии • 139