அரை நெல்லிக்காய் தொக்கு/Small gooseberry thokku in Tamil/Amla recipe/Nellikai thokku

In this video we will see how to make small gooseberry thokku in Tamil.
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Thanks for watching and all the best for happy cooking.
Stainless steel measuring cups & spoon
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Glass solid mixing bowl :
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Aluminium cake mold:
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Aluminium baking tray/Mysorepak tray:
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Idiyappam maker / Murukku maker:
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Aluminum kulfi ice mould:
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Cup cake mould & cake tin:
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Cake decorating pinging bag & nozzles :
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‪@jeevanyaskitchen‬
#sirunellikaithokku #gooseberryrecipe
#thokkurecipe #jeevanyaskitchen

[@vegasnaveen]

Thank you so much, this is very simple recipe and taste is amazing, I have a tree and I did not know what to do with all these gooseberries, I tried so many dishes and halva's, but your recipe is simply superb, thank you so much for sharing your knowledge.

[@jeevanyaskitchen]

Most welcome 😊Please keep watching💐💐💐

[@lavanyalavanya3017]

Yesterday I tried ur recipe.... Aws... My family love this thokku... Thank you for amazing recipe

[@jeevanyaskitchen]

Welcome sister, thanks for your feedback

[@salmasb6441]

i fall in love with this receipe... its was sooooo tasty i tried it today ... enimah marathula irkura yela nelikaiyum nan ah saptu theturuvan pola... thank you so much for posting

[@jeevanyaskitchen]

Thank you so much for support sister

[@GokulPandi-w4u]

Vellathuku pathila sugar add pannalama sister

[@jeevanyaskitchen]

pannalam but konjama use pannunga 👍

[@gowthamgowtham9972]

Super ka iam 11 th std ur recipe is much better than my mom.. TQ😘😘

[@jeevanyaskitchen]

Thanks for your valuable comment gowtham

[@navivijay5199]

@@jeevanyaskitchen in 😁😁

[@micdrop2783]

Mam idhu evlo naal ketu pogama irukum🙄🙄🙄

[@jeevanyaskitchen]

oil adhigama sethingana 1 week vara use pannalam fridge la store panna 1 month vara use pannalam

[@Senthil_bujji]

Mam ithu ethana naal kettu pogama irukum sollunga

[@jeevanyaskitchen]

oli adhigama sethu senja 1 week vara kedathu athuve fridge la vachi use panningana 1 month varai use pannalam sister

[@prime5816]

Hi… nice recipe…Can we add puli(tamarind)?

[@jeevanyaskitchen]

ithuve pulipa than irukum sister so no need

[@jameensugan6859]

Super akka

[@jeevanyaskitchen]

Thank you brother

[@chuttiover]

Sister nan try pannen ire புளிப்பு என்ன பண்றது melagai thul neraya sethutten appavume karam pulippu vellam vera neraya sethithen no use appadiye than irukku😢😮

[@jeevanyaskitchen]

nellikai nalla muthinatha use pannunga, oil pirinji vara varaikum nalla cook pannunga sister kandipa nalla irukum

[@arshiyabegum3267]

Enaku en colour red ah varala

[@jeevanyaskitchen]

milagai podi colour poruthu than sister varum