How To Make The Best Jewish Brisket
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- Опубликовано: 15 апр 2021
- How to make the best Jewish Brisket!!
Click the link below for the full. printable recipe!
jenigough.com/?p=5971
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What a major expenditure of time... I will definitely do this. It looks SO WONDERFUL! God Bless, stay safe.
I've NEVER heard the cold bacon cold pan..so i tried it-you are AWESOME! THANK YOU...
You’re welcome! 😊
Ok, that made my mouth water at the end! 😋. Thanks for sharing Jeni!
My pleasure 😊
Omg that looks awesome. Thank you for sharing this.
You are so welcome! 😊
Your video was so timely! I had pulled a brisket out of my freezer the day before and it was sitting there waiting in my refrigerator while I was contemplating what to do with it. Then your video arrived! By the end of it I was sitting there very hungry and rushed to my kitchen to get started! The 2 day process was so worth the effort. Your recipe was amazing and received really great kudos from my family! Thank you for sharing!
You are so welcome! I'm glad it was a hit with the fam! 😊
I love your stove😀😀😀 I also love your topward that you the Brown sugar holder
Thank you! 🤗
looks great, I'm going to try this
YOU have the world's best taste tester!💖🎶
Thank you 😋
Looks so good . Thanks for sharing
Yw! 😊
Awesome girlfriend. You are great at cooking and instructions at the same time. THANX again!
Thank you!! 😀
Super cute, bet she says that to all the cooks 😘😘
@@thirteen23girls64 she doesn’t! 🤣🤣🤣 I have videos she very clearly doesn’t like what she’s eating and it is hysterical because she still tries to be nice about it. 😀
@@Jeni_Gough gorgeous 🥰🥰
Thanks for sharing!! I should try this! 😊
Yw! 😊
Looks so good.
Thank you 😋
This looks so good! And pw smash hot potatoes will be perfect with it!
Looks very good.
Thank you! 😊
Oh my gosh it looks so good I can almost taste it. Have a roast in the freezer and that's Sunday dinner!!!!
Awesome! 😀
It’s the last night of Hanukkah this year. I’m making this for dinner right away.
Wonderful, Happy Hanukkah!
Jeni you have the best recipes. Adding this one to my collection.
Your granddaughter is so pretty.
Thank you so much! 😊
Always smoke brisket will wrestle my husband to do this.
I usually smoke it too, but I love this way also!! 😊
The brisket looks delicious!
Thank you! 😊
That look so good ❤❤❤❤
Thank you! 😊
Looks yummy
Kid approved! Looks great.
Thank you! 😊
I was just thinking about making one today
You should!! 😊
Delicious
Thank you 😋
WOW!
That looks delish! Never cooked with coke before.
Coke is a 1950’s thing for brisket! 😀
The dogs say “ hey mom” we offer to be taste testers”! Rory is growing and getting cuter. Never have even feared of Jewish roast but looks really good. I will be watching for a sale on brisket.
🥰
BRISKETS are USUALLY cheapest AFTER Easter
Yummmm
I went to the butcher shop today and picked up a 17 pound brisket then I came home and watched your video I have part of my brisket in the oven with your recipe it does smell amazing. I am hoping to Can it. I’ve never cooked my meat before I’ve pressure canned it so I hope it works. Thanks for the recipe
Awesome! You are so welcome. 😊
I don’t think I will have any left to can. It is so good
@@susiewolfgong3496 😀
@@susiewolfgong3496 I wondered if you would be able to can it! I never have leftovers!!
@@Jeni_Gough I have it ready to can today. I didn’t have any red wine I never have left over wine 😀so I put in some balsamic vinegar for the acid. OMG was it good. I also did one piece with that slap ya momma seasoning it’s up there only better than apple bees brisket nachos.
Good afternoon from the park. Brisket yummo
Hi Barbara! 😊
I have 3 brisket in my freezer and had no idea how to cook them. I’ll let you know how it goes.
Wonderful! 😊
YUMMY 😋
😊
What a delicious looking brisket. Maybe I'll ask for one for my birthday and make this bc I really want that now too
So sorry to hear your huge roaster is no more 😥
The electric roaster is still alive, its my oven roaster!! You will love this brisket! 😀
@@Jeni_Gough Whew!😄
What would be a good substitute for wine in cooking this or other recipes
Just replace it with extra broth or stock. 😀
@@Jeni_Gough thanks
@@paulamanning7004 Yw! 😊
Looks delicious! But, do I REALLY have to add the coke? I have never had soda (I"m 62) and I dislike anything sweet. Would omitting it make it more savory?
No, you can use 1/2 cup kerchup instead and cut the sugAr to two Tbsp. Add extra broth. 😀
@@Jeni_Gough thank you!!
@@laurielangley2306 Yw! 😊
Hey!!! How about a slow cooker version?
You can absolutely put this recipe in a slow cooker! 😀
@@Jeni_Gough Love it, Love the recipe , Love your channel
@@joeyhardin1288 thank you so much and thanks for watching, I appreciate you! 😊
😍😍😍
💖👼🏻🌺
I don't drink soda either. After I stopped drinking soda I lost a butt load of weight.