Eating Ghana Local Dishes at Azmera Restaurant | Food Tour Adventure!

Ghanaian cuisine is a vibrant tapestry of flavors, featuring dishes that are deeply rooted in the nation’s culture and history. Staples like corn, beans, millet, plantains, cassava, and hot peppers are commonly used. A typical meal might include a starchy base like yams or plantain paired with a rich soup or stew, often containing meat or fish. Popular dishes include Banku, a fermented corn and cassava dough, served with soup, and Kelewele, spicy fried plantains. Fufu, a dough made from cassava and plantains, is another beloved dish, enjoyed with a variety of soups #fufu #tuosafi #kelewele #banku
#Azmerarestaurant

[@mercyfrost641]

Aaahhh in Kumari? Very nice place really locals Fantastic

[@kwamep691]

Can't wait to go there

[@Tbazaar]

You definitely should go there.

[@rhodadzifaamega9150]

Their meals are on 👌

[@Tbazaar]

Thanks 👍..

[@mercyfrost641]

Where is this nice restaurant? Which area in Accra. Pls?

[@Tbazaar]

Azmera is in North Ridge.. You will really love it.

[@godsloveowusu9156]

i can see you went to Ghana to eat lololol

[@Tbazaar]

Lol... The food was calling..🤣🤣