South Indian asusealy common breakfast dosa and chutney attractive and useful delicious easy early simply superb varieties of healthy dosa and yummy sides thank you for sharing 🍃 ☘ 🍃
Superb, thank you so much for sharing so many options of dosa with different chutneys. You have helped all the moms who are always having a question about the breakfast❤❤😂 ❤❤
Hi @sonalborad , glad to know you liked the tawa. It is a cast iron tawa and I got this from my hometown Udupi, Karnataka. It is a local made and there isn't any brand name over it. Let me know if you need any more information.
hello @abhaymishra2433 , i will try to share it soon.. meanwhile have a look at our website for other recipe collection hebbarskitchen.com/ and also subscribe to our youtube channel for latest video alerts goo.gl/K8GC6O
can we prepare it without using a single drop of oil on pan? for adai and multigrain dosa u used cast iron pan and for other non stick pan,to maintain pan's durability oil should be totally avoid for non stick...plz share ur views on this too..
Cooking is a skill,one should have passion to cook..inner desire to prepare food.. Let's pray Thanksgiving prayers To mother earth,water,AirSun,Moon,universe ..🙏 Let's not waste food,pls respect 🙏
Hi @anug2409 , glad to know you liked the tawa. It is a cast iron tawa and I got this from my hometown Udupi, Karnataka. It is a local made and there isn't any brand name over it. Let me know if you need any more information.
Hi @pavithrapushpa1272 , glad to know you liked the tawa. It is a cast iron tawa and I got this from my hometown Udupi, Karnataka. It is a local made and there isn't any brand name over it. Let me know if you need any more information.
Whenever i see and hear about dosas i get strong memories. Before and all I used to hog icecreams in the rainy seasons, sometimes i used to get bad cough and chest congestion. Then it used to be time for me to visit the doctor. The code word in South India for getting injections and beatings is called masala dosas. She would 100% gimme one or more painful injections on my bums. After getting i used to visit my aunt's place where she used to see me rubbing my bums and tease me that the doc gave me masala dosa on one bum and special rava masala dosa on the other bum. she used to ask me if i want to eat more icecreams in rains again.
So many variations of dosa, quite healthy and lovely. Great work ❤
Thanks a lot
All recipes r nice n easy with less material.thanks for sharing such healthy food items in detail
Thanks a lot
Woww yammy and healthy
Thanks a lot
Amazing instant healthy dosa recepie 👍👍
Thanks a lot
Wow...
So yummy nd tasty recipes...
Thnq so much for sharing...
Simply super...
Thanks a lot
South Indian asusealy common breakfast dosa and chutney attractive and useful delicious easy early simply superb varieties of healthy dosa and yummy sides thank you for sharing 🍃 ☘ 🍃
Most Welcome
Very innovative recipe I will definitely try thank you
Most Welcome
Tasty & healthy 💪💪😋😋. Well done ma'am 🤝🤝!!
Thanks a lot
Wow, varieties of dosas
Thanks a lot
Wow ❤ yummy 😋
Glad you liked it
Waaaaoooo tasty and healthy dosas 😍😍😍😍😍😍😍😍😍😍😍😍😍😍
Thanks a lot
Very healthy and tasty recipe 👌👌❤️❤️
Glad you liked it
Very nice and yummy dosas
What is the green chutney shown in the video
Everyting perfect 👏👏👏👏
Thanks a lot
Very healthy and yummy
Glad you liked it
I love trying your recipes they are scrumptious
Thanks a lot
Really like your recipes very nice👍👍👍👏👏👏
Glad you liked it
Looking delicious and mouthwatering your recipes are always good
Thanks a lot
Thanks for sharing 🎉
Most Welcome
Awesome ❤
Glad you liked it
Wow..wt a recipes ..mast
Thanks a lot
Soooooo tasty dosa chutney 👌👌👌🌹🌹🌹🌹
Thanks a lot
Amazing dear 💕💕
Glad you liked it
Thank you for these easy ,instant and nutritious dosa recipes.
Most Welcome
Great collection 😊
Glad you liked it
Fantastic Recipe 😋
Glad you liked it
Super recipies ❤️
Glad you liked it
I love dosa.. these different dosa recipes are wonderful.. you have treasure of recipes.
Thanks a lot
Varieties of itali,poha, Chapattis,
Broken wheat
Etc etc recipes share karo 🙏..
Tks for sharing
Healthy, delicious recipes
God bless🙏
Most Welcome
@@hebbars.kitchen
Love from Malaysia 😘
Yummy 😋😋😋😋😋
Glad you liked it
Healthy and tasty 😊
Glad you liked it
Woooooo
Again my favourite recipe 😊
Looking delicious and yammi dosa😋😋
Thanks a lot
Easy and yummy
Thanks a lot
Mast mast 👌😊
Thanks a lot
Real good 👍
Thanks a lot
Dear thnks a lot
For sch wonderful dosa recipies.can u post more videoes for working women..
Keep watching
Keep watching
I am yr big fan . Every recipes you uploaded are amazing. I always follow yr recipe when I start cooking new items.
Thanks a lot
Yummy & healthy 🥰🥰 lots of love from Kolkata 💕💕
Thanks a lot
Super super dish
Thanks a lot
Best I will make all
Thanks a lot
Super
Glad you liked it
Hats off to you 👏 😊
Thanks a lot
Hii mam superb nice thanks 🙏👍
Most Welcome
and yess all dosa reciepes are too good ..fully loaded with nutrition...love to see ur recipes Mam🤤🤤🤤👍👍👌👌...
Thanks a lot
@@hebbars.kitchen plz reply my other comment given below
Wow.....Was loking forward to dosa recipies.Thank you now that breakfast will be easy and fun.
Thanks a lot
😋🥰👌
Thanks a lot
Fatty liver & uterus fibroids ke liye kuch recipe share kare dr frnd
Can we make it on nonstick twa?
❤❤
@@MSharma-n3h 💖
Super dear one
Glad you liked it
Superb, thank you so much for sharing so many options of dosa with different chutneys. You have helped all the moms who are always having a question about the breakfast❤❤😂 ❤❤
Thanks a lot
Please a perfect dosa pan
Including chilas and uttapams
Heey lovely video I am a fan from Kenya what mixer grinder are you using please??❤❤❤❤
@@modern_alchemist preethi mixer...
@@hebbars.kitchen thank you 🙏
Red chilly kon si h jo tamatar wali chatney m dali h
Can v try these dosas in cast iron Tawas?? Or only in non stick??
Thx❤❤❤❤
Most Welcome
Tq dear ❤
Most Welcome
Thanks
Most Welcome
Can u suggest dosa tawa.. please i m not getting te right one
Which brand of Dosa tawa are you using ?
Hi @sonalborad , glad to know you liked the tawa. It is a cast iron tawa and I got this from my hometown Udupi, Karnataka. It is a local made and there isn't any brand name over it. Let me know if you need any more information.
Give some recipes of magi
hello @abhaymishra2433 , i will try to share it soon.. meanwhile have a look at our website for other recipe collection hebbarskitchen.com/ and also subscribe to our youtube channel for latest video alerts goo.gl/K8GC6O
Good morning
@@RavleenKaur-el7gy 😊
Whole wheat flour or refined wheat flour?
can we prepare it without using a single drop of oil on pan? for adai and multigrain dosa u used cast iron pan and for other non stick pan,to maintain pan's durability oil should be totally avoid for non stick...plz share ur views on this too..
All recipes are nice and healthy. But the 2nd one cannot be called as instant.
We cook dosa both si
🍁
@@bhavnajoshi8196 💖
@@bhavnajoshi8196 💖
Which kind of tawa / pan you used for making these dosa ?
@@mintninadpatil cast iron tawa....
Cooking is a skill,one should have passion to cook..inner desire to prepare food..
Let's pray Thanksgiving prayers
To mother earth,water,AirSun,Moon,universe ..🙏
Let's not waste food,pls respect 🙏
Can we store the tomato chutney for few days?... If yes then for how many days it's safe to store the chutney??... Plz help me with the information
It’s recommended to use it by the end of the day not more than that. Freshness matters
Which tawa u used plz tell
@@kajalrao6947 cast iron tawa
Send tawa link
Hi @anug2409 , glad to know you liked the tawa. It is a cast iron tawa and I got this from my hometown Udupi, Karnataka. It is a local made and there isn't any brand name over it. Let me know if you need any more information.
Why do you not cook the dosa from the other side?
Noone does that😂
Tawa link pls
Hi @pavithrapushpa1272 , glad to know you liked the tawa. It is a cast iron tawa and I got this from my hometown Udupi, Karnataka. It is a local made and there isn't any brand name over it. Let me know if you need any more information.
Always Dosa should be cooked both sides
No need for fermentation in multi grains dosa.
@@nimmyisaac6097 Cover and allow to ferment for 8 hours in a warm place.After 8 hours, the batter would have doubled indicating it is well fermented.
ये लोहे के तवे पे नही बन रहा😢
Whenever i see and hear about dosas i get strong memories. Before and all I used to hog icecreams in the rainy seasons, sometimes i used to get bad cough and chest congestion. Then it used to be time for me to visit the doctor. The code word in South India for getting injections and beatings is called masala dosas. She would 100% gimme one or more painful injections on my bums. After getting i used to visit my aunt's place where she used to see me rubbing my bums and tease me that the doc gave me masala dosa on one bum and special rava masala dosa on the other bum. she used to ask me if i want to eat more icecreams in rains again.
Very nice pin me
Thanks a lot
Please 😢
👌👌🙏🙏❤🎉🎉😊👸 queen 👑 of variety dosa recipes 🎉🎉 excellent 👌👌👌👌👌👌👌💕👍💯 smarty 👍💗 lovvvvvvvvvly ❤ girly 💗 thankyou so much for nice sharing pranaams 🎉🎉 rub and clean with soft ❤ gentle flimsy fingers ❤🎉🎉 takecare 💗🤗💗🎉🎉 wonderful 😍 editing 🎉🎉❤
Thanks a lot