Delicious Restuarant Style Daal Lobia (kidney beans) | دال لوبیہ | Easy

*Dal Lobia (Kidney Beans Curry) Recipe:*
Dal Lobia is a hearty and flavorful curry made with kidney beans. The beans are soaked overnight, then cooked until soft. The base of the curry is a fragrant mix of onions, tomatoes, garlic, and ginger sautéed in oil with spices like cumin, coriander, turmeric, garam masala, and red chili powder. Once the masala is ready, the boiled kidney beans are added along with their cooking water to create a thick, rich gravy. The dish is finished with fresh cilantro and a squeeze of lemon. It's best served with rice or flatbreads like chapati.
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