DHARANE KALO BANGUR KO SEKUWA IN KATHMANDU (BLACK HOG BARBECUE IN KATHMANDU)

TODAY I TASTED PORK SEKUWA, IT WAS REALLY TASTY AND WAS NOT BURNED. THEY USE NEW KIND OF HOME MADE OVEN TO ROAST THE SEKUWA. THE OWNER OF THE RESTAURANT IN TALCHHIKHEL LALITPUR WAS THE FIRST PERSON TO DEVELOP THE OVEN WHICH ROAST THE MEAT BUT DOES NOT BURN IT. I REALLY ENJOY THE FOOD, HOPEFULLY YOU ALL GOING TO LIKE IT TOO. THANK YOU.

[@rajubohora8764]

Yo chahin freema Khana janeko bahun rahixa gazab xa bhai

[@rajendra-2023]

Influencer

[@shankarshrestha4387]

जिन्दगी त सहजै गुड्ने भयाे
नयाँ रेसपीकाे नयाँ टेस्ट संगै
मनले पनि सकुन ठान्ने भयो
नयाँ नयाँ गन्तव्यमा दिन दिनै पुगी।
राम्रो काम मित्र ❤

[@raniraikirati1]

Wow 😮❤

[@pankajkarkai9637]

Wow 😋

[@nirmalakhanal3969]

Wow looks good

[@rajaramadhikari4412]

wow so testy

[@sureshrider3682]

Big fan daju ❤❤

[@LassoFyafulla]

😂

[@namkhanngajato3911]

कुन ठाउँमा हो?

[@FOODIEUNCLENEPAL]

यो ताल्छिखेल ललितपुर ring road बाहिर ३०० मिटरमा छ

[@suryakhadka6115]

Baklol first time khako haina dhekheko jasto lago

[@FOODIEUNCLENEPAL]

मेरो first try हो, never been to pork SEKUWA restaurant before.