Crispy Aloo Tikki Recipe | Aloo Tikki Recipe | कुरकुरी आलू टिक्की |

Aloo tikki is a popular North Indian snack made from boiled potatoes (aloo) that are mashed, seasoned with spices like cumin, coriander, and chili powder, shaped into patties or small rounds, and then shallow-fried until crispy on the outside. It's often served with various chutneys like tamarind or mint, and sometimes topped with yogurt, chopped onions, or sev (crispy chickpea flour noodles). Aloo tikki is loved for its crispy texture on the outside and soft, flavorful potato filling inside. It's a favorite street food in India and enjoyed as a snack or appetizer.