Jacob Robbins you try and be like a light fairy princess doing all of that by yourself in a cramped bar, with loud music and people constantly talking, other employs getting in your way, and utensils and other random object litterally EVERYWHERE
ParticleLad maybe , maybe not, but since he wants to start working , I found it pretty hard to start without knowing anything , I started washing glasses and stuff in a bar while doing the course , by end of the year I became bartender , of course I learned by working , but u have to start with something .
Me too, this gave me anxiety just watching it lol. I could of sold 50 shots in the time it took him to make 4 drinks 😭 so thankful for not having to make cocktails. It’s a beautiful art indeed.
7,45 minutos para hacer 5 tragos, si lo dividimos por 5 serian 1,49 mas o menos por trago lo cual no alcanzaría a esperar ni 2 minutos de espera para tomar un buen trago 💪🏻✌🏻👏🏻👏🏻👏🏻 mis felicitaciones Mr Tolmach!!!!
I dont know if health laws are different in other countries then America but you leaving the ice scoop in the ice and handing the ice chunks with your hands gave me ptsd flashbacks of my manager yelling at me.
Честно говоря когда я смотрел прошлое видео я подумал что вы иностранец, но смотря это видео я услышал что как и посетители так и вы разговариваете по русский. Прикольно👍
Everything looks very smooth good work. I'm a bartender too but one thing got me thinking through whole video. You grab ice with your hands and then placing it right in the people glasses and serving drinks over it. I believe you washing your hands all the time but still I wouldn't be happy for someone to serve me drink with dirty Ice.
@@jorgereyna8788 how? If he were gloves, that wouldnt change a thing. Theres nothing you can do, alongs you clean your hands first it wont make a difference
@@odinluketic2202 at least here in Australia you have to use small tongs that have like a spike grip to hold the ice. Even placing fruit as garnish you have to use tongs.
Love your videos/vlogs man your one of the reason who encouraged me to try and learn bartending hoping the quaratine would be over here in the philippines so i could find a job as a barterder
I am still surprised that so many bars have their icecubes, crushed ice etc. open like this and work directly above it with jiggers and shakers. Won't the ice become contaminated by the drops and pick up flavours and colors? Super detail-y I know, but if I even use clear ice and take care to use filtered water for the hoshizaki etc. why not also try not to contaminate the ice this way? Love the vid nonetheless m8, just seems a bit curious to me..
As a Muslim who can't drink alcohol.. I don't know why I'm binge watching this bartender at work and watching how to make cocktail??..(masala gin fizz?/ carnaval?)... All I know now, is u got big nice cubic ice and u guys love fruit skins... Don't know why though.... Love from us Muslims❤️❤️... Ur still human
Man I love your videos! It’s made quarantine enjoyable, and I hope one day I can get a drink from you! Thanks for the good video, keep up the amazing work! Love from Lubbock Texas!
Well that's really the one thing with this vid. You NEVER touch ice with your bare hands. Use tongs or a shovel. And no the alcohol won't make it clean. There's a reason us bartenders wash our hands constantly and use hand sanitizer.
@@soarDK well if u see people sculpting the ice as cubes, spheres or diamonds they are using bare hands. Its not bad thing. Ice constantly melts. Imagine onion. You dont clean onion but unwrap layers. Ice before used for anything could be swiped or rinsed, but if u leave it for a couple of seconds that layer gonna melt down. Anyway bartenders clean their hands at every free time they got. Belive me some bottles or spills make hands sticky and no one want to make other things sticky too. Its bad to put ice barehand into shaker or glass, but spliting ice into 2 blocks arent bad thing. If u have problem with touching ice as little as it can be possible then get job in restaurant to see how chief who puts other chiefs work on the plates looks like :) to be clear. Using hands with working isnt good, but not so bad as you think (but only if u dont do it on purpose or lazziness). Its not like he's big, fat, too lazy bartender to use shovel, but some things cant be done so easly as it is in theory. Cheers, bartender of a cocktail bar.
@@Marex333 I've been a bartender for 5 years, so you don't have to tell me about sticky bottles and hand cleanliness. Most places where they sculpt ice they use a glove. Can't compare ice with an onion. I have a hygene certificate as well, as it's a requirement for my workplace.
Just out of curiosity, why don’t you use poor spouts on the liquor bottles at this establishment? Been watching you for while now and enjoy every minute! Hope all is well with you and yours!
Fun video concept, I dont personally agree with pulling and icing the glassware before the rounds are even built, all that time spent looking for ingredients the ice is melting in that glass messing with dilution ratios. Watering down the drink too much as soon as it hits the glass. Plus garnishes should be ready to go as soon as that drink gets into the glass
Tbh I don't know how we can see it the symbol next to the view counter means that only people with a link can view it and at the very least I don't have a link don't know about you
Hi guys I'm Ezequiel from Argentina. I need help to build a bartender bar with stainless steel, like that, but more little place in front. Can you share how is made under de bar? (Kitchen drawers).
I love the attention to detail while moving fast and smooth. You're the man tolmach
How is this smooth? He's knocking everything over lmao
Ak47 lmao
L uqm
Jacob Robbins you try and be like a light fairy princess doing all of that by yourself in a cramped bar, with loud music and people constantly talking, other employs getting in your way, and utensils and other random object litterally EVERYWHERE
@@mrbean2520 I know right, working under these conditions get hectic quick! I did it for 6 months
One minute in and I’m already STRESSED
Pls dont become my co-worker
Ya this is kind of insane i would get the cocktail and ingredients mixed up if I’m doing 4 cocktails at one time
You get used to it over time you make an algorithm in your head
the issue right from the start is he's holding the ice in his hand putting it in glasses u always use the tool in the ice basket
Alcohol doesn't make me vomit, but Tolmach moving rapidly makes me want to vomit. Cheers
My pleasure
Haha yeah its different watching bartending from a pov and actually doing it but not at the same time haha dizzying but lovely job
7:33, when his coworker hands him exactly what he's looking for. 👌
I finished my studies in gastronomy. watching your videos inspires me to continue studying and focusing on cocktails
This pandemic got me so bored I’m watching anything in my recommended
I'd be watching pandemic or not
Hey it's a interesting and absolutely entertaining find so I'm happy
Same
Indeed.
This guy makes me want to become a bartender
This guy makes me wanna improve my skills to become one
do it, u can take a 6 months course and start working , I’ve been a bartender since 2009 and it’s a pretty nice job.
It’s not so fun in a post covid situation like right now trust me
@@ippolea take a course? Homie just start bartending. Courses are overrated and unnecessary
ParticleLad maybe , maybe not, but since he wants to start working , I found it pretty hard to start without knowing anything , I started washing glasses and stuff in a bar while doing the course , by end of the year I became bartender , of course I learned by working , but u have to start with something .
I’m a night club bartender I’m so glad we have simple drinks ....
Me too, this gave me anxiety just watching it lol. I could of sold 50 shots in the time it took him to make 4 drinks 😭 so thankful for not having to make cocktails. It’s a beautiful art indeed.
Cheers mate! I have learnt so much from you, I wish I could be as precise and confident as you on the job someday!!
You will;)
Yes
7,45 minutos para hacer 5 tragos, si lo dividimos por 5 serian 1,49 mas o menos por trago lo cual no alcanzaría a esperar ni 2 minutos de espera para tomar un buen trago 💪🏻✌🏻👏🏻👏🏻👏🏻 mis felicitaciones Mr Tolmach!!!!
У вас как я погляжу заведение и для русскоговорящих, да ты и сам отлично его знаешь
My man goes through ice like no tomorrow 😂. Love the skills
I’d have a nervous breakdown trying to do this at a busy bar. This is clearly something you have to want to do.
I dont know if health laws are different in other countries then America but you leaving the ice scoop in the ice and handing the ice chunks with your hands gave me ptsd flashbacks of my manager yelling at me.
So much skill in one video, thats what youtube was made for.
Честно говоря когда я смотрел прошлое видео я подумал что вы иностранец, но смотря это видео я услышал что как и посетители так и вы разговариваете по русский. Прикольно👍
Everything looks very smooth good work. I'm a bartender too but one thing got me thinking through whole video. You grab ice with your hands and then placing it right in the people glasses and serving drinks over it.
I believe you washing your hands all the time but still I wouldn't be happy for someone to serve me drink with dirty Ice.
Thanks for your opinion. I show the truth. And video was filmed before the covid, now I wouldn't do it this way;)
Totally agree
Even before COVID this was grimey
@@jorgereyna8788 how? If he were gloves, that wouldnt change a thing. Theres nothing you can do, alongs you clean your hands first it wont make a difference
@@odinluketic2202 at least here in Australia you have to use small tongs that have like a spike grip to hold the ice. Even placing fruit as garnish you have to use tongs.
I always pay attention to the details when you make drinks, it's very good that you practice and it's obviously very good
Thanks;)
Love your videos/vlogs man your one of the reason who encouraged me to try and learn bartending hoping the quaratine would be over here in the philippines so i could find a job as a barterder
I am also a bartender, every time I watch your video to enrich myself😄
I am still surprised that so many bars have their icecubes, crushed ice etc. open like this and work directly above it with jiggers and shakers. Won't the ice become contaminated by the drops and pick up flavours and colors? Super detail-y I know, but if I even use clear ice and take care to use filtered water for the hoshizaki etc. why not also try not to contaminate the ice this way?
Love the vid nonetheless m8, just seems a bit curious to me..
as a bartender, i can say that yes, the ice does get contaminated, but never enough to notice in a drink
The ice is constantly melting so it’s like it’s getting rinsed. What you have to be careful about is broken glass near the ice
Damn, with that music I thought I was watching the rev show chips from the 80’s
Saludos desde Quito Ecuador, muy bueno su video gracias.
You are perfect😀 and super fast i've thought barry allen was doing the cocktail.
Waiting 8min for a drink is like eating popcorn before the movie starts
No clue why tho
😂
Bruh my popcorn is gone before the credits are over 😂
I have just spent like the past hour at 2am watching all these bartending videos. I wanna learn how to do this shit now
As a Muslim who can't drink alcohol.. I don't know why I'm binge watching this bartender at work and watching how to make cocktail??..(masala gin fizz?/ carnaval?)...
All I know now, is u got big nice cubic ice and u guys love fruit skins... Don't know why though....
Love from us Muslims❤️❤️... Ur still human
No no man, alcoholic basicly just for warm your body when you in winter place, but if you drink those only just for drunk, thats haram
“Ur still human”… sounds like a Jewish compliment
Does anybody else’s neck hurt because this dude never looks up 😂😂
Love to see how you work man..real buzy there
I could definitely never be that good but the order of operations breaks my brain
Same, dude. Serving 5 cocktails at the same time is an ART
いつもありがとうございます
This is so fluid and addictive to watch
I love te see all this bottles and the mixes you are the best
I watched the whole video but I don’t even drink 😂
Красавчик бро! Сам 5 лет в баре от батрачил! Обожаю эту работу! Жаль ушёл, а так по кайфу было в весной суете 😁😛
In this video i see Approximate and inaccuracy and only watered down cocktails. The bar counter is beautiful .
Как всегда, впечатляет скорость работы. Я дома один коктейль за это время едва успеваю. Пока найдешь, где что, пока лимон выжмешь и процедишь...
На то он и дом, что не надо никуда торопиться) делаешь в своё удовольствие и пьёшь соответственно
@@СадовникЛюдоед А гости ждут...
Артур Б. Дак тогда коктейль такой, виски лёд и будь таков)
5 alcohol doing it by one man so cool mr.tolmach im a great fan
Man I love your videos! It’s made quarantine enjoyable, and I hope one day I can get a drink from you! Thanks for the good video, keep up the amazing work! Love from Lubbock Texas!
Amazing cocktail again!! I would like to try all cocktail... 👌👌👍 Good job man
What are those black bottles? Which looks like hendricks? Are those different spirits stored in that? Why?
How clean are his hands after making touching all the bottles and bar back tools and then grabs the Ice by hand?
shut it
It’s being surrounded by alcohol in the end anyways, so it would kill anything that was on the ice.
Well that's really the one thing with this vid. You NEVER touch ice with your bare hands. Use tongs or a shovel.
And no the alcohol won't make it clean. There's a reason us bartenders wash our hands constantly and use hand sanitizer.
@@soarDK well if u see people sculpting the ice as cubes, spheres or diamonds they are using bare hands. Its not bad thing. Ice constantly melts. Imagine onion. You dont clean onion but unwrap layers. Ice before used for anything could be swiped or rinsed, but if u leave it for a couple of seconds that layer gonna melt down. Anyway bartenders clean their hands at every free time they got. Belive me some bottles or spills make hands sticky and no one want to make other things sticky too. Its bad to put ice barehand into shaker or glass, but spliting ice into 2 blocks arent bad thing. If u have problem with touching ice as little as it can be possible then get job in restaurant to see how chief who puts other chiefs work on the plates looks like :) to be clear. Using hands with working isnt good, but not so bad as you think (but only if u dont do it on purpose or lazziness). Its not like he's big, fat, too lazy bartender to use shovel, but some things cant be done so easly as it is in theory. Cheers, bartender of a cocktail bar.
@@Marex333 I've been a bartender for 5 years, so you don't have to tell me about sticky bottles and hand cleanliness. Most places where they sculpt ice they use a glove. Can't compare ice with an onion. I have a hygene certificate as well, as it's a requirement for my workplace.
Красавчик что могу сказать.
hey man Tom Holland looks like you!
Awesome work! I would love to come from America to have you make me some drinks some day. Cheers!
after watching videos like this I even cook with a different intensity in the kitchen ............
I always satisfying whwn i watch mr. Tolmach video (idk why?)
The music fits so well with the video!
I love cooktail .And you.
im 100% knocking everything over tryna multitask like that
Wow professional skill!
Awsome
Awesome dude, love your videos
👏👏👏👏
greetings frome Rome , here I do mostly
classics
sprits , negroni and stuff like this
Hey! Amazing video! @mr.tolmach which settings did you use in you gopro? Thanks
Wahahaha i've waiting for another content like this. So happy to see what you're doing 🤣
Cheers from Indonesia🇮🇩
Just out of curiosity, why don’t you use poor spouts on the liquor bottles at this establishment? Been watching you for while now and enjoy every minute! Hope all is well with you and yours!
what are you using for your gopro?
Eres muy bueno en lo que haces 👌 un saludo desde mexico
I love your wotk cus it makes sense
Great video again. Always fun to watch. Cheers!
Русская речь! Это славно)
Never forget to try them :D best part of our job!
mi youtuber favorito
What cocktails did you prepare?
What go pro do you use?
Dang I miss bartending....I haven’t bartended since covid started. Told myself I wouldn’t return to that line of duty, but I’m thinking I just might.
very busy!!!
Love your videos
Nice video, two whiskey sour ? But I don't know for the other three
Me too😁
the fact that i sway my body too😂
So basically when I ask for my scotch on the rocks
You will be much relieved
Lol
Oh always. Lol
Fun video concept, I dont personally agree with pulling and icing the glassware before the rounds are even built, all that time spent looking for ingredients the ice is melting in that glass messing with dilution ratios. Watering down the drink too much as soon as it hits the glass. Plus garnishes should be ready to go as soon as that drink gets into the glass
This is a loooooong ticket time for a 5 drink round with 4 different drinks
You mounted the camera on your head?
I'm watching this while being drunk, and holy shit, he's so fast that I became dizzy and nauseous.
tbh this is kinda satisfying
whydoes the other comments said 6/5 days ago? but it posted like 35 mins?
Because of early access for Patreon followers;)
What's the start date, and schedule?
No views huh? Awesome video my man
Tbh I don't know how we can see it the symbol next to the view counter means that only people with a link can view it and at the very least I don't have a link don't know about you
Acá en Argentina, al compañero de barra le decimos: Titán! 🔥🔥
Impecable todo!
Нравится твой формат видео, очень интересно наблюдать за готовкой от первого лица
tripaposki yes i agree
Its My favorite Chanel i like your abiliti i'm sorry for My inglish i have 12 years old (i no drink this types of drinks )
im also best bartender . great congratulations sir
Wow, thats work! Not bad...
One day I will visit you're bar that's for sure I think everyone should visit you onces in a life time.
I lowkey wish we made cocktails at the bar I work at
Hello my friend from Vietnam ❤️
I think it would help to make premixes of the drinks to make the process easier and faster than putting 7 different drinks into a shaker
iwill come and iwant the cocktail from the god hand😍....remember me one day iwill come i lve this bar💯
Hi...I'm from India..
I like ur all video plz...
Upload 2 3 video in a week
Дружище, а что по обводнению ?)
?
I'm gonna try my best so I can serve like you one day
Bro i never even thought about becoming a bartender before lol
I love your cocktails.
Hi guys I'm Ezequiel from Argentina. I need help to build a bartender bar with stainless steel, like that, but more little place in front. Can you share how is made under de bar? (Kitchen drawers).
Is that a neck or head mount of go pro? Thank you
Head
@@mrTolmach thank you
Perhaps handling the ice cubes with the scooper?
Well.. after listening to the voices, it's clear that girls go to the bars the most..😂
What are these cocktails?
Now that’s a bartender🥰
Это запарка мини или разогрев )
В каком ты баре работаешь?)