Besan ka Sev | बेसन के तीखे चटपटे शेव रेसिपी

Welcome to another flavorful journey in our kitchen! Today, we're diving into the world of traditional Indian snacks with a recipe for Besan ka Sev, a crispy and savory delight loved across the country. Made from gram flour (besan) and a blend of spices, Besan ka Sev offers a crunchy texture and a burst of spicy flavors that are perfect for snacking or as a topping for chaats and salads.
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In this video, we'll guide you through the step-by-step process of making Besan ka Sev at home. From preparing the besan dough to shaping it using a sev press and frying it to golden perfection, each stage is crucial to achieving that authentic taste and texture. We'll also share tips on adjusting the spice levels to suit your preference and how to store your homemade sev for lasting freshness.
Join us on this culinary adventure as we explore the art of making Besan ka Sev from scratch. Whether you're a seasoned chef or a novice in the kitchen, this recipe promises to elevate your snack game with its irresistible crunch and bold flavors. Get ready to impress your family and friends with homemade Besan ka Sev that's sure to leave everyone asking for more!

[@creativeanshika2828]

Crispy snacks 😋

[@nilimakirasoi]

Mujhe bahut pasand hai jarur try karungi delicious 👌🏻👌🏻👌🏻🎉🎉🎉

[@naziyamirzakhan3355]

Maasha allah look very tasty 😋😋😋😋

[@pratimakapakwan]

Nice sharing friend 👍🎉lk

[@RinuFoodAttic]

like👍woww besan ka sev looking so delicious 😋😋. full watched.