Panchmishali Torkari Panch Phoron Diye | Bengali mixed veggies
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- Опубликовано: 6 сен 2024
- Panchmishali torkari is any Bengali mixed-vegetable preparation, in which the vegetables are first stir-fried and them steamed in their own juices till they are tender. As you might have guessed, the stars of this dish are the veggies themselves.
There are several versions of panchmishali torkari. The choice of phoron (or tempering) will depend on the vegetables used. In this particular recipe, we are using potatoes, sweet potatoes, pumpkin, cauliflower, borboti (yardlong beans), cabbage, and brinjal, with a tempering of panch phoron.
View the FULL RECIPE at bongeats.com/r...
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Sir!can u mention vaja masala recipe in english?
Bhaja Masala recipe video: ruclips.net/video/gGmCPwauVBs/видео.html
@@BongEats bhaja masala
Osadharon
Thanks to you I am discovering Bengali cuisine in a completely new way !!! Really refreshing to see so many vegetarian dishes. Most restaurants here in Mumbai have chicken, fish and mutton options more than vegetarian. Makes it really difficult for a vegetarian to relish Bengali food. Im glad I found your channel.
I just paused at 1:27 and kept staring. Such a visual treat. The details, the recipes, the presentation...10 on 10. ❤❤
Me too🙂
im from bangladesh...i think ur channel is the most authentic,nice,usefull cooking cjannel i have ever seen.sometimes i watch ur vedios just for treating my eyes n my soul..the background,sound,cleanlyness,way of cooking everything is just so tempting,mindblowing n most importantly peacefull..
In love with the niramish recipes! I’m plant based and thought I wouldn’t enjoy bangali ranna anymore because amish/fish based dishes are always highlighted! But I was delighted to find so many niramish (and quite a few naturally vegan) recipes on your channel! Would love to see more niramish recipes! Thank you from Jalpaiguri! ❤️🙏🏼
This channel is so underrated. You should have more subscribers! Such mouthwatering recipes.
Haha, thank you, Suparna. You are most kind :-)
Yes best channel . Bangali Khawar ee jnno
প্রত্যেকটা রান্না একদম পারফেক্ট....সবচেয়ে পছন্দের রান্নার চ্যানেল
একদম আমারওএটা দেখার পর আর কোনো রান্নার channal দেখতেই ভালো লাগছে না।
Hii..., i m in love with your dishes, after trying many of them, my mom says tui to amar thekeo valo radhchis, thanks a lot.. my sundays are now more interesting..
my gf says this is why she didnt learn how to cook, as i and ur recipes are there...💞
Lucky mom as well as gf!
Super rica esta receta de solo verduras,me encantó.Pronto la preparare. Me quedo en tu canal para seguir disfrutando de tus videos, un abrazo
These are classic bengali dishes that we've grown up with and are evaporating from people s memory. Glad you take such an effort to keep them alive.
ato porishkar porichanno ami kothao dhakni.... kub valo
Onek, onek dhonnobad. Amra protyek shukrobaar notun video upload kori. Subscribe korte bhulben na :-)
Can't get enough, excellent editing,i know I love the hosts, for sharing their love of food, that I love and keeping it to the food, more Indian music for me please....
Being one of the earliest subscribers, I find this channel's recipes very attractive and motivating ... Frankly speaking guys.. You were the one because of whom I took up bangali ranna banna in bidesh bibhui.. Love you guys.. অনেক ভালোবাসা তোমাদের।
+Souradip Goswami So happy to hear that! ভালোবাসা back to you! 😊
Panchmishali torkari is my fav.. Have been eating since childhood.. Khub bhalo laglo dekhe..
I absolutely love how you guys don't just show the recipe but go through each step and why they are being done. One can actually learn a lot from these videos
Sob ta o recipe gulo dekhe o pet bhore jay. Khub bhalo. You all are simply great.
Ah! Wonderful! Again!
I'm telling you, we don't even think about a recipe anymore. Whenever we have the hankering for a very Bengali dish, we turn to you guys!!
receipe ta ajj try korlam...just fatafati khete hoeche.....
প্রত্যেকটা ভিডিও অসাধারণ। বহুবার রান্না করা। তবু যেন দেখতেই ভালো লাগে। অসম্ভব ভালো presentation. এখনো পর্যন্ত আমার দেখা সেরা বাঙালী রান্নার ভিডিও এইগুলো
আমারও
Classic traditional bengali style recipes with a brilliant presentation. You guys are really genius. One thing my mom does to this same recipe is, she adds 3/4 tsp(based on the quantity of the veggies) of whole moong daal while tempering. So the order would be: Dried red chilly----> Bayleaves----> green chilly----> paanch foron----> moong daal and wait the it becomes aromatic. Rest will be the same.
Don't know how it will be done...moong dal will act as phoron and with vegetables it was not going to be cooked because we don't add water here.it will be like urad dal tampering used by south Indians.but as a tamper, 3-4 tsp is too much. I know an alternate recipe where 3-4 tsp offried Moog dal is boiled separately and added to the vegetables at last. But it is not called mix veg then, called 'ডালহুত' in East bengal term.
Can our awesome. The Bhaja masala was magic. How is this different from Labra. You have a lot of vegetarians followers like me also. Please keep posting the veg dishes. Please make the flow chart you showed in Labra as standard.
I just love this channel, No Baqwaas and bakbak only cooking. The food is very healthy and very neat presentation. Just love it. Whichever recipe I tried turned out to be very tasty. Thank u so much Bong Eats for making me improve my cooking😘😘
How many ever times I see your recipes, they seem to be new and fresh.
They way you add the text to the video, for the ease of the viewers, is so thoughtful. Very nice ❤
Apnar cooking style bengali rannake anek anek sundar kore tole...
In nepal the vegetable curry is called tarkari in Bengali it is torkari wow 😍
This is called authentic bengali cuisine, superb 👍👍
The effort in presenting the portions and ingredients in this video is commendable ❤
I had done this torkari so many times but that taste was nt coming the way my maa cooks.I stay in Bangalore and is married in a punjabi family so cannot get to eat much bengali food which I so much want to eat.But your recepie gave that same taste and I cannot tell u how much I'm happy.Thank u so much.You guys rock.
This channel is my favourite. The best feature is that you always quantify ingredients and mention time period of processing for each step. You also mention cooking under cover or in open manner. My criticism is that you don’t list the ingredients.
Only on snack I knew till date ... phool gobhi shingara .... everyone loved it ... now I know so many .... loads of love from punjab😍
The order direction is really helpful.
Ahaa khubi simple barir ranna .Ekhane bilete amader thanda aobhan shuru Pujor mukhe mukhe ar ai pachmishali tarkari khawa akdom aaram khawa.
Thank you
My God, so simple and nutritious! As a meat-eating person who wants to convert to a vegetarian, these recipes are a sure way of enticing one to stop eating meat. Thanks!
Hello! I tried this recipe for the first time today. It came out very well. My husband enjoyed it. Thank you for sharing.
As commented by Bably Mondal ur kitchen or ur way of cooking was very clean and hygienic which is good for health. I really appreciate u.
But bhison tasty ranna bong eats e.. Ami anek ranna dekhe baniyechi bhison bhalo tasty👌
Everybody talks about the recipe... I won't! Of course they are amazing. I would like to mention the music. When your video starts, it puts a smile on my face and makes me push into the kitchen. Also makes me like cooking.{I used to hate it}
I love this channels presentation,, and the recipe so much simple that feels like barir ranna for students like me who live far away from home
Tomader receipe dekhe khub valo laglo...chasta korbo..jodi pari.
Best channel for bong eaters.chaile aaj ker din er Mey ra didi ma r recipe gulo try korte pare.
Feeling nostalgic... amar ma thik eirakam panchmishali tarkari ranna korten... bhalo laglo dekhe...
রান্নার শেষে আমি এরওপর একটু শুকনো তাওয়ায় রোস্ট করা পাঁচফোড়ন ও শুকনো লঙ্কা একসাথে গুঁড়ো করে ছড়িয়ে দিই । খুব ভালো গন্ধ হয় ।
খুব সুন্দর টেস্ট হয়
This item n recipe is quite common in Bengali cuisine. When cauliflower is added to any kind of recipe the taste automatically gets enhanced.
Love this channel, the representation, the way of cooking, background music very attractive...
Your recipes are the perfect bengali cuisines. So authentic. Excellent. Mouth watering. Thank you so much.
Y I like your channel n recipes coz tomader ranna r process thik amar maa r moton chilo... Maa was bangal n i missed her haath er ranna so much... I learned onek ranna tomder through... Thnk u so much😍
An excellent Idea. From hard to soft with graph. No one can forget that..
I am a big fan of yours.....( khide ta boddo besi bariye diyachen)
A liitle suggestion.. It tastes great if u add kacha sorser tel at the end instead of ghee.. However i will also try wid ghee
mouthwatering veg recipe. Nice presentation. Adding some fried Bari it will be more tasty.
Malabika Sengupta Yes, fried bori makes everything better! :)
khb yummy receipe... presentation ta dekhe india te na mone hoy...wok tao khb sundor....orakom wok ki India te pao jaya ?
.khub sundar hoye che . r teo saaf safai dekhe khub valo legeche
You are excellent. The recipe whether its rolling out luchi, making bhaja moshla or fish curry or labra the presentation is amazing.The sound effects of vegetables being cut or adding the photon to the hot oil is so real.Photography is magnificent.
Hi bong eats.aj ai recipe tao try korlam.bagun r ranga alu chilona. Tai gajor r papay dea korachi.r hai bori deachi.sotti bolchi ato valo hoacha j Ami vabtai parchina j Ami baniachi.
Lovely and vegetables have never looked so seductive before! Love the music and presentation!!
Am I anek bar ei tarkari korlum apner rcp follow kore every time it's taste awesome. Thanks for that.
Jst love to watch ur videos ..... Love from my family .. specially my sasuri..😊😊😊
My favorite Chanel... All dish is very tasty and healthy
This is the best cooking channel ever .
I m happy I joined this group...I love Bengali cooking
I have fever and my husband cooked following this recipe and having with roti. Feeling like heaven. Thank you insiya.
Oh, get well soon! 💛
I really love bongseat, the background music, the shooting part and insiya ♥️, love your all recipes. I love watching insiya cooking so perfectly, i have small questions ? I follow all recipe of yours , you prefablly out more sugar then salt why ??
Best recipe and demo ever seen
Little ginger paste makes the dish more delicious.
I tried this and it came out delicious 😋. Thanks 😊
Khub bhalo.Learn't a lot from you guys.Thankyou.keep it up.God bless you all.
Eto kom moslay eto vhalo swad aase Ami rannata Kore, kheye bujhlam. Thanks a lot.
Watching u prepare a recipe is like seeing a magic until it unfolds, and with ur rice plating at the end u make me hungry each and every time.
अत्यन्तं सुन्दरमिदं व्यंजनं युष्माभिर्दर्शित-रीत्यनुसारं मयापि कृतमासीत। धन्यवादा:।
Tried this amazing recipe today and it turned out so well. Thank you so much for sharing!
Apnader video gulo jotoi dekhi notun kore bhalo laga toiry hoi..ki osadharon..aro bhalo lage apnader rannar style r sathe amader khub mil..eto ananda hoi jokhon dekhi qpnader sobji gulo ekdom amader moto kore kata..Amar baba bolten sobji soman maper na hoi tar naki swad bhalo hoina. r amader somosto moshla shil patai chandan er moto kore bata hoto..shotti tar swad i alada....ekhono kolkatai amader poribarer sokoler barite shilpatai bata moshlai ranna hoi..kintu ami 12 bochor dhore Singapore e thakai sob sesh hoye geche..kothai r chandan er moto moshla pabo..
I m the big fan of ur recipes....its just awesome....akta request...ai bhaja mosla ta ki ki diye toiri jodi bolten.....
ফাটাফাটি 👌👌👌👌👌
Hi. I am your new subscriber and love all your recipes. Looking forward to learn more bengali traditional recipes.
Chochhori, chhechra, ghonto, bati chochhori and many more.
I needn't wonder how you have 9 lakh+ follower. I added myself to the list. Food preparation is one thing your creativity toward presentation on video is marvellous. God bless you and your team for the presentation of video .
Your kitchen store may be nicknamed as ঠাকুরমার ঝুড়ি।
Fabulous presentation!
Absolutely great work guys! Perfect, mouth-watering recipes, state-of-the-art videos; am fortunate to have come across this lovely content.
Lots of love from Islamabad, Pakistan
Looks humbling
Can't wait to cook this now! Thank fully have all the required veggies.. Me a mallu but a bong at heart as I grew up in kolkata
What a small world!! Myself, a Bengali but have become a half-mallu ( at least😁) after being in Kottayam for 7 years.
@@joydutta5196 interesting my mom and her family were all raised in Kottayam.. Malayalis and Bengalis kind of have a good bonding, culturally similar too.
Ei recipe ta e last e freshly grated coconut use korle darun akta taste ashe.makha makha akta texture ashe
I love bengoli food.👍👍👍👍
+Naznin Rahaman ha ha. What's not to like?
Khub valo laglo.
Hii.. Tasty n healthy recipe
You guys are superb! Being a Bengali myself, it reminds me strongly of my ma's cooking apart from missing it everyday.
Most cooking videos do not show the exact proportions and the exact time to cook and your videos do a great job of it. I tried out your 'Dimer dalna' but ended up burning the onions a bit. I so want to try this one out but half of those vegetables are not available here in Boston.
Keep up the delicious work!
Thanks, Malini. The beauty of panchmishali is that it can be made with several different combinations of veggies. For example, you can try using beans instead of borboti, butternut squash instead of kumro, and so on. Basically, as long as you have brinjal and some form of pumpkin/squash, it should work. And we hope you give dim'er dalna another go. It is one of our favourite dishes! :-)
How about adding “Bori” to the recipe? Please suggest.
You definitely can.
I will try tomorrow. It's looking great 👍
Your videos are like therapy.
Bah khub sundar hoeche❤❤
তোমাদের রেসিপি আমার খুব ভালো লাগে। আমি নতুন রাধুনি। তাই আমি গ্রামের হিসাবটা বুঝিনা। কাপ আর চামুচ হিসাবে দিলে খুব্বি ভালো হয়।
Osadharon
Watching ur channel is like meditation to me,the background music is Soo peaceful and ur cooking method is very authentic.i feel very proud to be a bengali.all the best guys 👍👍.
Mouth watering recipe
Your recipes are too good and yummy
Excellent way of explaining precise and Crystal Clear...👌👌
waoo it's yummy
Khub testy
One of the finest channels for good food
Its very colourful
Darun hoyeche
everything looks precise....n I like ur Korai/wok as well...
I don't like to eat vegatables but after watching this video I will try this for sure for me❤️❤️