Hey, thank you so much for watching the video. Ami almost 900 grams ilish’er jonno around 100 grams shorisha use korechi. But since shorisha dilute kore use korechi, tokhon etar potency ektu kome jae. But try out with a bit less than this, should turn out just fine. Thanks for the comment!
Hey, thank you so much for watching the video. Amra Bangladeshi manushra ebhabei radhi. I have also tried the one without onion, but my family and I prefer it this way. Different countries and cultures have different variations of the same food. And that’s wonderful. I’ll make a tutorial without the onion someday. Thanks for the comment!
Hey, thank you so much for watching the video. Amra Bangladeshi manushra ebhabei radhi. I have also tried the one without onion, but my family and I prefer it this way. Different countries and cultures have different variations of the same food. And that’s wonderful. I’ll make a tutorial without the onion someday. Thanks for the comment!
আসাধারন হয়েছে শস্য ইলিশ মাছ রান্না টা খুব সুন্দর হয়েছে
thank you so much
Lovonio hoise
thank you so much
ইচ্ছে করছে খেতে চলে আসি।
chole ashen bhai
I will try it bhai. This was authentic and mouth watering !!
Thank you so much! Try kore janiyo.
This is too good and the instructions are so clear! ❤
Thanks so much 😊
লোভনীয় ❤
thank you
looks so yummy 🤤
Thank you 😋
ইশ দেখতেই কি সুন্দর লাগছে😍 খেতে ও মনে হয় আরো মজা হয়েছে🫶
thank you so much
❤❤ i love it.
thank you so much
Authentic Recipe
thank you
Yummy 😋
thank you
মজার রান্না। খেতেও নিশ্চয়ই দারুণ হয়েছে। অবশ্যই এভাবে রান্না করে জানাবো কেমন হয়েছে। ❤️
thank you so much .
সরিষা টা আরো কম দিলে কি ভালো হতো? জানাবেন
Hey, thank you so much for watching the video.
Ami almost 900 grams ilish’er jonno around 100 grams shorisha use korechi. But since shorisha dilute kore use korechi, tokhon etar potency ektu kome jae. But try out with a bit less than this, should turn out just fine. Thanks for the comment!
আপ রুচি খানা । পেঁয়াজ দেখে বন্ধ করে দিলাম ।
Hey, thank you so much for watching the video.
Amra Bangladeshi manushra ebhabei radhi. I have also tried the one without onion, but my family and I prefer it this way. Different countries and cultures have different variations of the same food. And that’s wonderful. I’ll make a tutorial without the onion someday. Thanks for the comment!
Yet YOU had to announce it like It's an airport or smth 🤧🤣🤣🤣
No wonder Ilish doesn't go into your waters! Even they know you can't do them justice!
Chi so bad sorshe ilish with onions. Too bad. Chiii chii
Hey, thank you so much for watching the video.
Amra Bangladeshi manushra ebhabei radhi. I have also tried the one without onion, but my family and I prefer it this way. Different countries and cultures have different variations of the same food. And that’s wonderful. I’ll make a tutorial without the onion someday. Thanks for the comment!
Here comes the guy teaching an Italian on how to cook pasta!