Tiger prawn sweet and spicy recipe | Kusinela

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  • Опубликовано: 18 сен 2024
  • Tiger prawn sweet and spicy is a delicious and flavorful dish that combines the natural sweetness of succulent tiger prawns with a tantalizing spicy kick. This dish is a perfect blend of contrasting flavors that create a memorable culinary experience.
    The tiger prawns used in this dish are known for their large size and robust flavor. They are typically marinated in a sweet and tangy sauce that enhances their natural sweetness and adds a delightful glaze to the prawns. The sauce include butter, oyster sauce, ketchup, calamansi juice, garlic, onions and ground black pepper, creating a harmonious balance of sweet and savory flavors.
    To add a spicy twist to the dish, various hot elements are incorporated, such as chili flakes, chili paste, or fresh chili peppers. These spicy components elevate the overall flavor profile and provide a fiery kick that complements the sweetness of the prawns. The level of spiciness can be adjusted according to personal preference, ranging from mild to intense heat.
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    Hello I am Angela from the Philippines and welcome to my kitchen! As a countryside life vlogger, I'm all about sharing the beauty and simplicity of rural living with my viewers. I live in a small town surrounded by acres of farmland and the majestic Mount Arayat ⛰.
    My channel is all about celebrating the slower pace of life in the countryside featuring homegrown foods and finding joy in the simple things. So come along with me on this cooking adventure and let's explore the countryside lifestyle together!
    Tara po tuloy kayo sa aking munting kubo.🥰🏡🌾 #buhaybukid #buhayprobinsya #kusinela #countrysidelife
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Комментарии • 24

  • @ArohaPriL17
    @ArohaPriL17 Год назад

    Ganitong buhay sana ang masarap at masaya, simple pero nakakasabay..ang ganda pa ng background dun sa bintana pag nag luluto napa subscribe ako😊

    • @Kusinela
      @Kusinela  Год назад

      Maraming salamat 🥰

  • @Jeja-
    @Jeja- Год назад

    ang sarap naman po nian, npkamahal sa palengke

  • @cookingwithsokheykimheng
    @cookingwithsokheykimheng Год назад

    Hello from Cambodian Fan

    • @Kusinela
      @Kusinela  Год назад +1

      សួស្តី 👋🏼🥰 from the Philippines 🇵🇭

    • @cookingwithsokheykimheng
      @cookingwithsokheykimheng Год назад

      @@Kusinela I'm fan From FB Page Tiktok and now RUclips but always watching your page

  • @dutch9664
    @dutch9664 Год назад

    Appreciate po ang bagong luto .

  • @ispirikitbira2728
    @ispirikitbira2728 10 месяцев назад

    Mt. Arayat ata iyan

  • @userlampenaibabe8601
    @userlampenaibabe8601 Год назад +1

    Saya jadi mau makan udang

  • @angelsmile02
    @angelsmile02 Год назад

    I like the background music. Nakakarelaks po

  • @bethgalvez795
    @bethgalvez795 Год назад

    Just love it, thank you

  • @ShellonSandy
    @ShellonSandy 3 месяца назад

    Thank u very much

  • @brbrAa
    @brbrAa Год назад

    ganda po ng mga videos nyo mam :) para bang ng aakit na tumira nalang ako sa probinsya HAHAHAHHA suggest ko lang po try nyo naman mag voice over para din po mas makilala kayo ng audience nyo yung lang po keep up the good work po

  • @evangelinelulu8180
    @evangelinelulu8180 Год назад

    Yummy

  • @antoniobuela1408
    @antoniobuela1408 Год назад

    Bitin sa viodeo

  • @bongskiTV2139
    @bongskiTV2139 Год назад

    Meron bang Lion prawn?😂

  • @kbrosha301
    @kbrosha301 Год назад

    Para saan po yung pinya?😅

  • @annettemineses6317
    @annettemineses6317 Год назад

    Sana ilagay murin sa video ang name ng sangkap sa lahat ng niluluto mo! Ty

  • @BenteOtso2728
    @BenteOtso2728 Год назад

    🫣🤤

  • @chengritz9302
    @chengritz9302 Год назад

    Masakit s tenga musik mo

    • @eh2481
      @eh2481 Год назад +2

      Masakit din po sa tenga ang comment nyo 😂