December- Italian Christmas Cookies

December calendar recipe, cooking up Italian Christmas Cookies with my nieces and nephew.
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Crye-Leike Realtors, Cleveland, TN. 423-473-9545
Italian Christmas Cookies
Ingredients:
Dough-
3 cups flour
1/2 tsp salt
3 tsp baking powder
3/4 cup butter softened
1/2 cup powdered sugar
1/2 cup sugar
3 eggs
1 tps vanilla extract
1/2 tsp anise
Glaze:
2 cups powdered sugar
3 tbsp milk
1 tsp vanilla
sprinkles
In med bowl whisk together flour, salt, and baking powder, set aside. In large bowl beat sugars and butter until creamy. Mix in eggs one at a time. Next add the vanilla and anise extract. Slowly add flour until well incorporated trying not to over beat. Refrigerate 1 hour. Pre-heat oven to 350 F. Line baking sheet with parchment paper. Roll dough into 1 inch balls. place 2 in. apart on cookie sheet. Bake 8-10 minutes. Let cool completely. Make glaze. Dip each ball in glaze and top with sprinkles.