Tayēr Bar Stations

The Tayēr: a revolutionary bar station designed by Monica Berg and Alex Kratena, manufactured by Behind Bars. Inspired by high-end culinary kitchens, the Tayēr offers a fully customizable and adaptable workstation, standing alone as a working island.
With a unique system of hexagonal, half-hexagonal, and triangular pieces, the Tayēr redefines the possibilities of a traditional bar station, allowing users to rearrange elements at will. Our design philosophy focuses on meeting the unique preferences of operators and accommodating the ever-changing needs of dynamic venues.
The Tayēr's concept began with flexibility in mind, addressing the challenges of changing menus and diverse bartender teams. The system simplifies traditional bar station elements into a sink and insulated well, incorporating hexagonal inserts for customization.
This innovative design empowers bartenders to create a workspace tailored to their style and demands, fostering unparalleled flexibility. Whether during active service or prep tasks, the Tayēr exceeds the capabilities of a traditional bar station, ushering in a new era of adaptability in the Food and Beverage sector.
⬢🍸 Visit our website for more details: tayer.behindbars.agency/

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