Flowers Custard Moon Cakes 擠花豆蓉奶皇月餅 | Two Bites Kitchen

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  • Опубликовано: 28 ноя 2024

Комментарии • 29

  • @twobiteskitchen
    @twobiteskitchen  5 лет назад +4

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  • @twobiteskitchen
    @twobiteskitchen  5 лет назад +3

    中秋節必吃! 奶.皇.月.餅
    而這個更是外觀滿分的花花奶皇月餅
    看看怎麼做吧!

  • @twobiteskitchen
    @twobiteskitchen  5 лет назад +1

    The must item for Mid-autumn festival! Custard Moon Cake.
    And this is a beautiful Flower Custard Moon Cakes.
    Check out how to make this!

  • @siti_purples9619
    @siti_purples9619 2 года назад

    Can i use mung Bean for change white bean

  • @raymond3235
    @raymond3235 5 лет назад

    These look so beautiful!

  • @karenlee769
    @karenlee769 4 года назад

    多謝您!香港人加油💪

  • @janejanechen
    @janejanechen 5 лет назад

    多謝分享,今年試下整呢個

  • @launatalie9283
    @launatalie9283 4 года назад

    請問焗完既月餅可以點樣儲存? 放雪櫃定係室溫就ok?thanks 😊

  • @blueyonder7609
    @blueyonder7609 4 года назад

    希望你们都好好的,继续分享,香港人加油💪

  • @0220candy
    @0220candy 4 года назад

    這個要冷藏嗎?室溫可以放多久?

  • @acolley2891
    @acolley2891 5 лет назад

    Gorgeous! You have the best treats.😉

  • @geraldinetavares3332
    @geraldinetavares3332 5 лет назад

    I miss your videos, I loved everything you made. Just letting you know, you are missed. Take care and thank you for all that you have taught me.

  • @sindylam7231
    @sindylam7231 5 лет назад

    Can replace bean paste with purple sweet potatoe?

  • @amy19941028
    @amy19941028 5 лет назад +1

    好大方😍,見到dxx dxx cxxk教呢個係收錢開班教㗎,感謝大大無私的分享

  • @janejane8031
    @janejane8031 5 лет назад +1

    请问口感是像什么呢。。 因为外皮也是豆沙嘛。。。

  • @kyliechan33
    @kyliechan33 5 лет назад

    月餅擠完花係可以直接入焗爐?

  • @danchi0410
    @danchi0410 5 лет назад +3

    香港加油💪

  • @wing._.8360
    @wing._.8360 5 лет назад +1

    香港人加油♥️!btw可吾可以教整抹茶流心月餅

  • @greamreaper7
    @greamreaper7 5 лет назад

    I'm sorry, what is custard filling?

  • @wcng5805
    @wcng5805 5 лет назад

    請問白豆蓉可以在烘焙店買嗎?

  • @ivyieong5858
    @ivyieong5858 5 лет назад

    好犀利,超靚