Hi friends! Did you enjoy this recipe and are interested in a free way to support my content? Please leave a like and a brief comment here!💻📲 Your interaction helps my videos continue to be recommended! Also, if you enjoy my content please subscribe!! Thank you so much, I am so truly thankful for your kind support!💖💖
I have been doing a modified Keto routine, and I was 217lbs, now 193! So hey it works. This sandwich looks nice, love smoked paprika, and this is something I shall consider doing myself, thank You for sharing this recipe! God Bless!
Scrumptious delicious looking cauliflower sandwich, first time watching such new and variety sandwich recipe using cauliflower, surely will try friend 👍
🌟Hey friends, thank you for watching this video about Homemade Cauliflower Thins! Now check out this video for Low-Carb Tortilla Chips, so perfect for game night! Get the Low-Carb Tortilla Chip recipe here: ruclips.net/video/1CacclS_PPc/видео.html
Marcelle!!!! These Homemade Cauliflower Sandwich Thins look fantastic and an awesome and clever recipe and now I want a truckload of egg salad to go with them please YUMMO😋👍!!!
Nice recipe! So healthy ❤ and looks absolutely yummy! 💗 loved how you used the cup to evenly form them! Thank you for sharing 😊 I’m smashing the like! 👍
Just made these and I'm impressed! There so versatile. For the "hash brown" I added some butter and garlic. So yummy. Thank you for posting this recipe!
Wow, Marcelle! These look great! And yummy! I am gonna try them today! Thanks for telling us about them, |I haven't heard of these yet for my Keto. Must try'em! And I| will get back to you and let you know! Thanks, Liz from Kemptville, Ontario
Hi Liz!! Thank you very much for watching!! I hope y'all enjoy them, we sure do :) Have a great weekend, my friend!! I'm hoping to see you at Booxefest tonight. We will be out of town, but I'll pop in if they are live!! :)
Amazing recipe look so delicious well prepared i love the effort you put to make this yummy recipe.thank you for sharing more power to your channel fully watched it see you around.keepsafe
Hi Dwayne, yes!! This is also how I make my cauliflower pizza crust, I basically just change up the spices in this mix. lol I have a separate video on that coming out in October!! Thank you so much for watching!!
Hello Z S, you will have to steam your cauliflower rice on the stove top to cook it and then cool it completely. Proceed with the recipe from there. I hope that helps :) Thank you for watching!!
Wow Marcelle! I eat the store bought ones but they are so expensive. I’ve thought about trying to figure out how to make them myself but you have broken the code and made them. I will be making these.
Yay!! I'm so glad you will try them. I've never had the ones from the store, but I would like to give them a try some time for comparison purposes lol. I've heard they are expensive. I hope y'all enjoy the recipe, my friend. Thank you for sharing it out!! 💛💛
These are so pricey, when you buy them. I gotta try this 😻👍. Now I’m craving egg salad, Lol. Great job and I never would of thought about making my own. Lol. 🤠👍
Hi Jannet! Thank you so much for watching my video 💛 I honestly have never frozen these homemade cauliflower sandwich thins, so I'm not sure how they will hold up to that. When I make these my husband and I eat them up so quickly, we love them as burger buns. However, that's a great question, and I will have to try freezing them next time I make them! If you try to freeze them before I do, please let me know what you think! Take care and I hope you enjoy the recipe! 😊
Marcelle this looks great!!! I have a gluten intolerance and have not found any kind of bread I like. I am definitely going to try this recipe. I bet this would work as a pizza crust too right?
Hope you enjoy the recipe, Kristin!! Yes, this is how I make my cauliflower pizza crust too, I just use different spices. :) I'm posting a separate video for the pizza crust in October!! Thank you for watching!! 💖
Hi Gloria, I hope you enjoy them if you make them! Oh, I've had people comment on my blog post and tell me in live streams that they have made them and now make them regularly, as I do. This recipe has become one of the most popular on my blog, I'm so thankful!! Thank you so much for watching my video! 🙂🙂
Ric!! Thank you so much for watching!! Hmmmm, I think it could work 🤔 I would use a small waffle iron and grease the heck out of it lol Also, give it quite some time before you lift the top to check on it because it needs to set in the middle or it might stick. Sounds like an experiment is in order here, doesn't it??!! 😊
Please cook same recipe not with cauliflower but with french beans. French beans are sweet, anti diabetic. You cut front and back of french beans and crush in grinder to make flour. It's will be very delicious . Jay bharat.
Recipe looks great - however, just curious whether you need both of the cheeses, or indeed any of them? Appreciate they add flavour, but will the texture be completely wrong without the cheeses too?
Hi, thank you for watching my video and for the comment! :) I have only made these with cheese mixed in and they are inspired by how I've made cauliflower pizza crust before, also with cheese. I've never made them without cheese, so I can't say for sure how they will hold up with out it. Sounds like a good experiment to make them without cheese and see what happens! Let me know how they work w/o cheese if you try this before I do 🌞 Thanks again for the visit!!
Hi Debbie, I bake these at 400 degrees for about 20 minutes. I've places a link to the printable recipe in the description box if you would like to print out the recipe too! Thank you for watching my video!
Think I'll share this recipe with my daughter. She needs gluten free and somewhat recently found out she can't have eggs or dairy or peanuts 🙄But she has egg substitute I bought her and she can get vegan cheese. I think she could easily make this, but she'll probably tell me to make it for her LOL. Great recipe. I love how they turned out!
Hi Felix, wow. Food allergy issues are so much more prevalent with young people these days. I don't remember them really even being a thing when I was younger. Everybody ate peanut butter and regular bread back then. lol I hope she can make this recipe work for her needs!! Thank you so much for watching!! xo
I tried this and I found the inside to be very moist and I'm wondering if that is how they should be or are they undercooked. If I squeeze the inside flat between my fingers I get some liquid. The outside is nicely browned. I also have a very low tolerance for spicey foods and I found these a little too hot. Do you think that is from the smoked paprika and eliminating the smoked paprika will not affect them, other them eliminating the spiciness? Thank you.
Hi there, thank you for watching my video and thanks so much for taking the time to comment on your results :) It's hard to know exactly what the issue is, but it could be a couple of things. First, be sure to let them cool completely before using them. Also, everyone's oven is just a little different when it comes to oven temperature, maybe a few more minutes of cook time could help with any extra moisture in the center. The spices are a personal preference in this recipe, so if you don't care for smoked paprika, substitute in another spice you enjoy or just keep it simple with salt and pepper :) I hope this helps, and thank you again for trying my recipe!! - M
Hi! Yes, you can make one big round from this recipe and make a cauliflower pizza crust!! I usually just sub in a small amount of Italian seasoning and skip the smoked paprika when I use the recipe for pizza. I hope you enjoy the recipe! Thank you very much for watching 😊
You should do more Keto friendly stuff Marcelle! One, of course, this recipe is awesome (love the Paprika), but also because your last two video view pops (this one & the tomato chutney) are outpacing your other videos. Ride that algorithm wave Marcelle! Plus, selfishly, I’m on Keto and I need someone to inspire me to keep going! 15 pounds down since June for me; Cam’s not doing it. And it’s hard at times.
Hey Theresa, I hope you enjoy the recipes!! That tomato chutney is good with so many things, and if you use a sugar replacement, it will be low-carb/Keto. I've been doing Optavia and that's how I lost nearly 20 pounds, but I've been cheating alot because... fall baking!! 😆I will keep doing a steady mix of sweets and healthy/low-carb for the channel/blog. Baking is unavoidable during this time of year for me, it's my heart. I'll just mix in some low carb dinners and portion control everything!! A little bit of everything makes the world go around LOL 💖🎃🍂🥧
السلام عليكم ورحمه الله تعالى وبركاته يا اختي العزيزه اختي الصديق الوفي اختي الحبيبه تبارك الله عليك شكرا يا حبيبتي شكرا يا صديقتي شكرا يا اختي الجميله الحبيبه،💐🌹🌲🌺🏵️♥️🌼🎄🍀🌷🥀🌻🌴👍👌🌿🌾🌹🌹🌹🌹♥️♥️♥️♥️🌼🌼♥️
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Hi friends! Did you enjoy this recipe and are interested in a free way to support my content? Please leave a like and a brief comment here!💻📲 Your interaction helps my videos continue to be recommended! Also, if you enjoy my content please subscribe!! Thank you so much, I am so truly thankful for your kind support!💖💖
I have been doing a modified Keto routine, and I was 217lbs, now 193! So hey it works. This sandwich looks nice, love smoked paprika, and this is something I shall consider doing myself, thank You for sharing this recipe! God Bless!
Hi Paulie, I've enjoyed cutting down on the sugar in my life too Paulie. I hope you enjoy the recipe! Thank you very much for watching! 🙂
SHUT THE FRONT DOOR!!! those look aaaaaamazing!!!
Hey Maureen!! Thank you!! :)
Scrumptious delicious looking cauliflower sandwich, first time watching such new and variety sandwich recipe using cauliflower, surely will try friend 👍
Thank you very much! 🌻
Oh YUMMY! This easy recipe is a must-try for me!!! I can't wait to try for breakfast this week. You make it looks so easy too. Thanks for sharing.😊
Hi Gail, thank you so much for watching!!
I like the creativity of this. well executed, looks great. Hopefully the keto guys see this
Hey!! Yes, I've been so excited for them to see this recipe 😊🧡 Thank you so much for watching, I hope you have a great weekend!!
Wow, the cauliflower sandwich looks delicious, healthy and so easy to make. I will definitely give it a try.
Thank you :)
🌟Hey friends, thank you for watching this video about Homemade Cauliflower Thins! Now check out this video for Low-Carb Tortilla Chips, so perfect for game night! Get the Low-Carb Tortilla Chip recipe here: ruclips.net/video/1CacclS_PPc/видео.html
The ones in the store are $$$. This is awesome!!❤❤
Hello, thank you for watching my video!! I sure hope you enjoy the recipe!! 😊
They look amazing! Thanks for sharing!
Glad you like them! Thank you, Suzanne!! 💖
I gonna try these! Look good!
Hi Fishy!! I hope you enjoy the recipe!! Thank you, my friend!!
Marcelle! These are brilliant! Thanks for sharing!
Hi Lisa!! Thank you so much, I hope y'all enjoy the recipe if you try it!! 🌻
My daughter does keto I’m sure she would love this so I’m going to share with her . Thanks
Thank you for watching and for sharing the recipe with her, Sherry. I hope y'all enjoy it!! 🌻
Marcelle!!!! These Homemade Cauliflower Sandwich Thins look fantastic and an awesome and clever recipe and now I want a truckload of egg salad to go with them please YUMMO😋👍!!!
Thank you so very much, Patrick!! 🙂
never heard of this as a replacement for burger buns but they look great, plus a fun way to use extra cauliflower!
HI Anadi, thank you!!
Those look so good, Marcelle! I can't wait to try them!
Hi Roy, thank you so much! I hope y'all enjoy the recipe!! 🧡
Low-calorie homemade cauliflower sandwich, very creative, thank you for the useful tips👍🙏♥️
Thank you so much 🙂
Nice recipe! So healthy ❤ and looks absolutely yummy! 💗 loved how you used the cup to evenly form them! Thank you for sharing 😊 I’m smashing the like! 👍
Thank you so much, Hilda!! 💖
I love your cauliflower sandwich recipe! I'm definitely trying this weekend!
Wow! These are awesome!! Definitely want to make them. Thank you so much for sharing ❤
This is MARVELOUS.
THANK YOU SO MUCH, from a keto guy.
Hello there! Thank you so much for watching!! I hope you enjoy the recipe!! Merry Christmas! 🙂
This is genius I'm so going to try the sister I love seeing other people ideas and recipes that's what make different recipes 🤗❤️
Thank you, Deb!! 🌻🌻
@@ALittleFishintheKitchen you're so welcome
I can't wait to try this!!
I hope y'all enjoy them, Charlotte!! Thank you very much for watching 🧡
Wow very yummy recipe and Delicious look ❤
Thanks for sharing. Saves a lot of money too!
Hi Paula, thank you so much for watching and commenting!! I hope you enjoy the homemade cauliflower thins! 🌻
Marcelle...these look delish!!!!
Jules!! Thank you so much, my friend!! I hope you enjoy the recipe! I also hope all is well with you, we need to catch up soon!! 🌻🧡
I tried these from Trader Joes. I was hooked so I'm going to try to make them at home. Thank you, these look delicious!
Hope you enjoy the recipe! Thank you so much for watching and commenting!! 😊
Just made these and I'm impressed! There so versatile. For the "hash brown" I added some butter and garlic. So yummy. Thank you for posting this recipe!
I really like this Marcelle!! 👍🏼🍻
Thank you so much, Brian!! 😊
AWESOME Marcelle, I will be making this. I Also make with almost the same ingredients but roll it and make TaterTots .. Thank you for sharing..
oooh, I have to try the tater tots!! I hope you post that video! Thank you very much for watching, Tom!! 💛
Wow, Marcelle! These look great! And yummy! I am gonna try them today! Thanks for telling us about them, |I haven't heard of these yet for my Keto. Must try'em! And I| will get back to you and let you know! Thanks, Liz from Kemptville, Ontario
Hi Liz!! Thank you very much for watching!! I hope y'all enjoy them, we sure do :) Have a great weekend, my friend!! I'm hoping to see you at Booxefest tonight. We will be out of town, but I'll pop in if they are live!! :)
@@ALittleFishintheKitchen Definitely l will be there! Hope they are on. See you then and take care. Liz
Those look terrific!👍
Hi Bobbi!! Thank you very much!! 🌻
What a great low carb option. Love it.
Hello!! Thank you so much, I hope y'all enjoy the recipe! 🧡🧡
Hello from Texas. Nice to meet you. I need to try this recipe. Have a blessed day.
Hi Gail, I'm a Texas girl too! Thank you so much for subscribing and for checking out this video! So happy to meet you too! 😊
Gonna share this out to a keto channel. Looks tasty, I could go so many ways with this.
Awesome! Thank you so much!!!
Cauliflower.. huge respect!! 🥰🥰🥰 love you Marcelle!!
Mona!! 💛💛🧡🧡🌻🌻 Thank you for watching, sweet friend!
What a great idea, Marcelle! I need to try these! 🙂
Hey Stephanie!! Thank you so much! 🌻
Mouthwatering recipe 👌 seem delicious and tasty 👌 you prepared nicely 👌 thanks for sharing 🤝
Thank you so much! 😊
Here supporting, Marcelle!
MC!! Thank you so much for the support, I appreciate you!! 🎃💛
@@ALittleFishintheKitchen Always!
Those look great!
Hello Stephanie, thank you so much for watching!! I hope y'all enjoy the recipe!
Excellent Colliflower sandwich
Thank you :)
Looks delicious I will be trying this out! I think the dash mini griddle will be perfect for these!
Thank you for watching! I hope you enjoy the recipe!! ☀️
yummy and healthy 😎👨🍳❤
Nice recipe and full support 👌👌👌
Thank you so much :)
I do too sister! Egg salad sandwich is like mothers milk!
Amazing recipe look so delicious well prepared i love the effort you put to make this yummy recipe.thank you for sharing more power to your channel fully watched it see you around.keepsafe
Thank you so much!! ❤❤
Awesome job👍
Hi Chris!! Hope you are having a great week!! Thank you for watching!! 🍂🍂🎃🎃
You are very good at baking :) very creative as well!! Love watching your videos… keep sharing, I’m subscribed! 🙏
Thank you so much, I'm so glad to have you here!! 😊
I think even as a pizza base, or crust, that would be good. It looks great. Cheers, Marcelle! ✌️
Hi Dwayne, yes!! This is also how I make my cauliflower pizza crust, I basically just change up the spices in this mix. lol I have a separate video on that coming out in October!! Thank you so much for watching!!
These look great! I just bought some premade at Costco but I'm definitely going to try these next:)
Thank you so much for watching, I hope you enjoy the recipe!!
I love cauliflower!
Me too, Sylvia!! It's so versatile!! Thanks so much for watching!!
Looks so tasty
Thank you!!
thanks so much for this recipe and God Bless
Hello Lesley!! I hope you enjoy if you try it! Thank you so much for watching🌻
These look wonderful!! New friend here.
Hello there!! Thank you so much for watching!! I hope you enjoy the recipe!! Welcome to the channel, so happy you are here!! ❤️😊
Wow delicious thanks for the shearing recipe now we always friends stay connected
Thanks so much for watching!!
These k
Look amazing.😋
Hi Marie!! 🤗 Thank you so much!! I hope y'all have a great weekend!
@@ALittleFishintheKitchen You too Marcelle
Add millet for binding or flex seed.
Without egg also this recipe is delicious. 💯 marks.
Hi, I don't have a microwave. Is there an alternative? Thanks so much!
Hello Z S, you will have to steam your cauliflower rice on the stove top to cook it and then cool it completely. Proceed with the recipe from there. I hope that helps :) Thank you for watching!!
Wow Marcelle! I eat the store bought ones but they are so expensive. I’ve thought about trying to figure out how to make them myself but you have broken the code and made them. I will be making these.
Yay!! I'm so glad you will try them. I've never had the ones from the store, but I would like to give them a try some time for comparison purposes lol. I've heard they are expensive. I hope y'all enjoy the recipe, my friend. Thank you for sharing it out!! 💛💛
These are so pricey, when you buy them. I gotta try this 😻👍. Now I’m craving egg salad, Lol. Great job and I never would of thought about making my own. Lol. 🤠👍
Hey kissy kat!! Yes, how expensive they are was one of my main motivations to make them at home!! Talk about sticker shock LOL Thank you so much 🤗
Scrumdiddlyumptious🤤❤️❤️🤤😍❤️🤤😍❤️🤤😍❤️
Can I freeze them after they are made? Thank you for sharing the recipe.
Hi Jannet! Thank you so much for watching my video 💛 I honestly have never frozen these homemade cauliflower sandwich thins, so I'm not sure how they will hold up to that. When I make these my husband and I eat them up so quickly, we love them as burger buns. However, that's a great question, and I will have to try freezing them next time I make them! If you try to freeze them before I do, please let me know what you think! Take care and I hope you enjoy the recipe! 😊
So tasty delicious yummy ❤❤🎉iam new subscriber
Thank you so much 😊
Marcelle this looks great!!! I have a gluten intolerance and have not found any kind of bread I like. I am definitely going to try this recipe. I bet this would work as a pizza crust too right?
Hope you enjoy the recipe, Kristin!! Yes, this is how I make my cauliflower pizza crust too, I just use different spices. :) I'm posting a separate video for the pizza crust in October!! Thank you for watching!! 💖
So nice video 👍🏻 so good 👍🏻 thanks for sharing my new friend ☺️ stay connected kitchen with duaa 💞
Thank you! :)
I have to make these one day ❤
I came here hoping to read that someone actually made them😅 but everybody is saying "Looks" great😆
Hi Gloria, I hope you enjoy them if you make them! Oh, I've had people comment on my blog post and tell me in live streams that they have made them and now make them regularly, as I do. This recipe has become one of the most popular on my blog, I'm so thankful!! Thank you so much for watching my video! 🙂🙂
Hellooooooo🐠! Great easy recipe. 👍🏼👍🏼
Do you think these would cool well on a waffle iron? 🤔
Ric!! Thank you so much for watching!! Hmmmm, I think it could work 🤔 I would use a small waffle iron and grease the heck out of it lol Also, give it quite some time before you lift the top to check on it because it needs to set in the middle or it might stick. Sounds like an experiment is in order here, doesn't it??!! 😊
Very interesting
Thank you for watching!! :)
Please cook same recipe not with cauliflower but with french beans.
French beans are sweet, anti diabetic. You cut front and back of french beans and crush in grinder to make flour.
It's will be very delicious .
Jay bharat.
Recipe looks great - however, just curious whether you need both of the cheeses, or indeed any of them? Appreciate they add flavour, but will the texture be completely wrong without the cheeses too?
Hi, thank you for watching my video and for the comment! :) I have only made these with cheese mixed in and they are inspired by how I've made cauliflower pizza crust before, also with cheese. I've never made them without cheese, so I can't say for sure how they will hold up with out it. Sounds like a good experiment to make them without cheese and see what happens! Let me know how they work w/o cheese if you try this before I do 🌞 Thanks again for the visit!!
What is the oven temperature please?
Hi Debbie, I bake these at 400 degrees for about 20 minutes. I've places a link to the printable recipe in the description box if you would like to print out the recipe too! Thank you for watching my video!
Ok like 👍❤️❤️😋
Thank you so much! 🙂
Think I'll share this recipe with my daughter. She needs gluten free and somewhat recently found out she can't have eggs or dairy or peanuts 🙄But she has egg substitute I bought her and she can get vegan cheese. I think she could easily make this, but she'll probably tell me to make it for her LOL. Great recipe. I love how they turned out!
Hi Felix, wow. Food allergy issues are so much more prevalent with young people these days. I don't remember them really even being a thing when I was younger. Everybody ate peanut butter and regular bread back then. lol I hope she can make this recipe work for her needs!! Thank you so much for watching!! xo
Yummy
Thank you!
I tried this and I found the inside to be very moist and I'm wondering if that is how they should be or are they undercooked. If I squeeze the inside flat between my fingers I get some liquid.
The outside is nicely browned.
I also have a very low tolerance for spicey foods and I found these a little too hot. Do you think that is from the smoked paprika and eliminating the smoked paprika will not affect them, other them eliminating the spiciness?
Thank you.
Hi there, thank you for watching my video and thanks so much for taking the time to comment on your results :) It's hard to know exactly what the issue is, but it could be a couple of things. First, be sure to let them cool completely before using them. Also, everyone's oven is just a little different when it comes to oven temperature, maybe a few more minutes of cook time could help with any extra moisture in the center. The spices are a personal preference in this recipe, so if you don't care for smoked paprika, substitute in another spice you enjoy or just keep it simple with salt and pepper :) I hope this helps, and thank you again for trying my recipe!! - M
@@ALittleFishintheKitchen - thank you
I haven't made them yet but certainly looks worth 💯 thumbs up 👍 🫡
Hello and thank you very much for watching! I hope you enjoy the recipe if you give it a try!! 🌻
Hi, what is the total rounds you get out of this recipe?
Hi Evan! This recipe will make about 9 (4-4.5 in) patties. Thank you for watching my video, I hope you enjoy the recipe! Have a great week!
How long in the oven and temperature
Can the entire batch be used for a pizza crust?
Hi! Yes, you can make one big round from this recipe and make a cauliflower pizza crust!! I usually just sub in a small amount of Italian seasoning and skip the smoked paprika when I use the recipe for pizza. I hope you enjoy the recipe! Thank you very much for watching 😊
Awesome thanks. Husband doesn't wanna pay $60 at whole foods for these!
Hello there and thanks so much for watching! I sure hope y'all enjoy the money-saving recipe! 😊
You should do more Keto friendly stuff Marcelle! One, of course, this recipe is awesome (love the Paprika), but also because your last two video view pops (this one & the tomato chutney) are outpacing your other videos. Ride that algorithm wave Marcelle! Plus, selfishly, I’m on Keto and I need someone to inspire me to keep going! 15 pounds down since June for me; Cam’s not doing it. And it’s hard at times.
Hey Theresa, I hope you enjoy the recipes!! That tomato chutney is good with so many things, and if you use a sugar replacement, it will be low-carb/Keto. I've been doing Optavia and that's how I lost nearly 20 pounds, but I've been cheating alot because... fall baking!! 😆I will keep doing a steady mix of sweets and healthy/low-carb for the channel/blog. Baking is unavoidable during this time of year for me, it's my heart. I'll just mix in some low carb dinners and portion control everything!! A little bit of everything makes the world go around LOL 💖🎃🍂🥧
Like 64 thanks for the dinner 😅
Thank you, Gloria!! 🌻🌻
السلام عليكم ورحمه الله تعالى وبركاته يا اختي العزيزه اختي الصديق الوفي اختي الحبيبه تبارك الله عليك شكرا يا حبيبتي شكرا يا صديقتي شكرا يا اختي الجميله الحبيبه،💐🌹🌲🌺🏵️♥️🌼🎄🍀🌷🥀🌻🌴👍👌🌿🌾🌹🌹🌹🌹♥️♥️♥️♥️🌼🌼♥️
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