Chinese Pasta Recipe || Chinese Sauce Pasta ||

Chinese Pasta Recipe || Chinese Sauce Pasta || #pastarecipe #food #cooking #chinesefood #recipe
This #chinese pasta blends the comforting texture of pasta with vibrant bold Asian Flavours.
This recipe highlights the beauty of simplicity,proving that great flavour doesn't have to come from complex techniques or ingredients.
Ingredients:
Pasta - 1 bowl
Cooking Oil - 3tsp
Cumin seeds - 1/2 tsp
Refined oil - 1 tea spoon
Salt - 1/2 tsp
Turmeric powder - 1/2 tsp
Pasta masala - 1/2 tsp
Red chili powder - 1/2 tsp
Onion - 1 nos.
Ginger - 1/2 inch
Garlic - 3 cloves
Carrot (chopped)
Capsicum (chopped)
Green chilli - 1 nos.
Tomato - 1 nos.
Soya sauce - 1 tsp
Green chilli sauce - 1/2 tsp
Tomato sauce - 2 tsp
Cooking instruction:
1. Boil water in a sauce pan, add pasta to it until it's become soft. Add salt and oil to it.
2. Chop onion, capsicum, ginger, garlic and green chilli.
3. Heat the cooking oil in a frying pan, Add cumin seeds to it then add chopped ginger and garlic and saute for 2-3 minutes.
4. Add all the chopped vegetables and saute for 5 minutes ,Add turmeric powder and salt. Then cook until it half cooked.
5. Add tomato puree and saute for 5 minute on low flame.
6. Add soya sauce and chilli sauce,pasta masala , tomato sauce to it, then mix well and leave for 2 minutes.
7. Add pasta and mix the ingredients uniformly, add 1/2 cup of water and leave for 2-3 minutes. Sprinkle coriander leaves and take it off the heat.
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