First of all, thank you for your great work, video...Also, just in case, about Georgians with more details as from a historian by profession. Georgians in Georgia ( Caucasus) , Etruscans, Sardinians in Italy (Etruscans, who, along with others also lived on the territory of the kingdom of Kolkhida in the western part of Georgia by the Black Sea), Corsicans in Corsica, Picts in Britain, Spanish Iberians in Spain and other Iberian, Ibero/ Celtic peoples have same ethno, ethnic origin (Also, so for centuries and millennia between the ancestors of the Georgians and the Romans, after the Eastern Romans, there were closely mixed ethno-cultural relations, which also accordingly affected the genetic level of the peoples of the Georgians and Italians. The ancestors of the Georgians lived not only in the territory of Georgia, but also in other parts of Europe, South-East Europe. The ancestors of the Georgians, along with other peoples of the Black Sea and Mediterranean regions, are also one of the creators of the Mediterranean civilization in those ancient historical times and so on. ), which is proved by history, respectively life itself, proved at the level of genetics, archeology, cultures, culture and so on., and this is why all these listed peoples ( together with originality of each of these ethno, ethnic peoples) have similarities, identical in different forms of culture, in folk music, dance, in ancient architectural style and so on. Georgian cultures/culture of different historical times (including modern times) are European ( together with their own culture/ cultures, influences with different European cultures, beginning from ancient times, influences with ancient Greek civilizations, cultures, with Roman cultures, later with East Roman/Byzantine culture, with Catholic Europe and other European cultures during all historical periods in history of Georgians, Georgia, subsequently, among other European cultures, having the closest relationship also with Russian culture ), and of course, all these things proven historically/scientifically by World's, European ( including Georgian) historians/scientists which means also proven geneallogicaly in different periods of time, including by the director of the Zurich Genealogical center, R Scholz, which means that all these ethnocultural, historical evidence, proof are accordingly proven by life itself too... Sincerely, Alex
@@tummalapallisaurabh8708 I can help you with that. For Khinkali go to place called "Daphna". For Adjaruli Khachapuri (Cheese boat) go to "Puri Guliani". At "Megruli Sakhli" you should order Shkmeruli, Elarji (with walnut sauce or Kharcho), Eggplant with walnut sauce, Gebjalia, Kupati. For Lobio Stew try "Salobie Bia". For traditional snacks "Badagi". I am expecting your comment after you try these. : )
Daphna is good for khinkali as mentioned, definitely worth a try, but I did prefer Asi Khinkali to be honest. all the links of where I ate are in the description. To be honest, there is so much good food there, it is difficult to go wrong
I loved this video. I didnt even know where Georgia was until I googled it while watching. Super interesting place and delicious food. Id love to see more videos of places people don't know about or are off the usual tourist path. Keep at it! 👍
What fun it was for my wife and me to watch this very well-done video! We loved everything about it and your presentation was so detailed and informative! We will be going to Tblisi/Kakheti for a wedding in October and now feel more prepared to enjoy everything about Georgia - to include the national cuisine!
local georgian here, well done mate nice vid everything was perfectly explained and shown georgian culture and cuisine keep going and good luck mate 💕🇬🇪
ბრავო ყველაფერი სწორად გადმოსცა ამ ახალგაზრდა ბიჭმა,სხვა ქვეყნებიდან ჩამოსულების ვიდეოებსაც ვუყურებ და ძაან ბევრ არასწორ ინფორმაცია მინახია, ყოჩაღ და მადლობა ასეთი კარგი და სასიამოვნო ვიდეოსთვის, ეს ნამდვილად საქართველოა ❤
Amazing video, thank u so much for promoting out food! the classical spice mix for khinkali is: cilantro, theme, black pepper, red chilli, onions.. you can mimik Georgian cheeze for khachapuri by combining equal parts of feta and mozarella.. good luck on your journey!
yo amazing video my man , i sometimes love watching videos like this to scratch my patriotic ego a bit (kinda guilty pleasure for me haha) , gotta say it's one of the best videos i have seen about georgia and georgian food , very entertaining and informative , seems like u really had a taste for it , keep up the good work!
Honestly, as a Georgian, saying that you prefer a goddamn snickers over Churchkhela is a bit insulting. Aside that, great video, you did our food justice and described it quite well. Also, one thing I'll mention about the Khatchapuri: The one you tasted is the most popular type, the Adjarian Khatchapuri, but it's worth noting, there are A LOT of different types of it, more than a dozen. Each of the Georgia's ''Khutke''-s (Which is basically a historic region) has its own variation, some even have multiple. Most of them come in the shape of a pie, with different types of dough or cheese, some have layered dough and layered cheese, some have mashed potatoes and cheese, some have eggs, so on and so fourth. The only one that's a cheese boat is the Adjarian one actually, others are like I said, regular pies. VERY GOOD ONES at that though! We Georgians are extremely proud of our stuffed pies, things like the Lobiani and the Tarkhuna (Tarragon) pies are absolutely awesome if you just want to have a quick snack instead of an entire feast.
Thanks for interesting video. Only one remark for Churchkhela. Yes, Churchkhela is very sweet and delicious and some people who don't know it's history call it Georgian Snickers. But it is Georgian traditional (and very old) combat ration, some kind of MRE - Meal Ready to Eat. It is not only deliciouse, but contains a lot of calories, nearly all necessary vitamins and minerals. if properly stored you can keep it for years. Normally, one churchkhela per meal is enough. By the way, there is some churchkhela diet in Georgia to loose your weight. You must eat two churchkhela and drink one bottle of red dry Georgian vine per day. I don't know how it helps, but you will really enjoy.
Local georgian kid here so I have this simple plastic machine where you put the dough I dunno the name of it then the meat or something else then you push with force then it created an perfect khinkali then you push another button with force to release the khinkali
Thank you again for your work/video “Joe Parrilla - Hungry to Know” and I also want to point out that this is true, and I also want note, that It' s true, like the cuisine of various other countries in Europe and the world, Georgian diverse cuisine from different regions of Georgia, with its different types of wine, or with its different types stronger drinks like Chacha, is also one of the most delicious cuisine...Georgian folk culture, music from different regions of Georgia, just as diverse and so on. Also about Georgian kind " Pizza", "Khachapuri", there are different kind " Khachapuri" from different regions of Georgia ( including Ajarian, Mingrelian, Imeretian and all others), and they all equally delicious 🇬🇪 Sincerely, Alex
No words describe the tastes of Georgia, vlogs seem to me useless, one should try them! full stop! It is unlike anything else you would try, at least in the Western world!
First of all, thank you for your great work, video...Also, just in case, about Georgians with more details as from a historian by profession. Georgians in Georgia ( Caucasus) , Etruscans, Sardinians in Italy (Etruscans, who, along with others also lived on the territory of the kingdom of Kolkhida in the western part of Georgia by the Black Sea), Corsicans in Corsica, Picts in Britain, Spanish Iberians in Spain and other Iberian, Ibero/ Celtic peoples have same ethno, ethnic origin (Also, so for centuries and millennia between the ancestors of the Georgians and the Romans, after the Eastern Romans, there were closely mixed ethno-cultural relations, which also accordingly affected the genetic level of the peoples of the Georgians and Italians. The ancestors of the Georgians lived not only in the territory of Georgia, but also in other parts of Europe, South-East Europe. The ancestors of the Georgians, along with other peoples of the Black Sea and Mediterranean regions, are also one of the creators of the Mediterranean civilization in those ancient historical times and so on. ), which is proved by history, respectively life itself, proved at the level of genetics, archeology, cultures, culture and so on., and this is why all these listed peoples ( together with originality of each of these ethno, ethnic peoples) have similarities, identical in different forms of culture, in folk music, dance, in ancient architectural style and so on. Georgian cultures/culture of different historical times (including modern times) are European ( together with their own culture/ cultures, influences with different European cultures, beginning from ancient times, influences with ancient Greek civilizations, cultures, with Roman cultures, later with East Roman/Byzantine culture, with Catholic Europe and other European cultures during all historical periods in history of Georgians, Georgia, subsequently, among other European cultures, having the closest relationship also with Russian culture ), and of course, all these things proven historically/scientifically by World's, European ( including Georgian) historians/scientists which means also proven geneallogicaly in different periods of time, including by the director of the Zurich Genealogical center, R Scholz, which means that all these ethnocultural, historical evidence, proof are accordingly proven by life itself too... Sincerely, Alex
Also, just in case, Georgian folk culture, folk music, Georgian songs, music, melodies are very diverse (like folklore, music, culture, of other European peoples, peoples of the world). Proceeding from the foregoing, polyphonic singing, serenades, lullaby, choral/church songs and etc.- there are a phenomenons of European, which is the basis of Georgian folklore, Georgian singing, music, wich means that Georgian serenades, as well as Georgian polyphonic songs, lullabies, Georgian diverse folklore in general, with their diverse sounds, rhythms, genre, flow, Georgian choral/church songs, including real Georgian folk dances, not the so-called Common Caucasus, are European. Every region of Georgia has its own specific folk culture, music, there are even representatives of the regions, who with a common Georgian language also have their own language, like Mingrelians , Svans and Laz people, but all of them, all these ethnic subgroups: Imeretians, Gurians, Mingrelians, Svans, Laz people (About Laz people, here we mean mainly those Laz people who are mostly living in Georgia and who have preserved their common Georgian ethno-cultural consciousness and belonging to Georgians and who saved their faith- Christianity. Also, Lazes, among the Georgian ethnic subgroups, are closest to Mingrelians.), Kartlians, Kakhetians and other subgroups, are Georgians, represent one Georgian people, nation, culture.
Regarding the religions of the Georgians, like other European peoples, the peoples of the world, the ancestors of the Georgians, Kolkhians, Iberians had pre-Christian, pagan faith -religions, which were subsequently synthesized into Christianity among the Georgians in Georgia too, as all this happened among other European peoples of Europe, the peoples of the World, examples all this are the main Christian dates, holidays - Christmas, Easter and others, and in Georgia, among Georgians, including dates, holidays associated with the patron Saint George, in November 23. The prototypes of the patron saint "St. George" of the ancestors of pre-Christian Georgians were called by different names: "There was White George", "Lashari-George" and so on., which after the adoption of Christianity were synthesized into "St. George" among the Georgians. Also Georgians, representatives of different Georgian regions have each In essence, they are the same dates, holidays that correspond to the date of the Celts' holiday - "Samhain", from which the current Halloween originated, and so on and so forth. Georgians, Georgian rulers, the Georgian church, Georgian society did not participate in that church division of the 11th century, and for centuries recognized the Pope, only about 2 and half centuries ago the formation of the current type of Georgian Orthodox Church began due to external and internal historical reasons of the last centuries of Georgia. Before the Sovietization of Georgia, there were much more Georgian Catholics...
@@hungrytoexplore Thank you, I really much appreciate that you read my these comments, I just try to write objective history, information, including as a historian by profession, not only in relation to Georgians and Georgia, but also in relation to other peoples, countries, issues...
2:25 I'll tell you what to put in. I searched for Georgian recipes and they don't write the full recipe either 🤣😂you need 300 g. of beef and 200 g. of pork, 2-3 onions, parsley, coriander, red pepper(dry), salt, and a title carum or cumin. When you prepare this, you should cook it soon (in 1-4 hours), otherwise, the spices will sour the meat and give it a bad taste.
Sorry but I disconnected the moment you said that the coffee cup was destined for the bin. I am in Georgia soon and would have loved to learn from you. Pity.
Watch my video from the Mestia in the Svaneti Mountains in the snow here: ruclips.net/video/QeOGOTlNo5k/видео.html
First of all, thank you for your great work, video...Also, just in case, about Georgians with more details as from a historian by profession.
Georgians in Georgia ( Caucasus) , Etruscans, Sardinians in Italy (Etruscans, who, along with others also lived on the territory of the kingdom of Kolkhida in the western part of Georgia by the Black Sea), Corsicans in Corsica, Picts in Britain, Spanish Iberians in Spain and other Iberian, Ibero/ Celtic peoples have same ethno, ethnic origin (Also, so for centuries and millennia between the ancestors of the Georgians and the Romans, after the Eastern Romans, there were closely mixed ethno-cultural relations, which also accordingly affected the genetic level of the peoples of the Georgians and Italians. The ancestors of the Georgians lived not only in the territory of Georgia, but also in other parts of Europe, South-East Europe. The ancestors of the Georgians, along with other peoples of the Black Sea and Mediterranean regions, are also one of the creators of the Mediterranean civilization in those ancient historical times and so on. ), which is proved by history, respectively life itself, proved at the level of genetics, archeology, cultures, culture and so on., and this is why all these listed peoples ( together with originality of each of these ethno, ethnic peoples) have similarities, identical in different forms of culture, in folk music, dance, in ancient architectural style and so on. Georgian cultures/culture of different historical times (including modern times) are European ( together with their own culture/ cultures, influences with different European cultures, beginning from ancient times, influences with ancient Greek civilizations, cultures, with Roman cultures, later with East Roman/Byzantine culture, with Catholic Europe and other European cultures during all historical periods in history of Georgians, Georgia, subsequently, among other European cultures, having the closest relationship also with Russian culture ), and of course, all these things proven historically/scientifically by World's, European ( including Georgian) historians/scientists which means also proven geneallogicaly in different periods of time, including by the director of the Zurich Genealogical center, R Scholz, which means that all these ethnocultural, historical evidence, proof are accordingly proven by life itself too...
Sincerely, Alex
Local Georgian here. I'm glad you liked our food, It's always good to see our culture from a foreigner's point of view. 😊 Nice video and good luck.
I am travelling to Tbilisi last week of April. Can you please suggest some must haves in food there and places to have them ?? Thanks!🙏
@@tummalapallisaurabh8708 I can help you with that.
For Khinkali go to place called "Daphna".
For Adjaruli Khachapuri (Cheese boat) go to "Puri Guliani".
At "Megruli Sakhli" you should order Shkmeruli, Elarji (with walnut sauce or Kharcho), Eggplant with walnut sauce, Gebjalia, Kupati.
For Lobio Stew try "Salobie Bia".
For traditional snacks "Badagi".
I am expecting your comment after you try these. : )
Daphna is good for khinkali as mentioned, definitely worth a try, but I did prefer Asi Khinkali to be honest. all the links of where I ate are in the description. To be honest, there is so much good food there, it is difficult to go wrong
I loved it! the food, the people, the culture, the country! I will 100% be back. Hope you saw my Mestia video on my other channel too
@@hungrytoexplore Thank you for the kind words brother, ❤❤ thers still lot to see in Georgia(saqartvelo) so don't taka a long time to come back
There was not one dish there that I didn't want to try! Also the little glimpses I saw of Tbilisi looked fabulous
yeah, Georgian food is awesome!
Georgian national cuisine is the most underrated in the world! Change my mind 🤔
It’s awesome
I was impressed how accurately you explained everything about the cuisine of my country 👌🏻it was very clear and correct.
thank you! I did my best to learn and reflect the culture. I am happy that you enjoyed it, I will be back 100%!! I love it there
Hey, u look so cute 😍😘
Georgian here 🙋🏻♀️ Love this video shows that u really did some research bc u have some good places there ❤️ Glad u enjoyed my country!
thank you so much! I love it and I will be back, that is for sure!
True khinkali is made in mountains, for tbilisi khinkali, asi khinkali is very good indeed, u have great taste my friend
yes!! did you see my video from the mountains on my other channel? It is pinned in the top comment. I love love love the food in Georgia
Georgia and Turkey are on my bucket list of places to travel and eat. Great video!
you won't go wring if you visit them for food!
Hopefully your health will improve soon
I am very happy when people recognize and fall in love with my country... Thank you
I loved this video. I didnt even know where Georgia was until I googled it while watching. Super interesting place and delicious food. Id love to see more videos of places people don't know about or are off the usual tourist path. Keep at it! 👍
if you like food and you like wine, added to beautiful views and old style vibe. You will love it in Georgia.
I've lived 7 months in Tbilisi now and I didn't know about the places you showed. Love how passionate and excited you are to try new stuff!
Proper amazing and traditional food of Georgia for sure Joe. Dance it off at the end
hahaha oh I did in that thick traditional coat, an hour like that and I was well and truly sobered up haha
😂🥵@@hungrytoexplore
I AM FROM GEORGIA-TBILISI, IT IS VERY NICE THAT YOU LIKED OUR DISHES💗💗💗
I'm glad you like our food you will enjoy Georgia
hello
Thank you for visiting my country,, wish you all best!!!
My pleasure, I LOVE IT!!
Food looks absolutely fantastic mate, in the cold weather aswell.
haha definitely, in summer it might be a bit overbearing! I am still trying to work off the calories now!
You got it right! Also, it is the best!!! For hangover mornings. Trust me, I’m Georgian
Georgia is the best country,I love it❤
მსოფლიოს ბევრ ერებს აქვთ კარგი, მრავალფეროვანი სამზარეულო, მაგრამ მხოლოდ
ქართული სამზარეული არის
სამეფო სამზარეულო ! ❤
and it is delicious!! I love it
There are tons of Georgian food tour videos, but yours is an exception because you made it with taste!
That means a lot! Thank you! I tried not to be like all the others
Glad to see people from around the world enjoy their stay in Georgia. Keep up the great work! good luck!
yes! I love it! Thank you
As a Georgian i am very grateful...❤for your video...visit other parts of Georgia and you feel real taste of our cuisine
What fun it was for my wife and me to watch this very well-done video! We loved everything about it and your presentation was so detailed and informative! We will be going to Tblisi/Kakheti for a wedding in October and now feel more prepared to enjoy everything about Georgia - to include the national cuisine!
local georgian here, well done mate nice vid everything was perfectly explained and shown georgian culture and cuisine keep going and good luck mate 💕🇬🇪
Going to Georgia in July!!! Can’t wait!!!
Respect from 🇬🇪
New adventure and wonderful reporting. Have a safe journey Joe.
thanks Max
10 khinkalis is my antirecord man. great vid
hahahah thank you!
The only Georgian thing I think I've had was some Georgian wine a few years ago. No complaints from me.
Well, wine isn't a bad place to start haha. But the food is fantastic too, I must say - just... very calorific
I'm not a huge Khinkali fan (I haven't had Great Khinkali yet) but I ALWAYS eat the whole thing! I don't believe in wasting it!
Amazing food
SOOO good!
ბრავო ყველაფერი სწორად გადმოსცა ამ ახალგაზრდა ბიჭმა,სხვა ქვეყნებიდან ჩამოსულების ვიდეოებსაც ვუყურებ და ძაან ბევრ არასწორ ინფორმაცია მინახია, ყოჩაღ და მადლობა ასეთი კარგი და სასიამოვნო ვიდეოსთვის, ეს ნამდვილად საქართველოა ❤
23:18 I know nothing special but if you tap the screen it says Churchkula (Georgian Snickers) so hilarious
love it!
Thanks for visit in georgia ❤
Hi! Thx for the great video. By the way Churchkula is also traditional Turkish dessert. We call it “Wallnut Sucuk” in Turkey.
oh cool, meaning walnut sausage... right?
@@hungrytoexplore we called it “sausage” because of its appearance but its dessert , like churchkula.
omg, what you did to first ხინკალი, i nearly cried 🥲😆
Amazing video, thank u so much for promoting out food! the classical spice mix for khinkali is: cilantro, theme, black pepper, red chilli, onions.. you can mimik Georgian cheeze for khachapuri by combining equal parts of feta and mozarella.. good luck on your journey!
thank you! Oh yeah! I will definitely be making the khinkali at home! same with the Khachapuri now I know the trick to get the right taste, thank you!
thank you. I like how you reply to every comment 💓
I try my best haha
I didn't know you got some grooves Joe 😊
I have been known to throw some moves from time to time
The food looks very delicious.
So good - I love Georgian food
I live in Georgia I love Georgia❤❤🇬🇪🇬🇪🇬🇪🇬🇪და
YES!
28:14 Yeah I know its so delicious its might be the second most delicious food in this country its just unique
100%!!!
I love khinkali❤
Respect from georgia❤
What a great video! Thank you
Amazing work !
Thank you
🇬🇪🇺🇦🫡
❤️
I'm going to Tbilisi, i will try all the adresses. Thank you !!!!!
@@tamtyu7194 I hope you enjoy the food, I think you will
As a Georgian, I approve of this video
Looks like we are following you around. We have been here for two months in Georgia. Lets see if our paths every cross...
Also I got hooked onto the Lemonade too. Great minds.
yo amazing video my man , i sometimes love watching videos like this to scratch my patriotic ego a bit (kinda guilty pleasure for me haha) , gotta say it's one of the best videos i have seen about georgia and georgian food , very entertaining and informative , seems like u really had a taste for it , keep up the good work!
კეთილი იყოს თქვენი სტუმრობა საქართველოში ❤❤❤😊
Georgian wine is first wine in hole world❤
Honestly, as a Georgian, saying that you prefer a goddamn snickers over Churchkhela is a bit insulting. Aside that, great video, you did our food justice and described it quite well.
Also, one thing I'll mention about the Khatchapuri: The one you tasted is the most popular type, the Adjarian Khatchapuri, but it's worth noting, there are A LOT of different types of it, more than a dozen. Each of the Georgia's ''Khutke''-s (Which is basically a historic region) has its own variation, some even have multiple. Most of them come in the shape of a pie, with different types of dough or cheese, some have layered dough and layered cheese, some have mashed potatoes and cheese, some have eggs, so on and so fourth. The only one that's a cheese boat is the Adjarian one actually, others are like I said, regular pies. VERY GOOD ONES at that though! We Georgians are extremely proud of our stuffed pies, things like the Lobiani and the Tarkhuna (Tarragon) pies are absolutely awesome if you just want to have a quick snack instead of an entire feast.
Honestly as a Georgian it was not insulting at all. People have different preferences. Some Georgians literally don't like Khinkali
Georgian good people good foood
Thanks for interesting video. Only one remark for Churchkhela. Yes, Churchkhela is very sweet and delicious and some people who don't know it's history call it Georgian Snickers. But it is Georgian traditional (and very old) combat ration, some kind of MRE - Meal Ready to Eat. It is not only deliciouse, but contains a lot of calories, nearly all necessary vitamins and minerals. if properly stored you can keep it for years. Normally, one churchkhela per meal is enough. By the way, there is some churchkhela diet in Georgia to loose your weight. You must eat two churchkhela and drink one bottle of red dry Georgian vine per day. I don't know how it helps, but you will really enjoy.
Local georgian kid here so I have this simple plastic machine where you put the dough I dunno the name of it then the meat or something else then you push with force then it created an perfect khinkali then you push another button with force to release the khinkali
hahaha I need that!!
Do you live in Portugal? I'm from Viseu, central north of the country. Great video by the way. I learned so much!
Yeah, I live in Madeira :)
Joe, you must eat the bread with Cheese sulguni and pink tomato
love from georgia ❤
Thank you :)
❤❤🇬🇪🇬🇪🇬🇪🇬🇪
Thank you again for your work/video “Joe Parrilla - Hungry to Know” and I also want to point out that this is true, and I also want note, that It' s true, like the cuisine of various other countries in Europe and the world, Georgian diverse cuisine from different regions of Georgia, with its different types of wine, or with its different types stronger drinks like Chacha, is also one of the most delicious cuisine...Georgian folk culture, music from different regions of Georgia, just as diverse and so on. Also about Georgian kind " Pizza", "Khachapuri", there are different kind " Khachapuri" from different regions of Georgia ( including Ajarian, Mingrelian, Imeretian and all others), and they all equally delicious 🇬🇪
Sincerely, Alex
Friend, you had the ugliest Khinkali I've ever seen, but don't despair. Traveling in Georgia is happiness!)))
hahahahah the ones at the restaurant were better, that is for sure! I am good at eating, not making haha
People move to Georgia for this dish
4:52 ხინკალი - Khinkali most delicious Food ever in georgia T'bilisi 👍
looks so yum the dumplings but I can't get my mind off the chilli sauce like the Nepali momos haaa, are you Portuguese btw
hahaha yes! chilli brightens everything up!
I'm from Georgia
Did you like the video?
Respect
Thank you
No words describe the tastes of Georgia, vlogs seem to me useless, one should try them! full stop! It is unlike anything else you would try, at least in the Western world!
I love it!!!
Awesome video
❤❤❤
Thanks Yesha :)
*_WOW_*👍
:)
First of all, thank you for your great work, video...Also, just in case, about Georgians with more details as from a historian by profession.
Georgians in Georgia ( Caucasus) , Etruscans, Sardinians in Italy (Etruscans, who, along with others also lived on the territory of the kingdom of Kolkhida in the western part of Georgia by the Black Sea), Corsicans in Corsica, Picts in Britain, Spanish Iberians in Spain and other Iberian, Ibero/ Celtic peoples have same ethno, ethnic origin (Also, so for centuries and millennia between the ancestors of the Georgians and the Romans, after the Eastern Romans, there were closely mixed ethno-cultural relations, which also accordingly affected the genetic level of the peoples of the Georgians and Italians. The ancestors of the Georgians lived not only in the territory of Georgia, but also in other parts of Europe, South-East Europe. The ancestors of the Georgians, along with other peoples of the Black Sea and Mediterranean regions, are also one of the creators of the Mediterranean civilization in those ancient historical times and so on. ), which is proved by history, respectively life itself, proved at the level of genetics, archeology, cultures, culture and so on., and this is why all these listed peoples ( together with originality of each of these ethno, ethnic peoples) have similarities, identical in different forms of culture, in folk music, dance, in ancient architectural style and so on. Georgian cultures/culture of different historical times (including modern times) are European ( together with their own culture/ cultures, influences with different European cultures, beginning from ancient times, influences with ancient Greek civilizations, cultures, with Roman cultures, later with East Roman/Byzantine culture, with Catholic Europe and other European cultures during all historical periods in history of Georgians, Georgia, subsequently, among other European cultures, having the closest relationship also with Russian culture ), and of course, all these things proven historically/scientifically by World's, European ( including Georgian) historians/scientists which means also proven geneallogicaly in different periods of time, including by the director of the Zurich Genealogical center, R Scholz, which means that all these ethnocultural, historical evidence, proof are accordingly proven by life itself too...
Sincerely, Alex
Also, just in case, Georgian folk culture, folk music, Georgian songs, music, melodies are very diverse (like folklore, music, culture, of other European peoples, peoples of the world). Proceeding from the foregoing, polyphonic singing, serenades, lullaby, choral/church songs and etc.- there are a phenomenons of European, which is the basis of Georgian folklore, Georgian singing, music, wich means that Georgian serenades, as well as Georgian polyphonic songs, lullabies, Georgian diverse folklore in general, with their diverse sounds, rhythms, genre, flow, Georgian choral/church songs, including real Georgian folk dances, not the so-called Common Caucasus, are European. Every region of Georgia has its own specific folk culture, music, there are even representatives of the regions, who with a common Georgian language also have their own language, like Mingrelians , Svans and Laz people, but all of them, all these ethnic subgroups: Imeretians, Gurians, Mingrelians, Svans, Laz people (About Laz people, here we mean mainly those Laz people who are mostly living in Georgia and who have preserved their common Georgian ethno-cultural consciousness and belonging to Georgians and who saved their faith- Christianity. Also, Lazes, among the Georgian ethnic subgroups, are closest to Mingrelians.), Kartlians, Kakhetians and other subgroups, are Georgians, represent one Georgian people, nation, culture.
Regarding the religions of the Georgians, like other European peoples, the peoples of the world, the ancestors of the Georgians, Kolkhians, Iberians had pre-Christian, pagan faith -religions, which were subsequently synthesized into Christianity among the Georgians in Georgia too, as all this happened among other European peoples of Europe, the peoples of the World, examples all this are the main Christian dates, holidays - Christmas, Easter and others, and in Georgia, among Georgians, including dates, holidays associated with the patron Saint George, in November 23. The prototypes of the patron saint "St. George" of the ancestors of pre-Christian Georgians were called by different names: "There was White George", "Lashari-George" and so on., which after the adoption of Christianity were synthesized into "St. George" among the Georgians. Also Georgians, representatives of different Georgian regions have each In essence, they are the same dates, holidays that correspond to the date of the Celts' holiday - "Samhain", from which the current Halloween originated, and so on and so forth. Georgians, Georgian rulers, the Georgian church, Georgian society did not participate in that church division of the 11th century, and for centuries recognized the Pope, only about 2 and half centuries ago the formation of the current type of Georgian Orthodox Church began due to external and internal historical reasons of the last centuries of Georgia. Before the Sovietization of Georgia, there were much more Georgian Catholics...
wow thank you so much for the interesting information
@@hungrytoexplore Thank you, I really much appreciate that you read my these comments, I just try to write objective history, information, including as a historian by profession, not only in relation to Georgians and Georgia, but also in relation to other peoples, countries, issues...
👍👍👍 Man I’m getting hungry ….
Ah man! Me too
Gagimarjos 🥂🥂🥂🥂🇬🇪🇬🇪🇬🇪
Cheers!!
Bon appetit
Thank you
the best is to have with sulguni
You are from england? Thanks and respect from georgia ❤❤
The best food in the world 🇬🇪
How u book georgian house cooking class ?
👍👍👍
You must stick them so that it is waterproof😆
Haha I was struggling
🇬🇪❤️
❤🇬🇪
Thank you so much Monika :)
2:25 I'll tell you what to put in. I searched for Georgian recipes and they don't write the full recipe either 🤣😂you need 300 g. of beef and 200 g. of pork,
2-3 onions, parsley, coriander, red pepper(dry), salt, and a title carum or cumin. When you prepare this, you should cook it soon (in 1-4 hours), otherwise, the spices will sour the meat and give it a bad taste.
You’re a star! I’ll definitely make some at home.
@@hungrytoexplore 😆👍I'm glad you saw my secret information
have dare you compre churchxela to snickers bar it 100x better
💫✨🌙✨✨🌟😎
🌟😎
I like Georgian dimpling
8:01 nah bro I always eat the top its more delicious than the meat itself ngl so doughy
haha don't waste a thing!
No offense intended: you could easily pass as a Georgian, but the way you eat khachapuri gives you away. :)
Haha that is a big compliment, don’t worry :)
👏👍
Thank you
Sorry but I disconnected the moment you said that the coffee cup was destined for the bin. I am in Georgia soon and would have loved to learn from you. Pity.
What did you want me to do? Carry a dirty coffee cup around Asia with me? 🤣! Enjoy your trip
am georgia
Khinkalinin etindeki kan mıydı? 😳😫 çok sevmiştim bir daha yiyemeyeceğim sanırım 😢
I work in Saudi Arabia I am a Bangladeshi
How can I visit from Saudi Arabia?
Please let me know what I have to do for this
Skyscanner will give you the best route 😅
👍🏻
Thank you
No brother u must mix it well khachapuri
Are you from Georgia Joe?
hahah no! I am British!
@@hungrytoexplore did you grow up in England?
#234
🤩🥰🥰🇬🇪