EASY CHOCOLATE GANACHE

EASY CHOCOLATE FILLING (BRIGADEIRO) BETTER THAN GANACHE. FOR CAKES, DONUTS AND MORE.
Hi 👋, I’m Serena Williams, a 22 year old baker from Nigeria. To reach me, find me on social media.
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/ theserenawilliamss
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[@abidemieluyemi2046]

Looks yummy would try it out

[@Beiingserena]

It’s really good. You should!

[@Ushine_xo]

Made this recipe and it’s simply amazing!!!! It has been in my fridge for about a week and it still tastes so good! I eat it with a spoon 🫣 and also use it as a filling for my cakes. Thanks for the recipe ❤️❤️❤️

[@Beiingserena]

Awwn thank you so much for trying it out. Stay tuned ❤️❤️

[@Bluesky-cd7yw]

Thanks for sharing 😍
May I ask you please, can I use it for cup cakes?
And why did you add corn flour!
thanks 😊

[@Beiingserena]

I’ve never tried piping it, so I can’t really say. I added corn flour because it makes things thicker and I needed it to be really thick. You can skip the corn flour but the consistency will be different

[@Bluesky-cd7yw]

@@Beiingserena
Thanks a lot sweetie😊