Environmental Monitoring (EM)

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  • Опубликовано: 15 ноя 2020
  • This module is designed to support #biomanufacturing #training and describes Environmental Monitoring (EM) and how Environmental Monitoring programs work to keep Aseptic Processing Areas (APA) qualified for manufacturing processes. Regulatory requirements and specific parameters as well as Environmental Monitoring techniques and equipment will also be discussed.
    #EnivornmentalMonitoring
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Комментарии • 25

  • @shanewarn4249
    @shanewarn4249 2 года назад +2

    Excellent brief description about the EM.

  • @saracibellis1983
    @saracibellis1983 3 года назад +12

    One of the best presentations ever heard. Congratulations. Very clear and helpful.

  • @supranagill5761
    @supranagill5761 2 года назад +3

    Best piece of work 😍😍 there is nothing on youtube like you did keep going 😍

  • @jocelynpanduyos383
    @jocelynpanduyos383 Год назад

    very informative presentation. Thank you very much.

  • @muhammadsaqib5791
    @muhammadsaqib5791 2 года назад +1

    Best explanation 👍

  • @rogeliolopez3779
    @rogeliolopez3779 Год назад

    Muy buen video, gracias por compartir 👍

  • @andychen4169
    @andychen4169 2 года назад +1

    best explanation👍👍

  • @upasnachaudhary4390
    @upasnachaudhary4390 Год назад

    Thanks for this video

  • @jeetadhvaryu5680
    @jeetadhvaryu5680 3 года назад +1

    Thanks for sharing

  • @nicholastucker1582
    @nicholastucker1582 Год назад

    great good. i can go to any EM role and preform like a boss.

  • @Alexander-hy9zh
    @Alexander-hy9zh 2 года назад +1

    Good Explanation

  • @hopeademulegun7183
    @hopeademulegun7183 2 года назад

    This is perfectly presented. Thanks

  • @mixedbrass101
    @mixedbrass101 Год назад

    Very well covered

  • @actualconcept22
    @actualconcept22 2 года назад +3

    In next video ...Pls mam discuss about active sampling and passive sampling unit ... I am realy confused ...how is it ??🙏

  • @user-dx6dt4vm6w
    @user-dx6dt4vm6w 10 месяцев назад

    Take steps to make your eyes safer. I Recommend Softgle Comfort

  • @ossamasalah3247
    @ossamasalah3247 3 года назад +1

    In the table for contact plats (CFU/10 Sc55mm plate ) not (CFU/10 hrs/55mm plate )

  • @lilamerah5591
    @lilamerah5591 2 года назад

    Plz , are there a requirment to do thé EM in a non sterile product ??

  • @amarbouamama2553
    @amarbouamama2553 9 месяцев назад

    Contact plate 10 seconds/ 55 mm . am I wrong? 10:39

  • @shahidrehmat2815
    @shahidrehmat2815 Год назад

    How could became EM in phrma industry??

  • @jldonnell1
    @jldonnell1 3 дня назад

    09:57 "cfu ...is a presumed single bacterium, yeast, fungal spore..." etc. This is incorrect. A cfu is that which gives rise to a single colony after prescribed incubation temperatures and duration. It may be a single cell, single spore, single endospore etc. However, it also may be a clump of cells, spores, etc.

  • @kloneo
    @kloneo 3 года назад

    Class D lab. If EM "operational" monitoring is always far below class B (iso6) even though being D. And EM at "rest" is even lower. What is the use of doing EM at rest if EM operational is 100X less than allowed.. Can you do EM operational instead of EM at rest if you have 4 years of data. Can we define an EM plan that incorporates the EM operational = EM rest. Seems so wasteful to do EM at rest.

    • @jeetadhvaryu5680
      @jeetadhvaryu5680 3 года назад

      So you mean that we should take sample when that area is operational?

    • @jimnmag
      @jimnmag 5 месяцев назад

      The monitoring plan is driven by your risk assessment. Your question about eliminating the EM at rest would depend on whether or not it's supported by your Risk Management Department. This, I would think, is dependent upon your product, activities, and the impact of contamination. Ultimately, it will also depend on what regulatory auditors will or will not support.