Thai Street Food, Cuttlefish Grilling with Spicy Sauce.

Cuttlefish are marine mollusks belonging to the class Cephalopoda, which also includes squids, octopuses, and nautiluses. They are known for their unique internal shell, called the cuttlebone, and their ability to change color and texture to blend into their surroundings. This capability is due to specialized cells called chromatophores, which they can manipulate for camouflage, communication, and predation.
Cuttlefish grilled with spicy sauce is a popular seafood dish in various cuisines, particularly in East Asian and Mediterranean countries. The dish involves grilling cuttlefish, which is a marine mollusk similar to squid and octopus, and then coating or serving it with a spicy sauce.

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