【日月廚房】煮雞酒 | 驅寒 | 行氣活血 | 月子餐 | 簡單易做 | 冬天恩物 | 女士補身 | 坐月

[@wilsonwaito]

多謝分享/簡單/十分鐘就煮好可口/香滑雞酒👏

[@BlueSky-ei5fy]

Thank you!

[@coolman3545]

❤❤❤❤❤❤❤

[@irenechay6939]

😊

[@laushirly1240]

原來唔洗煮咁耐嘅，煮七分鐘就ok㗎喇。🙏🙏

[@mingskitchen4722]

係啊, 因為前段已經將雞件整2-3成熟, 所以煮多7-9分鐘就可以, 視乎返雞既大小

[@virginiaco3973]

👍👍😋

[@futureronin168]

睇見都想食.

[@flying_natkiki]

請問呢類型養生食譜，可唔可以用冰鮮雞呢？

[@mingskitchen4722]

當然可以，不過用老母雞功效更好

[@PB-vy3hh]

請問有咩人唔可以飲呢？燥底？男士？

[@wendyshoowaiching4161]

Red dates and kei chee don't give flavour. Put Dong Kwai Slices (slice meat & insert) and stomach stuffing green onions, salt inside out and garlic.