SAMO 4 JAJA💥Kremast kolac za 15 minuta❗ Nestane u jednom danu, topi se u ustima.

Domaća krempita tako lagana i kremasta, topi se u ustima.Užitak ukusa koji vas neće ostaviti ravnodušnim. Brza i lagana priprema a dobićete preukusnu poslasticu. Krempitu služiti hladnu svakako uz domaći sok , limunadu svakako po vašem ukusu , a osećaj će biti kao da ste u poslastičarnici.
Topla preporuka vaše Aurore…💖💖
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POTREBNE NAMIRNICE:
Za koru nam je potrebno:
1 celo jaje
3 žumanca
3 kašike mlake vode
3 kaašike šećera
1 kašičica praška za pecivo
2 kašike brašna
Peći na 200°C (390°F) 10 minuta
Za krem je potrebno:
800 ml vode
3 kesice pudinga od vanile
200 g šećera
Skuvati puding
Posebno umutiti penasto 3 belanca sa 5 kašika šećera
U vreo puding dodati penasto umućena belanca
Za ukrašavanje 300 ml umućene slatke pavlake ili 2 krem šlaga
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Homemade cream pie so light and creamy, it melts in your mouth. A taste delight that will not leave you indifferent. Quick and easy preparation and you will get a delicious treat. Serve the cream pie cold, of course, with homemade juice, lemonade, of course, to your taste, and you will feel like you are in a pastry shop.
A warm recommendation from your Aurora…💖💖
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LINK IS HERE ➡aurorarecepti....
INGREDIENTS:
For the crust we need:
1 whole egg
3 egg yolks
3 tablespoons of warm water
3 spoons of sugar
1 teaspoon of baking powder
2 tablespoons of flour
Bake at 200°C (390°F) for 10 minutes
For the cream you need:
800 ml of water
3 bags of vanilla pudding
200 g of sugar
Cook the pudding
Separately, whip 3 egg whites with 5 spoons of sugar until foamy
Add foamy egg whites to the hot pudding
To decorate, 300 ml of whipped cream or cream as you wish
Cool and serve the treat
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