Fondant Elephant Topper - Easy Step By Step Tutorial

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  • Опубликовано: 16 июл 2024
  • In today's video, I share how to create this cute elephant topper, perfect for birthdays, baby showers and christenings!
    You can personalise it easy using different coloured bows or even adding party hats or whatever you like.
    I give the weight of fondant parts so you can easily follow the tutorial and you can create an elephant just like this at home!
    Please do consider subscribing for more tutorials and cake decorating videos
    Green Leaves by Audionautix is licensed under a Creative Commons Attribution 4.0 licence. creativecommons.org/licenses/...
    Artist: audionautix.com/
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Комментарии • 23

  • @anitaajazi6503
    @anitaajazi6503 Год назад +1

    Thank you so much for this video, it's so detailed and it has measurements so making it was really easy to follow. I highly recommend it to everyone. Also, thank you for tips in comments on when to make it and how to store it so it would last.

    • @LivingtheCakeLife
      @LivingtheCakeLife  Год назад +1

      Thank you for the lovely feedback. I hope to do more videos like this in the future so it’s good to know that the layout works well. 😃

  • @cakesbykristip
    @cakesbykristip Год назад +1

    This is a great video, I'm making the cake for my granddaughters baby shower, and this is a great guide. I like how you put the measurements for the fondant. That's nice. Thanks for sharing 👍

    • @LivingtheCakeLife
      @LivingtheCakeLife  Год назад

      Good luck recreating the elephant. I think it definitely helps having some sort of size guideline so I hope you find it useful too. 😊 🐘

    • @cakesbykristip
      @cakesbykristip Год назад

      Yes it does! Thank you so much ☺️

  • @Mu_minah828
    @Mu_minah828 2 года назад +2

    That's too cute 🥰

  • @ameenmalik2976
    @ameenmalik2976 2 года назад

    Thanks for this! Easy to follow!

  • @Mayen82
    @Mayen82 2 года назад +2

    Thank you for a short but detailed very pretty tutorial!

  • @dragonboys9953
    @dragonboys9953 6 месяцев назад +1

    What is the colour?

  • @nishachitturi6952
    @nishachitturi6952 2 года назад

    Amazing so well shown 👏🏼

  • @elizabethhayes8731
    @elizabethhayes8731 2 года назад

    Great tutorial thanks

  • @benkhechibaoumelkheir5910
    @benkhechibaoumelkheir5910 2 года назад +1

    Adorable 😍😍

  • @sahelirakshit13
    @sahelirakshit13 6 месяцев назад

    Thank you

  • @damodharaajbale5396
    @damodharaajbale5396 3 месяца назад

    Mst ❤

  • @palastina-kuchen113
    @palastina-kuchen113 2 года назад +1

    🎂👍👍

  • @anaboia3147
    @anaboia3147 9 месяцев назад

    What is the white powder? Is it icing sugar?

  • @raniyafarhath5269
    @raniyafarhath5269 5 месяцев назад

    Which colour is this?

  • @MariaPena-bs3xj
    @MariaPena-bs3xj 2 года назад

    How many days in advance do you recommend making?

    • @LivingtheCakeLife
      @LivingtheCakeLife  2 года назад +3

      Fondant keeps really well when stored in dry, cool conditions. I tend to make mine a few days before so they are nice and sturdy for transporting but if its a busy week, I’ve made them a week or so in advance. I then just make sure it’s kept in a little cake box or something and kept out of direct sunlight. I wouldn’t put it in an airtight container though because it will just keep the fondant soft. It does need some air to dry it out. I hope that makes sense 😊

    • @MariaPena-bs3xj
      @MariaPena-bs3xj 2 года назад +1

      @@LivingtheCakeLife Thank you!