I hv watched lot of cooking videos different languages and dishes for so many years. Now I declare you are the queen of samayal. I understand your hardwork for the perfection. Thank you so much.
Madam, you are the fittest person to teach these in College Home Science Department. you can be directly appointed as Professor, not Lecturer, waiving your age, qlfn. etc., either for full time or part time. please try because you are a deserving person. thank you for 🐅 rice.🤣🤣👍🤲🤝🙏🏼🙏🏼🙏🏼
Madam, inspite of being young.(some tome back,i saw your old video) your explanation , measurements and tips are very good..Keep it up.... Always cup measurements or any vessels at kitchen is useful instead of grams. Thanks
Super recepie. I m a fan of your channel. You are expanding vey clearly. I did nellikkai pickle based on yr receipie only. Awesome taste it was. Tk you madam. God bless u🎉🎉
Ungala pondra pengalal than endha samugam munnerisellum nandri sagothari elampengalin valikatti ❤🎉🎉🙏🙏🙏🙏
I hv watched lot of cooking videos different languages and dishes for so many years. Now I declare you are the queen of samayal. I understand your hardwork for the perfection. Thank you so much.
Thank you so much
Thank you so much
Excellent podi for gojju and puliyodharai.I tried and came out well.
Arumaiyana puliyodarai
Thank you mam very tasty and easy yummy taste
Madam, you are the fittest person to teach these in College Home Science Department. you can be directly appointed as Professor, not Lecturer, waiving your age, qlfn. etc., either for full time or part time. please try because you are a deserving person. thank you for 🐅 rice.🤣🤣👍🤲🤝🙏🏼🙏🏼🙏🏼
I will prepare it today. The face of it looks very yummy. Great
அருமையான புளியோதரை செய்முறை. 👏👏👏👏
Super❤️
Really you are great.I am a big fan of you
Pala kodi nandri mam❤
Super. I am doing coffee after seeing your video. All the tips are very useful
namaskaram maami. Gojju and puliyodharai powder recipe really nice. keep it up.
I like the way you explain thanks
Madam, inspite of being young.(some tome back,i saw your old video) your explanation , measurements and tips are very good..Keep it up....
Always cup measurements or any vessels at kitchen is useful instead of grams.
Thanks
unga recipes and tips are all so good..thank you
மிக்க நன்றி
Thankyou for your nice poliyodari tips
Super samayal 🎉🎉🎉 madam
Super maami.Thank you.
Yr recipes r very nice and easy to make ..good explanation with yr sweet clear voice mam
So nice gojju
Clearly explained. Very tasty 👍 👌
Excellant
அருமை.
Will try soon...🙂👌
Seme seme seme😋
Very good recipe. Very easy to cook. Everyone try this. Excellent taste.
Very useful for ,office going people and for the fids
Sorry my kids 😀
I love your recipes
Thank you for explaining the recipe so well.
My pleasure 😊
Super recipe nice Thankyou
Nandri ma❤
Super thanks 🙏
Verynice thankyousister
Super mai
V Good explanation
Thank you Radhaji for a yummy and tasty recipe 👍👌🙌🙌🙏🙏😊
Namaskaram radha rama tai very good recipe
Super recepie. I m a fan of your channel. You are expanding vey clearly.
I did nellikkai pickle based on yr receipie only. Awesome taste it was.
Tk you madam.
God bless u🎉🎉
Thank you so much 🙂
my favourite..
Super
Super podi❤ mami where did you buy this Steel pan, please share the link.
Very useful. Thank you for sharing
May I know where we get PC perunkayam .
சில குறிப்பிட்ட கடைகளில் தான் கிடைக்கிறது. Online ல் முயற்சி செய்து பாருங்கள்.
Very clearly bolaye.Peamas ji
Superb
I will try
Superb. I think we can add some white or black Til also. Please clarify.
Ok
Super ma
Looks yummy. Thank you so much for this receipe sister.
Super mami
👌
Seems very attractive.try in navarathri.with tamarind ready mix puliyodharai powder recipe video please
Instant puliyodharai mix powder
m.ruclips.net/video/nL9ePRj8qoE/видео.html
Thank u mam🎉🎉❤
Most welcome 😊
👌👌
Thank you
You're welcome
Which Gingely oil u use
செக்கு எண்ணெய்
green colour is missing? do you add curry leaves?
😋😋💐💐💐💐
Can we keep the pulikachal paste outside or in fridge
How long will it last if we keep outside/fridge
வெளியில் வைத்தால் ஒரு வாரம்.அதுவும் தினமும் கிளறி வைக்க வேண்டும்.fridge ல் வைத்தால் 15 நாட்கள் வரை வைத்து கொள்ளலாம்.
Kashmiri chillies enge vaangareenga ,Trichla kedaikaliye?
DMart,FSM,தில்லைநகர் முனியபிள்ளை கடை, எல்லா Reliance கடைகளிலும் கிடைக்கிறது
How much jaggery added
1 tsp
Instead of coriander seeds, mentioned as coriander leaves...check it in ingredients list...
Thanks.Mistake rectified.
மேடம் நீங்கள் பண்ணிய புளிக்காய்ச்சல் எல்லாம் அந்த சாதத்திற்கு சரியாகி விட்டதா மீதி இருக்கிறதா இருக்கிறூ
இருக்கிறதா?
🤔🤔😊😊😊
I think dhaniya is less no
Write measurements
Ko
அ ரூ மை
குருராஜன் சரஸ்வதிபுளியோதரை அருமை
பிரமாதம் ரொம்ப நன்னா இருந்தது
பிராமின் னா பெரிய கொம்பா? அலட்டிக்கிற
என்ன அலட்டிகிட்டேன்னு சொல்லு.ஏதோ வயிற்றெரிச்சல்.அதான் புலம்பற.எத்தனை பேருக்கு கொம்பு முளைத்து நீ பார்த்த.
Neega chonna Perungayam vasanai illai
Super