how to FIX crystallized honey (decrystallize) without damaging enzymes

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  • Опубликовано: 28 ноя 2024

Комментарии • 90

  • @MrJorge7554
    @MrJorge7554 2 года назад +129

    Thanks! Summary: Keep water at 104 to 105 degrees submerged. Boiling or microwave will destroy the enzymes.

  • @potatohead1423
    @potatohead1423 2 года назад +84

    I don't like to heat plastics, even a little bit. I put my new honey straight from the store into a glass mason jar. You can also get a spoon in there easily.

  • @sunnyterah2985
    @sunnyterah2985 3 месяца назад +3

    Coming here to say that 3 years later this still works!! I heated water to 140 F with an electric kettle and filled the crock pot and kept it on warm just as listed. The temperature did drop to 130 F since the lid was off but the temp. maintained itself steady for the 3 hours I had the bottles in the bath.
    My bottles were almost empty and the honey hat settled to one side. They floated so I had to rubber band them together and put a small handled heavier pot on top of them to avoid them from topping over and floating. I noticed that the seal on two of them wasn’t as snug as before and water could easily enter. I would advise not letting the bottles lay in the water to avoid water leaking into the honey. Also, the metal pot creates a little heat cave and honey that had hardened on top melted to the bottom.
    I emptied the honey in a jar that I could easily scoop with a spoon. I remember seeing another video that stated that honey would re-crystallize again and to avoid it to put a little of corn syrup in the honey, but unless you have a full jar of unused honey, I don’t think it’s worth the effort.
    Great instructions and easy to follow. I can’t believe I threw perfectly good honey away all those years ago that I could’ve solved with a crock pot!

  • @nerdy_posta1129
    @nerdy_posta1129 2 года назад +19

    The honey in my house started to crystallize. I just ran it over somewhat hot from the sink and it worked like a charm.

  • @jenette16
    @jenette16 Год назад +10

    My first jar crystalyzed 1/4of the bottle. I cut the bottle open lenghwise and put it out for the bees. I dont know where they all come from, but they were going to town on it. Put sticks here and there so they wouldnt drown in the stuff. It was really neat to watch them work it down to nothing but a couple crystals.

  • @Xanderbankss
    @Xanderbankss 7 месяцев назад +9

    You gotta appreciate how much knowledge is packed in this video. Came for a quick tip but ended up learning a whole bunch 🤙🏽

  • @scottieray
    @scottieray 2 года назад +14

    I 'collect' honey when I go on my road/motorcycle trips. I think it is neat how honey from other areas of the US tastes different from what I purchase locally here in Arkansas. Thanks for the vid...I have several jars that need de-crytalized.

  • @McPringle_garcia
    @McPringle_garcia Год назад +44

    I don't ever put a like on a video but I did today. Straight to the point and an absolute life saver at 2AM. thank you sir

    • @mrshenanigans8487
      @mrshenanigans8487 Год назад +4

      I dunno what you have going on at 2:00AM but include me next time.

    • @charlies_angels3496
      @charlies_angels3496 5 месяцев назад +1

      3:16 am for me, and it is because I want to make a peanut butter and honey sandwich 😂

  • @franciscofranklin359
    @franciscofranklin359 11 месяцев назад +3

    Such a simple and straightforward video. It’s greatly appreciated 🙏🏼

  • @radamson1
    @radamson1 7 месяцев назад +1

    Thank you so much. I knew there was a way to decrystalize honey, I just didn't know what it was.

  • @seanperdue232
    @seanperdue232 11 месяцев назад +3

    Thanks for the GREAT advice and demonstration.

  • @ChoJun69
    @ChoJun69 10 месяцев назад +4

    anyone watching should actually cut open their bottles and put the honey into jars or other containers that aren't plastic for future easy recrystallization (i personally buy ketchup, or pickles or w.e. else you want, +500g jars instead of bottles for exact this reason, do it 1-2 times and you have forever lasting container for stuff like this especially considering you dont eat 200g honey in a sitting). Heating plastic with things you plan to consume inside is a very very bad idea

    • @Mr371312
      @Mr371312 5 месяцев назад +1

      The reason to uncrystallize it is because its stuck in the bottle. Low temperatures like 100f are very safe for foodgrade plastics, I guarantee you are eating far more dangerous foods of the like on a daily basis.

  • @XeaRae
    @XeaRae Год назад +3

    It’s such a slow process without a crock pot. I keep changing water to warm/hot after it cools and 6 changes later, only 15% of honey de-crystalized.

  • @FrogFishLeezerd
    @FrogFishLeezerd Год назад +2

    I have 3 big bottles of honey that have only 1/4 left, all totally crystallized. I'm gonna try this, thanks! So much better than using a long spoon and getting all sticky! LOL

  • @jakefriesenjake
    @jakefriesenjake Год назад

    Heating up a jar now. I filled up a pot with hot water, put the container inside, put the stove burner on super low. I have a lazer temp gun and heat it up to 107 degrees f.
    If it goes higher than that, I slide the pot off the burner just a bit. Keep doing that till the temp doesn't go up or down.

  • @oscarmonroy6337
    @oscarmonroy6337 Год назад +8

    Awesome ! I spent $25 on a giant bottle and it’s now crystallized! So I’m getting out my crock pot , filling it with water, and trying this process 🤠

    • @cvvzdesigns
      @cvvzdesigns Год назад +3

      How did it work out? I have a jumbo Costco bottle that I need to work with, but it's too big for a crock pot so I'm curious if it worked for you. :)

  • @TattiesnGravey
    @TattiesnGravey Год назад +1

    Thank you i never knew i could decrystallised honey

  • @gremlin117
    @gremlin117 Год назад +3

    Great and Informative. Thanks a ton!

  • @deathvalleyalex9485
    @deathvalleyalex9485 Год назад +1

    Thank you for sharing this simple remedy

  • @valkry007
    @valkry007 Год назад +7

    so the next day it is crystalized again and you have to do this all over again ?????

  • @BiggMo
    @BiggMo Год назад

    Question… they say honey lasts forever, doesn’t spoil…. But about the enzymes? They must eventually become inactive… how lone does the enzymes last

  • @kwelchans
    @kwelchans 9 месяцев назад +1

    Would a rice cooker on the "Warm" setting work?

  • @TheProcinctu
    @TheProcinctu Год назад +1

    I bought that same Ollie's batch at the time of this video .. now, two years later, sad I have to buy full priced honey again. :(

  • @nickcpv
    @nickcpv Год назад +1

    I have left about 28oz honey for over 2h at exactly 105F. Then let it on the warm water overnight. Still partially crystallized. I think 105F is too low. Will go to 130F for another couple of hours.

  • @jackflash5659
    @jackflash5659 Год назад +2

    Great video. Thank you for posting!

  • @sansomspressurecleaningpoo9519

    Thank you for your video. How did you decrystallize a 55 gallon drum filler honey?

    • @4drturbo85
      @4drturbo85 Год назад +3

      Move drum to 100 degree area

    • @cvvzdesigns
      @cvvzdesigns Год назад

      What they said... or I'd say to wrap it in electric blankets. ;)

  • @SoloQuue
    @SoloQuue Год назад +1

    Something that works similar! A cup and hot running water from your faucet.

  • @Liam-BrawlStarz
    @Liam-BrawlStarz 3 месяца назад

    Well what am supposed to do if I don’t have that machine…

  • @Lma1974
    @Lma1974 2 месяца назад

    Do you use this on the brokeback mountain?

  • @fritzdecat
    @fritzdecat Год назад +1

    Would it still work if I left the heat on low on the stove top and put the bottle in some water in a pot?

    • @norml.hugh-mann
      @norml.hugh-mann Год назад +1

      Can't let the plastic touch the bottom of the pan while heating..it will melt...you must have the water between it and the bottom to keep it under 212..on the 3xtewme end...use a double boiler if you want to heat it in the bottle

  • @manodfergus
    @manodfergus Год назад +1

    Degrees....F or C?

  • @jacobsnewadventures
    @jacobsnewadventures 4 месяца назад

    I don’t have a thermometer so how can I do this without that?

  • @rbono01
    @rbono01 2 года назад +2

    How long does it stay decrystallized

    • @chuckroast7053
      @chuckroast7053 Год назад +1

      RB, once you decrystallize and if the temperature in your area is warm like spring/summer, it should remain in its original state for a week or so. I read that if the temperature is below 50, it will probably start to crystalize again. I also read that depending on what the bees are foraging on, that could add to crystallization, so as mentioned in the video, crystallized honey is still good to eat.

  • @jacobyamamoto856
    @jacobyamamoto856 17 дней назад

    This seems like a good job for a sous vide

  • @chuckcartwright1328
    @chuckcartwright1328 8 месяцев назад

    Good to know, thanks. However, I like to eat crystallized honey in a sandwich, usually with PB. It doesn’t ooze out as much as the more fluid form.😊

  • @mikeking7582
    @mikeking7582 Год назад

    I love crystalized honey.....reminds me of when my Grandma kept Bees

  • @jerryw6699
    @jerryw6699 Год назад

    When they package honey, the process requires the honey to be at about 140 degrees f.

    • @bruhtholemew
      @bruhtholemew Год назад

      Who's "they"? Whatever brand you looked at probably pasteurizes it.

  • @ArimaSenne1
    @ArimaSenne1 Год назад

    thanks... my honey always crystalize before i finished using it

  • @raysanders332
    @raysanders332 2 года назад +3

    I have tried this, it does not work.

    • @ChoJun69
      @ChoJun69 10 месяцев назад

      need higher temp or keep it for longer. It's not rocket science, its literally HEAT+CRYSTALIZED> Liquid honey, can just add your jar into pot with hot - not boiled - water and keep it there, same concept.

  • @74Voyeur
    @74Voyeur Год назад

    What is the shelf life of honey? We've got a couple of partly used jars of crystallized honey that I'd like to revive and use up.

    • @cvvzdesigns
      @cvvzdesigns Год назад +2

      There's 3000 year old honey that's still edible. So long as it's not got a bunch of contaminants in it (like pb smears) it will last that long. Mine WITH smears has lasted me 4 years so far.

  • @uprightboy
    @uprightboy Год назад

    Thank you. Great video.

  • @rudybriskar5267
    @rudybriskar5267 Год назад +1

    Awesome! Thank you!

  • @treeoflife6386
    @treeoflife6386 6 месяцев назад

    Plus you need local raw honey, for your immune system

  • @norml.hugh-mann
    @norml.hugh-mann Год назад +1

    Sadly it recrystalized as soon as it cooled

  • @MN_Candy
    @MN_Candy Год назад

    My dehydrator set to 100 degrees.... I'm gonna try that.

  • @DoitWithAlana
    @DoitWithAlana Год назад +1

    They’ve found honey in Egyptian tombs 1000s of years old that’s still good. Sahd Guru says honey has a very similar molecule makeup to human blood.

  • @Natasha_4
    @Natasha_4 3 года назад +1

    Thank you!!

  • @whiteoakapiaries
    @whiteoakapiaries Год назад

    Great video

  • @AliciaMarkoe
    @AliciaMarkoe 2 года назад

    thank you 🦋

  • @jeanwhitehead8903
    @jeanwhitehead8903 Год назад

    How long is honey good for

    • @ThePlasticBowl
      @ThePlasticBowl Год назад +3

      Technically speaking honey never goes bad.

    • @jerryw6699
      @jerryw6699 Год назад

      only food that naturally never decays. They found honey under the pyramids that was perfectly edible.

  • @Tr1Hard777
    @Tr1Hard777 Год назад

    I put it in the windowsill.

  • @timwright6122
    @timwright6122 6 месяцев назад

    I just push on mine get motion going

  • @luvs4m_
    @luvs4m_ Год назад

    tysm!

  • @thomasratliff9278
    @thomasratliff9278 Год назад

    Thank you :)

  • @siryizzur
    @siryizzur Месяц назад +1

    Step 1.) Buy honey in a plastic bottle
    Step 2.) Heat up the plastic so that you get an extra dose of microplastics when you eat it
    Step 3.) Wonder why you’re sick and depressed all the time

  • @Thatonedude917
    @Thatonedude917 Месяц назад

    Yeah you just need to break up the crystal structure that it has formed
    Also why would I want enzymes? It's just protein

  • @jaefrmbk2k
    @jaefrmbk2k Месяц назад

    Thankx. but @#%! them enzymes 🔥 😂

  • @brianh2287
    @brianh2287 Год назад +3

    sous vide

  • @danny_perez
    @danny_perez Год назад

    "Some people *like it* like this."
    Some people just want to watch the world burn

  • @nwstraith
    @nwstraith 7 месяцев назад

    A su vi would be great then

  • @davidmccartney7577
    @davidmccartney7577 8 месяцев назад

    Microwave

  • @ericaulbach
    @ericaulbach 5 месяцев назад

    So you can’t put honey in coffee or tea and expect any benefits is what you’re saying. Bummer.

    • @1800BrickCity
      @1800BrickCity 5 месяцев назад

      Why don’t you try ice tea/ice coffee… even the leaves you boil are less healthy then tea leaves steeped in cold water for a long period of time

  • @al-yahnaihawkins4060
    @al-yahnaihawkins4060 Год назад +1

    @Live Free ... *_Greetings! And - "my" Oldest brother - prior to his Goin' TO Sleep the Last Time a Few Months Ago - Got "me" One of them "AROMA" Everything Pots_* ... Was the BEST Gift EVER! And - it Comes With a Pan to Sear Flesh With & then the Regular Cooker - That HAS A SENSITIVE Setting! For Heat & WIDE Variables FOR IT! ... "I" Just Put a 3 Pound Bottle of Honey Into the "AROMA" Cooker - "I" Can't Leave a Link or the RUclips Satan Would PUNISH "me" & Even Remove "my" Comment ... However; ...
    "I" Got this ON 105 F. & IT STAYS There! ... "I" Been Strugglin' With the Stove Top FOR HOURS! & Couldn't Get it to Maintain a Proper Temp! When ALL OF A Sudden! "I" Remembered "my" "AROMA" Everything Pot! & This Little Cooker IS LIKE A SLOW Cooker & A FAST Cooker! ALL IN ONE! - I Thought About the Slow Cooker "I" Also Have! But - it Only Has like 3 Settings & This "AROMA" Everything Pot! "I" JUST LOVE The Dial To Set the Temps With! - This is the BEST Cooker "I" Ever Owned & TO MELT HONEY! ... Just Do a Little Search & THERE ARE PLENTY For Sale OUT There! & "I" Highly Encourage Those - especially Single or Duel Households - as IT's Just the Right Size FOR One or Two people - Maybe EVEN Three! If ya Have Bread With IT!? ...
    OH Yeah! & Hey! "I" Love Every Body WHO Read This Comment & Am Praying For ya'ALL! - Always! ...
    Peace~

  • @metrikonor
    @metrikonor 3 года назад

    Miigwech (Thank You) for the detailed info. HOOPLA!

  • @poppacore6433
    @poppacore6433 Год назад

    big ups to the based honey god