tamagoyaki isn't supposed to be browned, especially on the inside rolls. The center will dry out by the time you finish adding layers. Your pan is too hot and you're cooking the layers too long.
Agree, when I was in Japan a couple years ago I tried one of these omelets, it was the best omelette I’ve ever had. It wasn’t brown at all, I think this guy had the temp a wee bit too high.
I haven't been to japan myself but all the videos of japanese chefs doing tamagoyaki, most of the finished products were more yellow than what this guy did. Im pretty sure the pan was way too hot
@@Sunflower-op2oc Man I had the exact opposite opinion of it lol I've had it in Japan a couple times and my girl is from Japan so she's made it for me but to me it just taste like plain ass eggs. My type of omelet is more of a Geoffrey Zakarian style but with creamier eggs.
Dccrasher Games! The judge I think you are talking about isn’t the chicken wing lady. The chicken wing lady isn’t Asian and the judge in this episode is Asian.
aaa I know right? Most of the egg cooked slowly and it's purely yellow on the outside. Since the egg will be cooked longer compared to the others one, he should have flipped and folded when it was still wet so the egg is soft & light
For an omelet like that you really need to add some good spices like garlic powder, oregano, black pepper from a pepper mill, etc. because egg whites alone have a very mild flavor so there needs to be needs to be something in there to give the egg whites & veggies some punch or else it tastes like you're eating nothing but a mushy bland rice cake with a few veggies tossed on top. The only spice I'd recommend skipping in this case is salt because that only makes it taste even more like a rice cake.
Well I am indian and my mom adds onions , minced garlic , green chillies , salt and pepper to omelette And for scrambled eggs -onion , garlic , turmeric powder , chilli powder , green chillies , tomato , salt , pepper
@Ashwini Desai oh hi ..that's great..actually I don't like omelette 🙁 when mom cooks I usually prefer like I mentioned with hot n sweet sauce and brown bread
my mum makes a good omelet! it’s not your traditional omelet but it’s so good! ingredients: filling: spinach, mushrooms and oyster sauce (you can as many of these as you want) omelette: 3 or 4 eggs and salt steps: 1. cut up the mushrooms vertically 2. in a small pot, add butter and let it melt. add mushrooms and spinach. mix it around until the mushrooms feels soft and the spinach is small. 3. add the oyster sauce (it’s up to you how much you want to add) 4. in a large pan, scramble the eggs and add salt. on medium high heat, melt butter on a pan and pour the egg mixture. 5. let it sit and cover with the lid until the top is not the runny 6. add the mushrooms and spinach on one side of the egg and fold it in half. 7. done! it’s good with rice or toast. my mum goes creative with foods and it’s so good. she loves to share people her meals so hope you guys are interested. you don’t have to. edit: omg 9 months ago dang! anyways i’m not saying you should try it cause no where in my comment said “try it right now!!” everyone has different tastes whether healthy or not, sweet or salty but that’s no excuse to come and tell me how “gross” this is. again it’s your decision, i ain’t gonna come at your house and beat ya. just keep it to yourself and we will be good. if you’re gonna still come at me, i will not come at you back. i just said this cause as i said up there ^^^ my mum makes healthy foods for her kids and she wants to share it with people. so... yeah. have a nice day
Me being Asian sees oyster sauce, thank goodness I can use oyster sauce for the omelet (I have like 3 bottles of these at home) I made this omelet and it was amazing thank you 🙂
Because 4 of them are all quite famous culinary stars and you probably don’t watch those types of shows. Which makes me wonder why you would watch this.
Yall so basic my mama go all out she has bacon and sausage in then with melted cheese and bell peppers and then cheese on the top with some hot sauce 🥵 get your mama to make it for you trust me it’s so good
Dude, the amount of burnt eggs in this video makes me uncomfortable. An omelet should be perfectly yellow, not burnt brown. Even golden brown isnt acceptable imo
LeAnna Haggard not to be rude but not everyone is going to try a thousands times to make it look exactly like the chefs it just needs to taste the same.
@@maraisfan4life517 colouration is not always a good thing. Nothing wrong with some colour on your omelette but I rather have a light moist and fluffy omelette over an overcooked one.
Not when you serve it to other people, asking them to judge another chef's recipe. That just makes the decision swayed to whichever one he had the heat the lowest on.
The Emeril one is about how I make an omelette, but I was taught to use buttermilk instead of heavy cream. It doesn't really take away from the normal egg flavor, and that's how I like my omelettes. That said, I really love Japanese rolled egg omelettes, omurice, and Asian flavors with eggs, there's something really homey and comforting about it to me.
konijntjesbroek t h i s . Tamago should be lightly browned, not like this brown-brown you’ve got going on here. It should be tender and not feel like you’ve got a thin layer of cooked egg interrupting it.
I just use eggs, dash of milk, salt, pepper, garlic. Then I cook it and make it flat, put cheese, chive, onion and capsicum (red pepper for americans) in the middle chopped, then I fold over one side and the other cook it more put on a plat more cheese, salt and peppers and it tastes great
When I do omelettes (and I feel really motivated), I caramelize some onions, and prepare in the meanwhile the egg dough - some eggs with milk, corn, spices, parsley and maybe tomatoes. Then I put this dough over the onions and leave it ceased in the closed pan for a few minutes. Just in case, somebody wants to try this out :) Enjoy! :D
@@lovelymaknae9778 To be honest, I have completely forgotten about this :D However, I am happy someone found it and thank you for for your just as much wholesome comment :)
Masahuru Morimoto just made tamagoyaki and it was described as "eggs being rolled up like a carpet". Not hating just mentioning. Also, Rie's video on making Japenese food for an entire day includes this in the breakfast section of the video.
I tried making tamagokyaki recently and it actually tastes bomb, I don’t know why because you really don’t add much to the egg but I love the texture. :)
I don't think the guy doesn't understand anything and just tries to try and know everything, but then again he might just be stating his opinion. Which of course, I hate.
My omelet recipe if anyone cares Whisk 2 eggs in a bowl with a splash of milk Cut up 1 slice of ham and a whole tomato (cut the tomato in 8ths) Transfer egg into a preheated pan with a bit of spray cooking oil Add ham and tomato Once the egg is cooked enough on the bottom, transfer the pan with omelette in it to a heated grill on high Add cheese to the omelet One the cheese is bubbled, and everything is cooked to your liking, fold over in a half moon shape and put on plate Enjoy!
My recipe is 2 eggs A spoon of maple syrup Salt and pepper And some fish sauce Preheat a pan on high heat for about 15-20 seconds with butter or olive oil If it’s not hot enough keep preheating it for 10 more seconds. Add your egg when it’s hot enough and lower it to medium heat Scramble it a little. Let the runny yolk go under the cooked egg. Put cheese in it. Then dome
![Twenty One Pilots - The Line (from Arcane Season 2) [Official Audio]](http://i.ytimg.com/vi/XCz7WUotXs8/mqdefault.jpg)
tamagoyaki isn't supposed to be browned, especially on the inside rolls. The center will dry out by the time you finish adding layers. Your pan is too hot and you're cooking the layers too long.
Agree, when I was in Japan a couple years ago I tried one of these omelets, it was the best omelette I’ve ever had. It wasn’t brown at all, I think this guy had the temp a wee bit too high.
I haven't been to japan myself but all the videos of japanese chefs doing tamagoyaki, most of the finished products were more yellow than what this guy did. Im pretty sure the pan was way too hot
@@Sunflower-op2oc Man I had the exact opposite opinion of it lol I've had it in Japan a couple times and my girl is from Japan so she's made it for me but to me it just taste like plain ass eggs. My type of omelet is more of a Geoffrey Zakarian style but with creamier eggs.
curse1 eh white guy making Japanese dishes, it be like that sometimes
I agree
Why didn't you ask rie to make the tamagoyaki. She could've done a better job
Dude just straight up charred the egg XD It looked so damn dry too!
Ikrrr it was brown and I’m pretty sure it’s supposed to come out fluffy and in one piece not like fuckin squashed fruit roll
Amadeus Susanto Rie does everything “much better” .
Amadeus susanto Rie is the best at everything
doesnt rie work at tasty in la? i thought this is tasty in nyc
No to be a prude, but i think these recipes weren't coked properly. The judges kept critiquing the texture. Texture = overcooked/undercooked
Oh don't worry ur not being Prude! XD
@Shawn James
COOKED HAS 2 Os
Undercooked is a very common way to consume eggs and is a very definite style of omelette. However, no one likes rubbery, overcooked eggs.
Shawn James *ShawnyJ* yeah cause Jessie obviously can’t cook
It's not the original people making it. It's not sup to be cooked the same
“I don’t know who made that one, but it tastes like I made it” 😂
Bob Didlboc idk of it’s a complement or just being rude
Tania,s World I think she just meant that it was pretty basic
Tania,s World she said it tastes like god made it
abhyudai singh you need to get hearing aids
I said to myself so it taste like trash?
At least the beanie guy ain’t here
Wait who's the beanie guy
Blu Intropher watch the cookie video
Yeeah😂😂😂
OK now that beanie dude came for one episode everybody is talking about him
i want to like this but it’s at 420 likes
These judges might be the best ones they’ve ever had
Lmao the chicken wing lady is one of the judges, but atleast she isn't so pretentious or something in this episode...
Dccrasher Games! The judge I think you are talking about isn’t the chicken wing lady. The chicken wing lady isn’t Asian and the judge in this episode is Asian.
@@lanemartin. Whoops it isn't.
um you’re joking right
Fr bruh😂😩
Temp on some of your preparations is too high. Morimoto's tamagoyaki is much better when it's heated more gently and doesn't brown.
SolixTanaka that’s so true
Exactly!
I have made tamagoyaki better than that
A lot of authentic tamagoyaki's are browned. In the West, eggs are never browned. Emeril's was done wrong. But in Asia they certainly are.
aaa I know right? Most of the egg cooked slowly and it's purely yellow on the outside. Since the egg will be cooked longer compared to the others one, he should have flipped and folded when it was still wet so the egg is soft & light
Am I the only one that adds tomatoes and ham and spinach and stuff to my omelet!?!?!?
I love cheese and turkey on mine.
i just put cheese and bacon
Exactly that's what I was thinking! I'm sitting here wondering where in the world the filling is. I was very disappointed.
I put spinach cheese and Turkey or ham
I add bell pepper onion and ham that I browned up in the pan first. All the omelets on here were awful
Beanie guy: tHis oMelLeTtE iS tEaRiNg ApaRt.
Link Hyrule bet he’ll complain “tHeRe iSn’T eNoUgH sPaCe oN tHe pLaTe11!!!1q
@@thedicelad5872 👴
The eggs aren't hard enough
Link Hyrule The omelette cuts in pieces when sliced with a fork!
Minty Cupcakes r/woooooooosh
“It just tastes like vegetables and eggs”
*BRUH*
For an omelet like that you really need to add some good spices like garlic powder, oregano, black pepper from a pepper mill, etc. because egg whites alone have a very mild flavor so there needs to be needs to be something in there to give the egg whites & veggies some punch or else it tastes like you're eating nothing but a mushy bland rice cake with a few veggies tossed on top. The only spice I'd recommend skipping in this case is salt because that only makes it taste even more like a rice cake.
Well I am indian and my mom adds onions , minced garlic , green chillies , salt and pepper to omelette
And for scrambled eggs -onion , garlic , turmeric powder , chilli powder , green chillies , tomato , salt , pepper
@Ashwini Desai oh hi ..that's great..actually I don't like omelette 🙁 when mom cooks I usually prefer like I mentioned with hot n sweet sauce and brown bread
@Ashwini Desai yes definitely really delicious ..its the only way I can eat omelette without any tantrum
Like what do these people think an omelet is?
my mum makes a good omelet! it’s not your traditional omelet but it’s so good!
ingredients:
filling: spinach, mushrooms and oyster sauce (you can as many of these as you want)
omelette: 3 or 4 eggs and salt
steps:
1. cut up the mushrooms vertically
2. in a small pot, add butter and let it melt. add mushrooms and spinach. mix it around until the mushrooms feels soft and the spinach is small.
3. add the oyster sauce (it’s up to you how much you want to add)
4. in a large pan, scramble the eggs and add salt. on medium high heat, melt butter on a pan and pour the egg mixture.
5. let it sit and cover with the lid until the top is not the runny
6. add the mushrooms and spinach on one side of the egg and fold it in half.
7. done!
it’s good with rice or toast.
my mum goes creative with foods and it’s so good. she loves to share people her meals so hope you guys are interested. you don’t have to.
edit: omg 9 months ago dang! anyways i’m not saying you should try it cause no where in my comment said “try it right now!!” everyone has different tastes whether healthy or not, sweet or salty but that’s no excuse to come and tell me how “gross” this is. again it’s your decision, i ain’t gonna come at your house and beat ya. just keep it to yourself and we will be good. if you’re gonna still come at me, i will not come at you back. i just said this cause as i said up there ^^^ my mum makes healthy foods for her kids and she wants to share it with people. so... yeah. have a nice day
I made this and man was it yummy thanks!
I Always Sleep omg wait are you serious?
@@tanjiro_tsukki7912 yeh it was amazing!! :) Thanks for the recipe
Me being Asian sees oyster sauce, thank goodness I can use oyster sauce for the omelet (I have like 3 bottles of these at home) I made this omelet and it was amazing thank you 🙂
Joachim Wu thank you so much! glad you liked it :)
5:57 "oh, wait! This is the chef Morimoto. I took my girlfriend there one ti-"
*cuts out before she tells the story*
😂
Rainbow Skittles is the person he was talking about a boy or girl
@@fanlol2227 I have no idea :/
Bennett Chan really how
@@fanlol2227 she (jade) is talking about her girlfriend. she's a lesbian.
Buzzfeed: who can make the best omelet?
Kichi Kichi chef: hold my omurice
Chef Motokichi Yukimura
That is so true lol 😂
Yooo he would win
Who?
Please never compare eggs and cheese to peanut butter and jelly again
ever!
Essential why? But cheese and eggs is like peanut butter and jelly
Essential thx u
Essential yeah I agree with you I don’t like and hate peanut butter and I HATE cheese
Muhammad Hatta Abdullah bruh you hate cheese? hooooow
*why haven’t I heard of any of the celebrities?*
Sameee
Because 4 of them are all quite famous culinary stars and you probably don’t watch those types of shows. Which makes me wonder why you would watch this.
@@hommefataltaemin ehh not LL cool j
not even julia child? are you 8 years old?
@@madelineklayer4776 idk her and I'm 12 soooooooooo
TURN DOWN THE HEAT!
*umm you goons... where is King Gordon??*
Kitten lyric, oh is that so? He makes better food than y'all get the privillege of. He might be rough but he does know quality.
Counterpart International Bruh wise words
Super Flute Gordon isn’t here because he’d automatically win it. Lol
ُ ُ no its cause he doesn't have a omelette recipe he has a scrambled egg recipe but not omelette
Cheyenne Tyran He does, ruclips.net/video/uq1uP-b7KxY/видео.html
You know what they say, the true test of a real chef is in how they cook their eggs.
And a lot of that were overcooked :)
ow ya. imagine him trying to cook a french omelette.
Gordon Ramsay should always be included for reference
tae bae
His should be the control
Tae bae ARMY
But Gordon Ramsay's more famous for his scrambled eggs, not omelettes
- RedKaito - CANCER
tae bae u
It's not the recipe. It's the cook. Turn that heat DOWN!
It was so annoying
yuuuuup, i was screaming.
Meijing Huang yes!! all of those omelettes were overcooked
“Shame on you who ever made this recipe!”
LL Cool J : that hurt- 🥺
30th like
69th like.
@@umbral_art05 nice
169th like
where is the king Gordon Ramsay
He is looking for the lamb sauce
Probably they dont want to do it because its too hard to do
He’d probably put lamb sauce on the eggs and no one likes that combo
@@TameemAlkadi boy i know u not talking...
Family Guy it’s 2:22 am wdyw?
Please do a lot more of these!!! They’re seriously so entertaining.
n
Yea what they said
I Was Here ya I live these!
Yes pls!
I Was Here entertaining that they make you hungry😂
The tamagoyaki the guy made is actually pretty burnt and not fluffy at all. :(
Were u there?
“That’s just some regular eggs” oh I didn’t know that eggs had other variations
They could use other other animal egg
yeah, they do have TWO variations. good, or bad.
Regular is normal chicken, skin colour eggs. Then you have your white chicken eggs, goose eggs. Etc
I know right😂
@Fernando Mata I dont see a problem in a regular omelet
Gordon Ramsey should have judged! i would have loved to hear his comments haha
Ramsay*
Ishan Ali I
I see you everywhere
Ishan Ali it’s Ramsay*
astronautx nether do spoiled brats so, shut up
Girl in black: i dont like eggs in my omelette
1:17 what do you mean it's just some regular eggs with cheese... boii what do you think an omlette is😲😬😧😒😌
Yall so basic my mama go all out she has bacon and sausage in then with melted cheese and bell peppers and then cheese on the top with some hot sauce 🥵 get your mama to make it for you trust me it’s so good
Does it happen with you too that whenever you break an omelette while cooking it.... You call it scrambled eggs😂😂
Bhavya Talwar Yep, or if it falls apart when I try and flip it. It becomes a “scramble” 😫😂
Yes lol
yep, ive never made a real omelette before
Bhavya Talwar ""
Bhavya Talwar I
Gordon Ramsey is too fancy to make an omelette😂😂
He's got a great recipe
*Some Eggs are hurt in the making of This Video*
Dude, the amount of burnt eggs in this video makes me uncomfortable. An omelet should be perfectly yellow, not burnt brown. Even golden brown isnt acceptable imo
Kristina Nolan they are not burned idiot it is called having color you do not know anything
Army. I love min yoongi.
That’s egg abuse
*how to basic joins the chat*
I don’t think I would like any of them because of the lack of seasoning. Salt and pepper don’t count you should automatically be adding that to it.
Sirry Tassah it needs seasoning or something?!
Im serio i s it taste like water to meh without.. Season
Sirry Usly yeah and I don’t like eggs becuz it’s a chickens period
Herbs are seasoning lol
@@shookththeresa1898 shut up
@@toniorr9735 HAHAHAHAHAHA
Personally, i would rather have spinach in my omelette than just plain cheese
AAAAAYYYYYYEEEEE I'M NOT ALONE
Spinach makes everything better
Yeah. I had a spinach and mushroom omelette from IHOP once. It was pretty good.
YOUR PANS ARE TOO HOT! COOK EGGS GENTLY!
impossichannel he’s just doing what the recipe told him to do
shirley wang idk man you can tell they’re all over cooked.
impossichannel WHY ARE YOU SHOUTING OMGG
I was thinking that the whole time! Omg
Mama Newts I DONT KNOW
You guys definitely messed up that japanese omelette
ikr it should at least look have some chives and be cut. AND NOT BURNT.
jaelyn Likes food they have to cook it the same as the chef they can't add anything if the chef didn't
Madison Dede he didn't cook it correctly though. He didn't pour the eggs thick enough and he over cooked them.
LeAnna Haggard not to be rude but not everyone is going to try a thousands times to make it look exactly like the chefs it just needs to taste the same.
Lmaoo *EXACTLY* what i was thinking
It would be helpful to those who test these if you didnt overcook so many of the recipes you made
I’m not going to trust the opinion of the one who doesn’t know what a cinnamon roll looks like
Why have you overcooked so many omelettes?
Browned*
Moist and mid raw omelettes sucks
I like mine slightly browned myself
i love it well done
@@maraisfan4life517 colouration is not always a good thing. Nothing wrong with some colour on your omelette but I rather have a light moist and fluffy omelette over an overcooked one.
That first one has NO cheese😂😂 this literally had like a KISS/HINT of cheese lol you gotta loaaaaddddd the cheese on an omelette!!
Her hand gestures and face when she said “OHHHH I TOOK MY GIRLFRIEND THERE ONE TIME!!”
Savannah Millheim I scrolled down the comments just to see this its my favourite part of this vid
@@halfpastyeahoclock why,ew no
Ikr that was the cutest part
@@toniorr9735 how? do you have a problem with homosexual people>
The reason they didn't have Gordon is because they knew he would win.
“I don’t know who made that one, it tastes like I made it”😂
I would like to see "which celebrity has the best lasagna recipe" 😋😋😋
Kristy Salgado i
Garfield
YES
Pewdiepie
No gordon ramsay?? *interesting* 🤨
Probably because he’s been winning them all, haha!
Myrica l *WHERES THE LAMB SAUCE*
It wouldn't have been fair.
Myrica l yeah
Hes famous for his scrambled eggs.
Pan is too hot. Every single one of them was overcooked 😭 why can't this guy make an omelette right? 🤦🏾♀️
I thought they were perfect
Jini only some were
My dude i love overcooked omelletes
U seen southeast asian deep fried omelette?
@@luvmia97blogspot bruh. I am south East Asian. 🤔🙄💁🏾♀️
Which celebrity makes the best pasta
3:28 it's tamagoyaki not tomagoyaki
@@carrotperson6080 can you read
Lmao...
@@carrotperson6080 CaN yUo rEad
Carrot Person tamago means egg in japanese and tomogo doesn't but go off i guess
and he failed in making it, he burned it
The girl with the dreads said, "this person has different taste buds." LOLOL
She annoying asf
skzdenisee I like her lol
Well, she is right
Is this a conversation that comes up a lot in the celebrity community 🤔😂😂🙌
Cody Whitlock haha i can imagine like them talking about omelete recipes
Omelet you do your talking cody
Cody Whitlock YOU AGAIN!!!
What do you mean evil vegetable Evil Vegetable?
Da Qiao & Xiao Qiao I keep seeing him in mostly video I see...
Summary of these series: "1-2 of my co-workers preferred this recipe, so it gotta be the best"
lol majority
"this look like an cinnamon roll "
Like girl it's a omelete
an*
elsly vlogs
She said it LOOKS like a cinnamon roll not TASTES
brown potato 🤣🤣
U should try to get the real chefs to create their dishes, juss because u kno the recipe doesn't mean u can execute it correctly
Right. That won't be expensive at all.
Isn’t that the beauty of trying a new recipe at home? No of course it’s not gonna turn out like a famous chefs, but it’s still worth trying!
Not when you serve it to other people, asking them to judge another chef's recipe. That just makes the decision swayed to whichever one he had the heat the lowest on.
Mauricio Parada Recipes are meant to be recreated, not everyone is a professional chef. So I think this is perfectly realistic:)
Kamisama this video about which celebrity has the best recipe not someone overcooking them for not a fair review.
The Emeril one is about how I make an omelette, but I was taught to use buttermilk instead of heavy cream. It doesn't really take away from the normal egg flavor, and that's how I like my omelettes. That said, I really love Japanese rolled egg omelettes, omurice, and Asian flavors with eggs, there's something really homey and comforting about it to me.
you should feature these three people in more of these vids. they aren’t that mean, and they’re really honest!
Should be re-titled which celeb's recipe can I screw up the least. That was nothing like tamago. Should be well pressed medium density, square.
konijntjesbroek t h i s .
Tamago should be lightly browned, not like this brown-brown you’ve got going on here.
It should be tender and not feel like you’ve got a thin layer of cooked egg interrupting it.
Jesse is an amazing cooker. #offended
Ain’t Cool I think he’s good at baking...
and cooker isn’t a word. I think you’re looking for the word “chef”.
3:02 “THITH LOOKTH LIKE A THINNAMON ROLL”
why do you care
my mans reaching
That's not how she said it... at all.
Lol
White knights, UNITE!
If the benie guy was on this episode*
Gets a firm omelet *
tears it apart*
It JuSt faLLs AParT
*B E N I E*
Lol I just beat eggs and add butter,garlic salt, and green peppers to cook it and it's better than restaurants
wait so from what you're saying "Green peppers to cook it" so the green peppers cooks it?
@@TheIdiotChallenege no dude he means to cook it as in make the entire recipe not the heating aspect
It’s “better than restaurants?” Since when do people eat restaurants? Also, I never knew green peppers could cook
r/iamverysmart
I just use eggs, dash of milk, salt, pepper, garlic. Then I cook it and make it flat, put cheese, chive, onion and capsicum (red pepper for americans) in the middle chopped, then I fold over one side and the other cook it more put on a plat more cheese, salt and peppers and it tastes great
Where's Gordon Ramsay's recipe? He would have won
Tri Monster I know right??
Tri Monster normie
Thats a scrambled egg recipe, not an omelette recipe
THE EGG'S RAWWWWW
Because it's unfair lol.
LL CoolJ makes it how I WOULD!! My fave of all these recipes 🙂
When I do omelettes (and I feel really motivated), I caramelize some onions, and prepare in the meanwhile the egg dough - some eggs with milk, corn, spices, parsley and maybe tomatoes. Then I put this dough over the onions and leave it ceased in the closed pan for a few minutes.
Just in case, somebody wants to try this out :) Enjoy! :D
I know this comment is 4 years old but I just found it really wholesome for some reason🥺 like thank you for sharing your recipe🥰
@@lovelymaknae9778 To be honest, I have completely forgotten about this :D However, I am happy someone found it and thank you for for your just as much wholesome comment :)
a cooking video by buzzfeed that doesn’t involve gordon ramsay??am i dreaming?
You know that he's famous for his scrambled eggs,don't you?
Myrica l yup you are
Crazy.
Myrica l my nightmare
*Jacques Pepin* : Hold my eggshells..
3:40 The moment you know, you’ve f**cked up.
First of all you shut the f..k up,okay.
Talking about yourself little Maley?
Lol I love how they’re all like celebrity chefs and then LL cool j lmao
Love that last one for sure. Sprinkle some light mozzarella and perfection. Thank you. Yum.
Cooked to brown? Aw hell nah take that back to the chef.
I like my eggs like that
thelandofopie 2
Judges in Video: Idk what I’m talking about
Gordon Ramsey: RAWWWW!!!
I love how they have the “IDOL” album in the back but not the one with rebel yell ❤️🔥
I like the *OmuRice* from japan
Jefferson Gamer aaa same; but it make so many dishes you have to wash so I only make it on Sundays as a treat to myself ;-;
Jefferson Gamer me too
Tamagoyaki is great for breakfast ✨
but it wasn't in the video..
i see ll cool j on the thumbnail, i click
lets just be honest, we are all grateful "tOo mUcH aPplE" girl and beanie guy isnt here
。.。 elysiqn 。.。 i think shes in this, cant remember though
She is the one who was said "too much apple" she is Inga
Isn’t the girl who said there’s too much apple at 1:25
@@bhaktiandaru6001 she's not inga lol
@@markly5460 i know i'm sorry i made a mistake here but thx u for replying bcoz i can't found the damn comment lmao
again sorryyy
I'm angry they be judging these omelettes, because, man, those are some delicious omelettes and like don't be mean to those omelettes please 😭
Comment made me laugh
Boi... It's an omelet. Chill out
one of repetition no omelet is complete without meat
1:23 LMAO TASTES LIKE I MADE IT 😂😂😂
It helps to have judges that actually like what is being made and can give a constructive critique of the food.
3:09 "This person definitely has different taste buds"
2:00
*”Damn that’s THICC”*
😂👌
Masahuru Morimoto just made tamagoyaki and it was described as "eggs being rolled up like a carpet". Not hating just mentioning. Also, Rie's video on making Japenese food for an entire day includes this in the breakfast section of the video.
"blends those together with a chopstick" *don't you mean stir??*
tae bae don’t you mean.. mix?
Stirring is blending though. Just cause it’s not in a blender doesn’t mean it’s not blended. Synonyms are your friend 🙃
american stirring ->blending->blender only
et1258 what is “American stirring?” How is that different from say...French stirring?
Rachel Marks Well grilling and roasting are also synonyms but that doesn’t make them the same
I love Jesse so much... I could watch him make food all day
I tried making tamagokyaki recently and it actually tastes bomb, I don’t know why because you really don’t add much to the egg but I love the texture. :)
the guy was so cringy and you can tell he thinks he knows what hes talking about, but he doesnt
I don't think the guy doesn't understand anything and just tries to try and know everything, but then again he might just be stating his opinion. Which of course, I hate.
Daniela Navarro you have a Anime profile picture, you’re OPINION is disqualified.
Excubi 55
lmfao use the right words if you’re gonna try to be edgy
*an
*your
Victor Ma thanks mate, my autocorrect is messed up so it can’t detect some of it.
@@exkobri558 Imagine having to depend on auto correct.
"If you into stinky funky cheeses" 😂😂😂😂
4:10 “it looks like it’s not gonna have any flavor to it”
5:56 “it really just had flavor”
there's always that one person out of the three, acting like they can do better 😂😂
3:04 when your friends start making their own plans right in front of you
AndyJC It’s more like when starts talking about something you hate a lot
My omelet recipe if anyone cares
Whisk 2 eggs in a bowl with a splash of milk
Cut up 1 slice of ham and a whole tomato (cut the tomato in 8ths)
Transfer egg into a preheated pan with a bit of spray cooking oil
Add ham and tomato
Once the egg is cooked enough on the bottom, transfer the pan with omelette in it to a heated grill on high
Add cheese to the omelet
One the cheese is bubbled, and everything is cooked to your liking, fold over in a half moon shape and put on plate
Enjoy!
My recipe is
2 eggs
A spoon of maple syrup
Salt and pepper
And some fish sauce
Preheat a pan on high heat for about 15-20 seconds with butter or olive oil
If it’s not hot enough keep preheating it for 10 more seconds.
Add your egg when it’s hot enough and lower it to medium heat
Scramble it a little.
Let the runny yolk go under the cooked egg.
Put cheese in it.
Then dome
Could you do celebrity cheesecake recipes.
2:58-3:02 ='i see cheese but i think its parmesan cheese' 10/10 hes eyeballs
I bet if the beanie guy was here he would be like
“this is undercooked”
Who the beanie guy?
mona sawyer go on the best cookie recipe
ThIs iS nOt An OmElLeTtE
Rainbow Skittles fr😂😂
Then crumble it onto the floor
"I don't know who made this, but it tastes like I made it"
**laughs way to hard
''I like the coloration''
''Look how THICC dat is''
Lmao "taste like i made it" i love herr lol
You can always tell who eats with their eyes and not their stomachs. XD
1:59 that’s what she said
The best recipe is from Jaques Pepin. His classic french omelette. It takes a while to get the technique down, but it has the best flavor and texture.
When you dont know how to cook a damn omelette without overcooking it.
Imagine if chef motockichi's recipe is here
jesse:😳😳
Zakarian’s omelette is so smooth!
This girl just said it looks like a cinnamon roll🤔