how to cook a pie in a frying pan. quick pie in a frying pan. banana pie

how to cook a pie in a frying pan. Banana pie in a frying pan. Quick pie in a frying pan. Sweet cake with bananas.
Preparation and recipe step by step
We take a dry frying pan, grease it with vegetable oil. Pour a tablespoon of sugar on top of the butter, distribute it evenly. We put the banana cut into circles. The banana is 1.5-2 centimeters thick.
For the dough, take 140g of flour and add 6g of baking powder to it. We mix them.
In a separate bowl, mix 120g of milk, 1 egg, 60g of sugar (you can also add 5g of vanilla sugar), 40g of vegetable oil. Stir until smooth. Add 10g vinegar 9%.
Then, in 2-3 passes, mix in the flour with baking powder.
Pour the finished dough over the bananas. We level with a spoon or spatula.
We put on the stove under the lid on low heat for 30-40 minutes. After 20 minutes, pry on with a spatula and see if the Bananas are burnt. If all is well, leave until caramelized and so that there is no batter on top.
Turn the cake over and fry for 8 minutes.
The pie is delicious and juicy.
Enjoy your tea.
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