How To Bake Armenian Chocolate Caramel Cake Mikado

Recipe:
Eggs-3 pcs.
Sugar-150 gr.
Butter-100 gr.
Sour cream-250 gr.
Baking powder - 1 tsp.
Cocoa - 3 tbsp. L.
Flour - 450 gr.
Cream:
Butter-250 gr.
Boiled condensed milk - 370 gr.
Glaze - 2 tbsp. L. (Optional)
Chocolate - 80 gr.
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