Super Soft Dahi Vade recipe | बाजार जैसा नरम मुलायम दही वड़ा रेसिपी | Dahi Bhalla recipe

Super Soft Dahi Vade recipe | बाजार जैसा नरम मुलायम दही वड़ा रेसिपी | Dahi Bhalla recipe | cook with Neelam |flavours of kitchen
Dahi Vade Recipe
Description: Dahi Vade is a popular Indian snack made from lentil dumplings soaked in yogurt and topped with various chutneys and spices. It’s a refreshing and tangy dish, perfect for summer or as an appetizer.
Ingredients
For the Vade:
1 cup urad dal (black gram split)
1-2 green chilies (finely chopped)
1-inch piece ginger (grated)
Cumin seeds 1tsp
Salt (to taste)
Oil (for frying)
For the Dahi (Yogurt):
2 cups yogurt
1-2 tablespoons sugar (optional)
Salt (to taste)
Toppings:
Tamarind chutney
Green chutney (coriander and mint)
Red chili powder
Roasted cumin powder
Chaat masala
Black salt
Black pepper
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[@Aakashmanimal]

so tastyyyyyyyyyy😃😃😃

[@Flavoursofkitchen1969]

Thankyou ❤️❤️