How To Start Your Own Micro Bakery Webinar

In this webinar, we were joined by Laila O'Boyle. She is a baker and owner of TheEarlyRiseSF in San Francisco. CEO of Simply Bread talks to her about how she started her micro-bakery, what steps she took to turn her hobby into a career, and advice she has for those that don't know where to start.
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This was a recorded live stream where questions from the audience were answered at the end and those with more in-depth questions were taken post-recording.
To learn about our next webinar and a special guest follow us below!
IG: / simplybreadco
FB: / simplybreadco
Website: www.simply-bread.co
To keep up with Laila follow her at
IG: / theearlyrisesf
Tik Tok: / theearlyrisebaker
Website: www.theearlyrisesf.com
#SimplyBread #MicroBakery #BakeryBusiness #BusinessTips #ArtisanBaker #HowToStartABakery

[@andrewh6337]

Awesome webinar, learned a lot! Looking forward to the bread bags, Stijn, if you start offering them. would be great to have an app that helps with sales, ordering, tracking costs and helping out with taxes or whatever, when is the app going to be released? Hope some of that makes it into the app. Thanks for doing this!

[@simplybreadco]

Hey Andrew! We're currently in the early stages of the app, but are planning to incorporate all of what you mentioned! We want to help bakers manage their businesses as seamlessly as possible and keep up the enthusiasm that bakers have for simply baking! You can sign up for the beta list for first access and notifications on the app release here: www.simply-bread.co/sign-up-for-beta 😃

[@summerberries29]

@andrewh6337 My aunt started her own online bakery this year and uses Hotplate for her online orders, sales, prep lists and seems like that gives her the info she needs for her taxes. She's said great things about the platform. I think Laila mentions it too in her video!

[@StanzeMzrt]

Thank you for this! Please have more webinars. This was so informative and encouraging to hear I’m in the right direction.

[@simplybreadco]

We're glad you enjoyed it! There's more to come, next one is on April 24 at 3pm PST. We'll be diving into a real micro-bakery and all the equipment needed!

[@DLovWife]

Eyeballing one of these Ovens right now. What are the exact LxWxH measurements?

[@simplybreadco]

Hi there! Our Simply Bread Oven dimensions for the interior are as follows:
- Baking Surface: 20"x 20"
- Capacity: 12 x 1,000g loaves (3 decks)
For the exterior:
- Height: 39.76"
- Width: 24.41"
- Depth: 25.51"
- Weight: 400 lbs.

[@DLovWife]

@@simplybreadco thank you 🙏!

[@geo3674]

How does the Simply Baker bread oven compare to the RM2020?

[@simplybreadco]

Hi Geo, Alexandra from Simply Bread here is my number [phone], text me your availabilities and we can jump on a short call to answer your questions !

[@user-zs6fp6ks6r]

How can you start a micro bakery if you live in Alabama and can't do the things you do in California

[@simplybreadco]

Give us a call, we most have someone in Alabama we can put you in touch with!