The simplest and easiest recipe Dish with Spinach. Azerbaijani cuisine.

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Preparation: First, wash the herbs, cut them into small pieces and add to the pan. Then on vegetables, rice, butter and 1 cup of water. Do not stir after adding the rice, the reason for not stirring is that the bottom of the pot may catch during cooking. Cook over low heat until tender. At the end, add salt, pepper, sour pomegranate to taste (if you do not have sour pomegranate, you can replace it with lemon juice) and an egg. Boil the dish until the eggs are ready.
✔ 3 packs of spinach
✔ 2 bunches of cilantro
✔ 2 bunches of dill
✔ 3-4 tablespoons rice
✔ half a tablespoon of sour pomegranate
✔ 60 gr butter
✔ salt and pepper to taste
✔ 1 glass of water
✔ 3 garlic cloves
✔ 2 eggs
#disheswithspinach, #spinach, #spinachwithegg,

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Bəh bəh rasiyada bele gözel milli talış yemekləri bişiren xanımın əllərinə saglıg

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Çox sağolun Allah razı olsun🤲🤲🤲

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Sağol canım♥️🧚‍♀️

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Bəh-bəh, əllərinə sağlıq bacı 👍 qızımın uşaq vaxtı ən sevdiyi yeməkdir

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