How to bake and decorate Christmas cupcakes|Cake decorating Vlogmas

In this tutorial, I show you how to bake and decorate simple Christmas themed cupcakes, this video is part of a baking and cake decorating vlogmas series where I teach you simple techniques to help empower you with confidence for your own baking and decorating activities.
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Recipe details
425g caster/ granulated sugar
325g stork margarine
275g broken eggs
110mls buttermilk
150g Self-raising flour
300g Plain/all-purpose flour
Pinch of salt ( Added to flour)
2-3 Teaspoons pure Vanilla extract
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NOTES.👇👇
***Bring eggs to room temperature by running eggs under hot running water for 5 mins and leave eggs sitting in warm water for about 10 mins
*** The use of both self-raising flour and plain flour is to eliminate the use of baking powder or baking soda
*** warm margarine in the microwave for 20secs before use if cold.
** Yield for the recipe is 22-24 cupcakes also making 2x 5inch tins ( 4 inches deep)
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