Easy Vegan Airfried 🦀Crab: Perfectly Crispy & Packed with Plant-Power for Plant-Based Foodies! 😋

Today Let's carve the crab with wheat flour and veggies mixture as stuffing!!!
Let's make Vegan / Vegetarian Crab, which will be crispy, crunchy, delicious and delightful !!
weekend special 😋
An airfried vegan crab is a healthier alternative to the traditional deep-fried version. It's made by stuffing a crispy pastry shell with a savory filling typically consisting of spiced potatoes, peas, and other veggies. Instead of submerging it in oil, an air fryer uses hot air circulation to achieve a crispy exterior, resulting in a lighter, less greasy snack.
Let's dive into cooking !!!
Ingredients :
Oil - 2 Tsp
Onion - 1/2 cup
Green peas - 1/2 cup
Carrot - 1 cup
Potatoes - 1 cup
Turmeric powder - 1/4 Tsp
Red Chilli powder - 1/2 Tsp
Garam masala - 1/2 Tsp
Salt - 1 Tsp
Wheat flour - 1 cup
Sesame seeds - 1 Tsp
Coriander leaves- 1/4 cup
Preparation :
Let's Start with the stuffing of the crab! Masala Veggies!
Boil the peeled potatoes, let them cool, mash and keep aside. In a sauce pan add oil, once oil is hot add onion and fry a bit. Now add carrots choppings and green peas. Fry a bit and add turmeric powder, red chilli powder, Garam masala and salt. Mix all the ingredients together and add cooked mashed potatoes and coriander leaves, then saute a bit and keep aside and let it cool down.
Now in a bowl add wheat flour, salt, oil and water then knead the dough. Roll an cut to the shape as described in the video and place it on a flat surface.
Let's mould the crab shape ! Cut both sides precisely and place the veggies mixture in the middle. Place some sesame seeds and press them to stick on to our crab shell. Fold and press in order to cover the veggies mixture, repeat till all the cut portions are properly folded and attached to one another.
Place some green peas in the crab claws shape and fold them tight as described in the video. Now stick all the crab legs and claws. Place a pepper corns as described, it will be an eye of our crab !
You can stick some other spices to the crab, what not! It will look amazing once airfried !!!
Apply olive oil onto the crab and place it on the air fryer tray, then air fry.
Temperature : 380 °F
Time : 10 Minutes
Golden crispy crunchy crab is ready just out of the air fryer !!!
It's really delicious and crunchy, serve it with any sauce of your choice along with some lime and coriander leaves as they add more freshness!
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[@ighoscorner]

Nicely done!!❤

[@AdventureTrailsKitchenDelights]

Thank you so much!

[@vicwunder3062]

This is so cute, I gotta try making one of those :D

[@AdventureTrailsKitchenDelights]

Go for it!

[@premameha7057]

Thank you for the recipe - it is indeed healthy but having it looking like an actual crab isn't what we vegans go for dear chef 😊 Vegans are against any form of animal cruelty - yes even if it's just a fake crab ... no offence intended 🙏