Homemade puff pastry from scratch

Welcome to My Grain Wonder ! In this video, we’re diving into the art of making homemade puff pastry from scratch. Puff pastry is a versatile and essential component for many sweet and savory dishes, and mastering it at home will take your baking to the next level! We’ll guide you through each step of the process, from preparing the dough to the rolling and folding technique that creates those perfect, flaky layers. By the end of this video, you’ll have all the tips and tricks you need for success, ensuring your puff pastry turns out light, buttery, and delicious every time.
If you enjoyed this video, don't forget to give it a thumbs up, subscribe to My Grain Wonder , and hit the notification bell so you never miss a recipe!, and see you in the next video!
******************************************
Ingredients:
100 g soft butter.
1.5 teaspoons of salt.
500g of flour
200 g of water
For filling:
Cooked spinach
Feta cheese
Soft cheese
Garlic
Salt
Paper powder
******************************************************************
You can find more videos here :
• Chicken Strudel . "...
• Flaky Spinach Pesto Pu...
• Better than croissant!...
• "The Ultimate Temptati...
• "Cinnamon Buns:Experie...
***********************************************************************************
#My Grain Wonder
#Puff Pastry History
#Puff Pastry Origins
#Lamination Technique
#Classic Pastry Recipes
#Pastry Techniques
#Flaky Pastry
#Buttery Pastry

[@user-eu5om6hh9y]

خیلی عالی وقشنگ❤❤❤❤

[@siminzaremoayedi1275]

عالیییییی بود عزیزم ❤❤❤❤❤

[@MehdiSarrami-kl4xd]

If alongside your beautiful visage, your inspiring voice was also added to the lessons, the pleasure of watching this video would be a hundred times greater. Undoubtedly, the soul of every viewer would take flight.