Raych umenipa tumaini ya kupika maini. You have no idea of what you are doing to my marriage. Maze nimependwa na upishi wangu!!!!! courtesy of you girl, May God bless you.
Ann,no I used garlic, ginger,tomato paste,dhania,hoho,courgette and some tomatoes. The real deal was in removing the membrane and soaking in milk. Worked like a charm
I watched how to cook mukimo for my quest I had no idea how it's being cooked after I watched your recipe aki Raych am so happy thank you so much they loved the mukimo
Was just asked unajua kupika maini At home nikasema eeeh na sijui mimi huyo RUclips thanks to this simple amazing steps 🔥🔥🔥 Ile sifa nimepata sijui niwagawie 🤗😂😂
Beautiful 😍 I've never cooked or eaten liver. The 'overpowering' taste people say it has has put me off but I can't wait to try this way. Thank you for the recipe!
Rachael food are all fun but kwanini maziwa na youghut most most of your food anyway I dont take milk but its ok watch thanks salamu migi kutoka london.
Ukalulu ndio ulipenda, I love it and it's what I'm preparing for my family today though nimeona haiwezi download but nimechukua screen shot juu ya ingredients.
@@nancyskitchencorner heh i hope they consider your honesty that you are green in pilau cooking and you are willing to learn.. I pray that your prayers are heard and served hot.. all the best hehehe
So nice I just came across your channel today and I'm watching each video...I'll be suprising my mom everytime since I love cooking. 😂😂😂 I didn't even know that liver has a membrane 😂😂
Raych umenipa tumaini ya kupika maini. You have no idea of what you are doing to my marriage. Maze nimependwa na upishi wangu!!!!! courtesy of you girl, May God bless you.
😂😂😂😂😂😂unanifuraisha akh
Last week ,I tried this recipe. Reviews 101% my family loved it
Jennifer did you use the cumin&garam masala
Ann,no I used garlic, ginger,tomato paste,dhania,hoho,courgette and some tomatoes. The real deal was in removing the membrane and soaking in milk. Worked like a charm
First time I watched I made it ilikuwa tamu then jana I cooked it woii ikabackfire, I don’t knw where I missed my step😭
Wow, this might bring me back to eating maini...two new things learnt
I watched how to cook mukimo for my quest I had no idea how it's being cooked after I watched your recipe aki Raych am so happy thank you so much they loved the mukimo
somebody can't get bored while watching ,,,kucheka nayo ,,,your doing a great job mummy keep it up
You don’t just cook great dishes, you also explain what you do and why very simply and you are very entertaining too.
After 2yrs I'm here to look for this recipe.... It has come in handy I tell you.. Thanks Raych for this
Was just asked unajua kupika maini At home nikasema eeeh na sijui mimi huyo RUclips thanks to this simple amazing steps 🔥🔥🔥 Ile sifa nimepata sijui niwagawie 🤗😂😂
One thing I love about this channel is that it's never boring, it's not long and your recipes are very doable and easy. Thankyou raych.
I love love love how basic the ingridients are. The recipe is welcoming
this recipe is just what I was looking for informative & simple instructions can't wait to try it .. thanks
Beautiful 😍 I've never cooked or eaten liver. The 'overpowering' taste people say it has has put me off but I can't wait to try this way. Thank you for the recipe!
the portuguese do it differently with onions and vinegar, "fígado de cebolada"
the bitter taste of the liver is gone and it is delicious i love it
Wow,Raych you are the best.Thank and you're doing a great job
The sense of humor makes me watch more and more of this. Thanks nimelearn aloot
3 years later! I've tried this method and rhe food turned out a-m-a-z-i-n-g!
Just watching this as I prepare to cook my lunch😊
I love love love your channel...and your personality is amazing...please do consider adding subtitles❤Love from South Africa
Great recipe .u can also soak in Natural plain yoghurt it comes out perfect.
Raych!!!! It worked!!! It worked.... Thanks again...
I must confess that the recipe has worked magic... thanks dear.
Simple to understand, will definitely try it. You are very humorous. I enjoyed watching
Honestly, this my fav RUclips channel so far
All along i've been doing doing it wrong. Thank you so much for this
Aki this gal is funny. I love your cooking ...you make it simple and clear. Unatumia ingredients tunajua.
Reych, I tried this method jana ...it was the best..everyone loved it and that makes it my official styro of making maini 😘😘😘
Just tried this Recipe @Raych, now I can cook liver
How I just love you and your recipes💕🔥. Please make this one downloadable. Thanks 😘
@@PIKANARAYCH I can download it if you need it.
You make cooking so easy love the video looking forward to more..
I bought liver specifically to try out your recipe and it was very delicious..
Yeesss💯 garlic is some secret ingredient I also use in most of my cooking. Just turns everything to something so great
Madam wajua kupika wallai tena..wacha niibe tu tips za kupika hapa..madam noisemaker..hahaa
Turning out to be my best chef recipe for chicken pls
I love how you make your videos interesting to watch. Love your tu-jokes.
Rachael food are all fun but kwanini maziwa na youghut most most of your food anyway I dont take milk but its ok watch thanks salamu migi kutoka london.
Woooow!!!!!!Learnt on new kitchen tricks thank you Raych
Thanks a lot raych,am going to try your recipe and I will come back with feedback😍
Where was this channel all this time..I love it..plus you are funny..made me laugh all the time
She start cooking at 5:15 🥰
I just love ur originarity no faking ordinary utencils.nakupenda sana
You're just amazing and fun like this couple of mine I love the wa jesus family
Ukalulu ndio ulipenda, I love it and it's what I'm preparing for my family today though nimeona haiwezi download but nimechukua screen shot juu ya ingredients.
Yuuummy😋😋😋😋😋😋😋
looks yummy,love your channel n how du it,simple and the way u make it to be fun
Wow.....soo yummy... will try it....
Raych u make cooking so enjoyable, thanks for the recipes dear
You have got a new subscriber,I love it
This is out of this wold,,, I love it,,, ❤
You are so hillarious. Will try this recipe soon. Thanks
Nimetafuta Raych just to show my Fam vile mi mnoma kitchen!
If you don't get it forget about it...🤣🤣🤣🤣 Tumaini... Yaani hope.... I just love your cooking
Looks great ^^, sadly I am allergic to several of the ingredients. . .
Hi, I tried the recipe and my family liked yummy .... Thanks
Wooooow,,I have liver let me go cook now,,sikujua inasoakiwa kwa milk,, LoL your method is so simple and lovely haina madoido mob lol
I just love u and recipe.. So interesting
Eii dear ,what makes me to love and follow up your steps is this you're funny 🙈😂😂 congrats dear 👌 delicious liver cook🤛
Loving your videos
I have learned that part of removing the membrane yaani Ikyo ki chewing gum
Thanks Raych am learning alot😂😂😍😘
Haha hahaha ..someone cnt get bored while watching you..
I love your cooking Rachy
Tupike pilau pliz
The way you entertain us mtu hawezi kosa kuwatch your vedios..I love this
I have always hated cooking buy Mrs Kymo u making me love try making these sweet delicacies..
My best cooking channel 😘😘😘
Lovely now iknow, thanks
am just salaivating here ,actually thats how i cook my maini but i have learnt something new,iyo story na kutoa membrein kwa liver
maini pap! for supper
Looks Delicious.. Waiting for matoke and the salad. 😘
I like this,,,,, very simple
Finally i know how to make liver💃🏾💃🏾💃🏾...thanks girl😍
Good job learning alot
Lovely...i have to try this, and your sence of humour oooh my God unafanya kupika iwe fun. Good job 👍
Hey what about, you show us pilau.... Loving your videos always 😘😍
Thnks AL be waiting
hehe hujui pilau.. Shikoh
Just want to see a different style kelvin🙈
@@nancyskitchencorner heh i hope they consider your honesty that you are green in pilau cooking and you are willing to learn.. I pray that your prayers are heard and served hot.. all the best hehehe
Thankyou so much raych for your recipes.....God bless you
Feeling hungry already 😋
You are always fun to watch,,,😍
Lol! Ati ndwe ndwe ndwe Umenimaliza.ive slept happy. Nataka kujua kupika pilau nilipika ingine tukapee ngurue
wow! wonderful cooking today!...... thank you Racheal!
wooow I just love it na ukona sauti Dada
Liking and commenting even before i watch.
I did. But haujaeka receipe kwa description box bado. We need to screenshot aki. Wengine wetu ni wifi ya job tunatumia
Thanks rych...tutakula vitunguu tufungulie kufungulia
Haaaaa.... you just made me love cooking.... so funny, so educating and excting.... love it
Is it ok nikieka curry powder, mixed spices and paprika since I don't have the other spices you have mentioned
This girl is just amazing, thank you for this one
I like the way you demonstrate how cooking is done in a simple way. Very nice! Keep it up msupa!
mmmmh i lov this.......
Yummy 😋
I like u surely am a mother thanks for reminding UA sister how they should cook for their loved once congrats
Wow I love your videos you are making cooking looks fun🤤😋big up👏👏
So nice I just came across your channel today and I'm watching each video...I'll be suprising my mom everytime since I love cooking. 😂😂😂 I didn't even know that liver has a membrane 😂😂
Apart from soaking with milk can you soak with something else ???
Good job siz very interesting and fun
Hahaha informative video at the same time silly first time i saw your video and i love it 👍 im gonna hit to subscribe❤
Hhm!....too hilarious too delicious too interesting too yummy!
loving your videos....shaping me to being a good wife when it comes to my future husbands belly...hahha....thankyou for sharing
I have to try this
Looks to be delicious
I love the way you cook.. Looks delicious 🙌🏾😍
Thanks for the recipe Raych
Hi gal lovin your delicious meal😁
Anytime I use tomato paste napata heart burn,must I always use it,love your meals ooo?
Hi Jane,try putting in a bit of sugar to neutralize the acidity in the tomato paste/tomatoes.
Pika mayai next😄😄
Wow
Uko juu musupa watching from ug I love yo cooking
I love love your recipes, thanks to the wajesus for introducing you to us. Waiting for breakfast recipes, Fish and chicken.