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Boomers vs Gen Z: Trying Childhood Dishes
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- Published on Apr 17, 2026
- What happens when Boomers and Gen Z swap the childhood dishes they grew up loving?
From nostalgic classics to chaotic modern favourites, we put two generations head-to-head to see which childhood foods actually hold up - and which ones should’ve stayed in the past.
Things get real fast, with honest first reactions, major generational culture shock, and one contestant showing up with a childhood dish featuring a very unexpected body part 😳 (yes, really).
Were childhood meals better back then - or has Gen Z secretly upgraded the game?
👇 Let us know in the comments:
Which dish surprised you the most? And which generation are you backing?
If you enjoy watching strangers try each other’s food, generational debates, and nostalgic chaos, you’re in the right place.
Subscribe for more food swaps, cultural experiments, and unfiltered reactions.
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That elderly gentleman is just the sweetest man. What a kind soul.
His voice should be a ASMR for telling bedtime stories. ❤
I was literally thinking the same.... a bit David Attenboroughish
He has a wholesome warmth about him I wish he was my father, not quite old enough to be my grandpa yet a bit older than my father.
Bob Ross vibes 🥹
Why the fk is he whispering?
The old guy is a great role model for positive attitude. Love him
My thoughts exactly. Look how his demeanour softened the old lady's attitude instantly.
Andy really is a perfect soft-spoken gem! I think he was either a teacher, a woodworker, or a spec-ops sniper in a past life
Sniper I hope!
He's exactly like my woodwork teacher from school to, everyone's favourite teacher
bro went from teacher to a sniper without warning.
I love him sooo much!!
I vote sniper🎉
Andy is simultaneously the most polite and most savage elderly gentleman ever XD
“I don’t want to offend anyone” coming from the same lady who said “I wouldn’t give it to my cat” is wild to me
Well, she was right. I'm Gen Z and spaghetti and chicken nuggets FFS are absolutely disgusting. I don't think we've ever had 'chicken nuggets' in our house, and we're working class.
@mehitabel6564that "meal" looked like it was BELOW working class even 😭😭
to be fair there are some foods i would eat but i would never give to my cat, so i get her point.
My cat eats better than most people
She’s really unnecessarily rude
Can we get andy's channel please
I love him!🤣
Honestly, Fred and Andy together are an amazing pair.
He's lovely!
💯🙌 I’d watch regularly
@EvanEdwardsyep. We’d be in for sure! Perfect combo
"its not the first time innit" bro cooked him LMFAO
That was hilarious. Was not expecting that joke
Best part 😂
Just put it in your mouth 😂😂😂
and eight and a half!!
The old queens always have the quips!
ketchup being too industrial but serving chicken nuggets is insane 😂
Home made ketchup definitely doesn't taste industrial. It sounds like she probably never had the chance to try that version, which is a bit sad, honestly.
@funnydixit-y that's not the point, it's the fact that chicken nuggets are basically not actual chicken...
@AilieorzI get your point about store bought chicken nuggets.
My comment was more about what she actually said that she never liked ketchup because it tastes industrial.
To me, that suggests she probably never tried homemade ketchup, which is a bit sad, especially since many of us grew up with home cooked food.
And yes, nugets can be industrial, but they can also be homemade, just like ketchup. In some countries, even store bought nuggets clearly list over 90% chicken, which honestly isn’t that bad.
I can eat most things but chicken nuggets make me gag. How can leftover parts of a chicken glued with a slurry of beaks, legs , and skin not taste industrial?
@suebice7078 They don't use beaks and legs in making the nuggets. If they did, it would be dangerous in the fact that those two items, especially leg bones would have sharp edges to them.
The spaghetti and chicken nuggets was probably the worst meal there in terms of like, taste or what not, but lets be real, that is the MOST childhood thing ever. The other meals looked tastier but nothing says child more than spaghetti and chicken nuggets xD
0:42 his voice is so calming 😌
Andy + Fred crack me up! They're such a good duo! 🤣
They’ll be back soon 🫡
Agree! I love Andy and Fred.
Andy needs his own channel 😂
I agree 😂
ABC test pattern?
I WOULD BE SO HAPPY IF I HAD ANDY AS MY GRANDPA.
MY LIFE WOULD BE SO MUCH MORE BLISSFUL AND JOLLY.
pretty sure andy is playing for the other team mate
The only time I remember having peas on my plate was with my grandma and she made fried chicken and she taught me table manners by using the drum stick to push my peas onto my fork.
@InDadequate
Doesn’t mean he can’t adopt kids that then go on to have grandchildren 🖇️
Imagine acting all sophisticated and fussy in front of lovingly cooked dishes and then serve plain spaghetti and chicken nuggets...
Tbf, it was dishes from childhood.
Not best dish you ever had/ can make.
@Kittsuera from childhood? Whose childhood? Not mine.
@mehitabel6564most kids eats nuggets
@mehitabel6564 From Their Child Hood. not yours, not twitter, not from random cook book. their child hood. things they personally had as a child.
@mehitabel6564basically every child eats chicken nuggies. To the point where it's a meme. Every childhood is different, but you're emphatically the odd one out.
Priska was so critical but then her dish was terrible.
that seems to be a theme on these videos, it's a psychological defense mechanism.
The topic is about childhood dish and thats what she presented..she obviously wouldnt have if it wasnt about that topic.
Shite name, and shite dish.
It was awful, was she being serious or just serving up rage bait? How someone with Spanish ancestry could not recognise offal is a mystery. Spanish butchers sell everything but the oink/baa/moo.
@Isobel-el3ye she is really Irish, that's why
I came for the concept and stayed for Andy! Lock him in because he’s gold.
Same, I'm glad the algorithm recommended me.
i just want to be Andy’s friend! he’s seems like such a sweetheart
Same!
Is Andy the gen z or the booma
I have to hand it to Val for making a dish that was unquestioningly a boomer dish.
Her plate looked delicious. I have no objection to liver whatsoever, I like Brussels sprouts very much, and I would love to sample a heart dish.
@lysem4392 Liver and Bacon with gravy is my favourite.
@lysem4392 The heart I'm all on board for, but I just can't stand liver or kidney. The only thing I can stomach it is in a sausage, faggots, or pate. I think its just the ultra irony taste, that and my nan used to force me to eat it and her liver always had the texture of shoe leather.
She started coming off as too posh for me at first, but she’s actually quite gracious. Her humility humbled me back, lol
Maybe in England - not so much in the U.S. , though liver and onions was a thing. Just not in our house because ick. LOL
Man I could listen to Andy talk for hours and hours. He's got such a beautiful voice and cadence and he's soo soothing and intelligent. I just love him ❤
@4:35 Ketchup tasted too industrial and fake…but chicken nuggets dont? 😭
so pretentious icl
Especially since she gave 7/10 for the very nice smashed patatoes bacons and eggs just before ! xD
I was shocked when she came up with such a lame dish
You shouldn't let them know whose food it is until after they are done rating
I hope Andy knows how loved he is. I would watch anything with Andy in it. He is darling!
ketchup is too industrial and fake but chicken nuggets and plain noodles.. come onnn😂
Priska got that tism meal on point
She captured the stereotype of Gen Z perfectly lol!
lol taste buds were ruined… maybe
It's screaming autistic to me
im sitting here thinking She Brought What ???! 😂😂😂
that's most definitely a Childish meal - idk about "childhood" ???
woooo chile
The lady who was criticizing the chicken nuggets and spaghetti. I think she was quite harsh.
Its not real food though rich is the point she's making.
I agree with her. very little nutrition and very little flavour
@lesleynelson7708 ok but the prompt is childhood meal, what child cares about nutrition or flavour xD
I agree with her. She could've at least made a sauce. There's nothing worse than bland noodles.
Her assessment was the most realistic. I thought parents cared for their children.... boy was i wrong. ghetto kids ate better than that
I was a 70s kid and my Depression era parents just served us what adults ate, whether we wanted it or not.
I just want endless videos of Andy trying things and being delighted please.
in the movie version of this, Val is played by Helen Mirren
spot on
I was thinking Val could play Helen Mirren. She comes off very refined. Love her saying they had to eat what they were fed. Very true.
its a Jordan Peele movie isnt it?
@dellittwilson225 they have a very similar.... nuance to them.
@Esrom_musicyes😂👍
Serves chicken nuggets and spaghetti from a box, but ketchup is industrial?
maybe too sweet for her taste. I kinda disliked those extreme sweet ketchup brands as well as a kid
Funny thing, here in South Africa we do have Ketchup but it is not very popular. No what is *very* is a brand of thick, sweet tomato sauce that we get in glass bottles and put on just about anything; chips, burgers, into mince sauces, etc.
The taste of it, not necessarily the substance itself. I get what she means though -- Heinz to my taste buds is mostly vinegar and tomato acid, with an incredibly sweet aftertaste that doesn't match the initial flavour. It works very well with rice, but for the qualities it brings rather than the taste. Like, if I taste ketchup instead of tangy and slightly fruity-sweet rice, I added too much.
The woman who made the spaghetti and nuggets seemed to have not tried many different types of food in the last ngl
3:07 warming his what??? 😭
Yep I hear that too😂😅
What does it mean...
Coccles, it means he feels good, happy and contented, deep down
10:07 "he's so sweet" almost feels like she was raised by someone ruthless and genuinely didn't know kindness was an option
I think you're maybe reading too deep into it but I understand that's what you think
All she said was that he’s sweet calm down 💔💔
Professional victim
Well tbf, boomers did not have the nicest parents. Silent generation adults acted as if their kids weren't people at all -"Children should be seen and not heard" and what not. There's a lot of generational trauma being undone right now with Gen Z and some Millennials as well.
Sprouts wouldn't have such a bad reputation if they were sauteed instead of drawn through hot water. They REALLY profit from a bit of caramelisation.
thank you!!! It might take a bit more time but at the least the taste stays in the vegetable and isn't replaced by dull tasting water.
Good butter, some salt and nutmeg. My kids never complained about sprouts.
Yep, we roast ours and my toddler happily eats them. He's even stolen mine before!
Yes, sauteed or roasted, for Brussels sprouts.
I hated them growing up. And then I discovered how good they are, roasted!
Fun fact, back when we Boomers were young, Brussels Sprouts were loathed because of the bitterness. Over the years, agricultural scientists have bred out the bitterness from them so today's sprouts are nothing like they were in the past, which is why they actually taste good now. As a Chef, I think I noticed the change in the early 2000s when all of a sudden they were on every menu. Honestly, the difference in taste is phenomenal, in other words, they no longer taste like shit. 😊
I cut them in half then fry them with butter garlic and diced bacon. Genuinely couldn't eat them plain now
1:42 its not the first time is it 😭😭😭😭
That was kinda crazy😭
That's just diabolical
😂😂😂😂😂😂😂😂😂😂AAAYOOO
🤨😦 They didn't have pause or no homo back then😂
Was about to say “HE SAID I DIDN’T, I HAD THE RESTRAINT HE DIDN’T-“
That second dish was possibly the worst thing I've seen on one of these types of shows lol - It's like a uni struggle meal.
one small step above (or below?) kraft dinner
@QuantumBeeWellness Below
Yeah....as someone from the States, I was shocked. 2 chicken nuggets with plain pasta? Absolutely not.
@JR-pf9in Might as well be a cup of ramen. 😂
I mean she did follow the brief of "childhood meal"... that's the kind of food you give to a kid with texture issues who really won't eat anything.
That plain pasta and 2 chicken nuggets was a travesty and the fact someone rated it highly is even worse
I could never imagine putting that combination together. Seems a bit bizarre and looks really sad on the plate
9:38 "hehe we weren't given the choice😄"
As a Gen Z in a third world country, I can say same 🤣
Lowkey she was my favorite 😭 she's funny and too honest
She's such a wretch
@ashnickiiI'd hate to be her grand daughter 😊
My dad hates Brussels sprouts so much that we were not allowed to eat it at hom. And I LOVE it! But he had to eat a lot of those as a child, sometimes burnt that he says, he just needs to see them in the supermarket and he instantly smells burnt Brussels sprouts. Every attempt to explain that this is probably trauma-realted failed until now. 😐
“The gravy will heat it up” 😒
That used to be what my school thought, I reckon. Shame the gravy was disgusting.
"Everyone has had plain spaghetti and chicken nuggets before". Certainly not 😂. I mean we were workong class growing up but even at that we didn't have plain spaghetti and chicken nuggets 😂. I mean obviously we had the equivalent of that but never plain spaghetti and chicken nugs 😂
That is not working class food, at least not in my area. Frozen convenience food may be quick but it is a bit spendy. The working class version would be some variation on slow cooked chicken thighs. Also, where the heck is a fruit or vegetable on that plate?
@sophiaschier-hanson4163 Spaghetti noodles are a working class food where I am, but not pre-made nuggets, no. More like a family with a single parent in a professional career, or two parents working in social services. More money than time, but not much.
@O2life Bingo. That's exactly what I thought!
The Pasta was seasoned and had Cheese on and kids do tend to like plain easy to eat food, i really don't think it's that bad.
She could atleast put some sauce on it.
„I don’t think many children would like sprouts“ - actually, some do, some don’t, just like any other food. I‘ve always loved them!
I loved all veggies, including ones kids won’t usually eat like cauliflower and broccoli!
@ChrisLeonard-np7lh I loved broccoli, but I hated brussel sprouts, and still do. I have seen like, American thanksgiving ones though where they're roasted with various herbs and spices and butter and so on, so I MIGHT be convinced to try those ones. But steamed and boiled ones are still out. Maybe that's why Priska was a picky eater, because if I know Irish grannies (and I do, I had two and my mother is also one) they're probably going to boil the shit out of most veggies. That trend stops with Irish millennials though, some of which are already grannies lol
I've always liked them. I always hated sausages, liver, and lamb, so I would have been happy to see the brussels sprouts.
@b@bigred9428agree about liver but like certain kinds of sausage, and lamb. And goat.
I use to eat anything and everything as a kid. any kid can if you introduce lots of tastes and textures as a baby and toddler. but taste buds change alot. I use to love grapes and cucumbers but now I hate every form of both.
I really luv the old man he's so sweet
Andy is the most perfect mix between "If you have nothing nice to say, say nothing at all" and "Tough love" and he warms my heart.
He's a treasure!
At uni in the 80s I used to crave and cook liver and greens. My body was telling me I needed iron.
literally never has plain spaghetti and nuggets
Buttered noodles and chicken nuggets were common “kid foods” when I was growing up too (90s-2000s) but my mom never served them to us!
Sir Andy made his debut! I simply love everything about him.
Andy made his debut last year, with other food videos. And he's a strong favourite ❤
Valeria was criticizing every dish but her when she came with her dish…girl are you okay? ….😭
10:35 oh no, they killed her
:c
Don't like ketchup because it is industrialised shit however the industrialised shit known as chicken nuggets yum get in my belly. What? 😂😂
Never trust a soul that eats “plain” spaghetti lmao I’ve never seen some shit like that lol
Chicken nuggets... no sauce. And the spaghetti? At least use parmasan and some garlic to give it some flavor, and some parsley or something or its going to be SUPER bland. Mozzarella. Bland. Spaghetti. bland. Butter and salt is the only flavor you are going to get. Giving it a 10 and an 8 is wild to me.
Bro was trying to eat that spicy mussel. 😅
lol and ketchup is chemical but chicken nuggets are 👍 ? I think maybe ketchup was too vinegary for her, not too chemical. That’s an unusually bland child. Even my very fussy, simple Gen Z kid (who only got the nerve to try Taco Bell tacos at 24) always wanted marinara on his noodles & bbq sauce for chicken. I didn’t force food on him, but I did not just cater to blandness, I inched him toward increasingly “average” eating preferences very slowly, so he could see that it isn’t scary but it is a good thing to keep trying new foods. Both for yourself and honestly so you aren’t a pain in the butt socially.
@standdownrobots_ihaveoldglory Yeah ARFID is a pain to deal with. Growing up poor, you ate what was there, and if you dont want to eat it, thats your choice. Hunger is the best gravy.
The pasta had butter, salt, and cheese mixed through it.
@ozfroggirl9221 its mozarella cheese. Which is about as neutral a flavor as you can get. Butter and salt is also, bland.
The chicken nuggets and spag looked SO BAD. But my mum wouldnt let us eat nuggets ever :D
omg it was like astruggle meal when youre snowed in and its all thats left in the fridge it was so sad
why tho? nuggets arent that bad sad if u never went to mcdonalds and had nuggets as a kid
@placeholderName-s5f I didn’t grow up with nuggets. They’re made from pink slime that is scraped off the slaughter house floor and washed with ammonia. Great if you like arseholes and eyebrows. Same goes for meat sausages. Give me a nice vegan sausage any day.
It looked appalling. There was no such thing as chicken nuggets in my life. A roast chicken was a super treat, we had one at Christmas in my childhood.
@hippeastrum damn a roasted chicken cost like 10 bucks a KG here sure they are not super big but still enough for 2 ppl to be full from
I love that old guy. Give him everything
I like the old man he’s a really sweet person .
Chicken nuggets with buttered spaghetti is bleak compared to bangers and mash come onnnn
Children don't need easy on the stomach, bland, or beige. So unhealthy, unnecessary, and the idea that Children need separate food is ridiculous.
💯
THIS! I just reduced hot spices etc. and gradually increased them as they entered their teens.
Yep, they’re kids, not invalids
Exception being that their taste buds work better than ours, so very strong or spicy flavors can be difficult.
@Mrsg123Yes, and i find people use that as an excuse to feed beige, highly processed food drug added sugars insured of just serving whole foods with minimal seasoning, unfortunately
Fred's got an eclectic taste lol
this old lady needs a hug
5:27 He’s wanting a date later.
4:34 THATS CRAZY cause her meal is the most “industrial”…
This is like a gen alpha iPad kid meal. No ingredients
as a genXer, it all looked fantastic except the plain spaghetti and chicken nuggets.
I was a weird kid, but I used to eat plain spaghetti. I have 3 siblings and My dad would just keep the sauce and the spaghetti separate in the pans and let us just serve ourselves. so you could put as much or as little sauce as we wanted.
I didn't like the sauce so I would just take plain spaghetti and put salt and butter on it.
As much as I did eat that as a kid I wouldn't serve it as an example of a childhood dish lmao.
I'm an Elder Millenial and I agree. If I could only pick one of them to try, it'd be the Liver and Bacon with Lamb Heart. Honestly Priska's looked terrible and those nuggets looked like the pre-frozen kind, which kind of makes her whole anti-ketchup argument seem weeeeeird. Mozza was also a weird choice for the pasta. Based on her other scores I assume she doesn't really eat outside a very small comfort zone.
@Ghost-MomI think she might have confused flavor for “chemicals.” I had a fussy eater too, and didn’t force him, but did not cater to blandness. Gently expanding tastes & textures, going to “weird” restaurants, etc, no pressure but not green lighting an unnecessarily restrictive diet. As a very thin person on a strict medical diet that gets confused for ED I hate myself for saying this but aggressively bland food, being defensive about a verrrrrrry bland meal, and being very thin suggests an ED or ARFID that may be interfering in life. My son has pushed himself a bit recently to eat more foods, to save money, & I’m so glad he had a childhood of successes in that regard. ARFID itself isn’t the end of the world but I can confirm that “weird” eating habits can create social awkwardness. People are put off by extreme restriction and pickiness. One reason I introduced fried shrimp early to my son was that if you like seafood, you can eat most cuisines, and then he liked calamari and being able to eat something other than chick nuggs at a fancy restaurant is an adulting skill you need. That calamari is his go-to lol, it’s not too weird or too simple and it’s popular globally.
@charact_r6929I make myself a very inauthentic version of cacio de Pepe (sp), which I make with parm, salt, pepper, garlic, onion, chili flakes & sometimes toasted walnuts. I was looking forward to a kid who wanted butter noodles, but mine is a marinara fan. I make a mean marinara too, but I was hoping we’d have more parmy noodles lol…
I never liked liver or kidneys, well except duck liver paté.
I need a Andy Channel. My god i'm in love with him.
Andy is such a gem! He’s an absolute sweetheart, and I nominate him to be the world’s best granddad❤
I think the old lady is very true about the spaghetti and chicken nugget
"everyone has had plain pasta", but who wants it.
I haven’t because I barely like it with sauce.
I haven't ever had plain pasta in my life. Closest I ever got was some penne with butter, broccoli, S&P, and some broccoli. Simple can be delicious but just butter and pasta doesn't appeal to me at all.
I never did as a child. I'm thinking Priska might have been a picky eater maybe? Because some of my friends were, and they'd have things like chicken nuggets and pasta or whatever. Which I thought was wild at the time. I'd rarely get junk food at home. Maybe a frozen pizza now and again. And I'm from Ireland (like Priska's granny apparently). My daughter is Gen Z and a picky eater and she'd still have butter with her pasta. But she loved my mash so I'd try to get her to eat that instead lol.
Apparently a lot of autstic folk with sensory issues like it lol
@foursidekmMy sibling and I are both autistic but never would want plain buttered pasta. I get the stereotype, but not all of us are the same 😂
Kids love bland food! Spaghetti and butter noodles is a WIN for a toddler
i dont see toddlers on the video tough
@icoborgjust the old lady
LOL, Spain girl felt attacked 😅
I think the most terrible thing about her dish is that it's lacking in nutrition. As a mother it made me very sad. It's not a suitable meal for growing children.
I’m Spanish and that sad dish is an attack on Spanish cuisine😂
@roflpill Someone in the comments said it was a uni struggle meal, which I think is spot on. Not the best in terms of nutrition maybe, but definitely cheap and filling to get by on.
@kaiannanthi7820bro my uni Spaghetti food at least has some sauce to it or tuna
@Dearvtraveller uni students can't afford tuna!
"Ketchup is a bit industrial to me, so eat these highly processed, pressed meat, breaded chicken lumps." - Priska
Me: "Wut did you just say?"
andy is so lovely and calm
3:45 no i definitely never had plain spaghetti with chicken nuggets before and never will lol.
I grew up poor, and yet I didn't eat plain spaghetti.
@Fireflame80srockermany kids only eat plain pasta, parents should be more creative hiding veggies when their kids refuse to eat them 😅.
Me either.
@Fireflame80srockerWe did, but with lots of garlic, olive oil/butter, red pepper flakes and fresh grated Parmesan
I am dying 🤣💦💦💦, when Fred finds out about the 🫀! I thought he knew too!!! He is hilarious! I want to be like Andy when I grow up. Keep having him on the channel, we can all learn from him.
Actually, this entire group of four were good. Sometimes watching these - the people are just so overly critical. This crew was fun. Love Andy, though. :)
I’m a millennial, raised by boomers. My parents never served offal of any kind or sprouts because they’re traumatised from their childhoods. I like pate (my parents hate it), yet to try other kinds of offal yet. I also like sprouts. But the first time I tried any of these was as an adult. Not everyone romanticises their childhood food. I have no doubt some of today’s children will hate processed food like nuggets one day too.
Andy is a class act. Posh lady is rude.
Ugh Andy is such a gem fr
The heart is so soft. Proceeds to saw and saw and saw...
I think that was the liver he commented on.
At the age of 28, I have never eaten chicken nuggets and salted spaghetti in my life 😂
It’s 63 and I haven’t eaten them together either
I've never had lamb liver and lamb heart.
We were pretty poor. Noodles with margerine, salt and pepper are pretty stellar.
At least jazz it up with a little marinara and mozzarella on the nuggets and call it lazy chicken parm
At least jazz it up with a little marinara and mozzarella on the nuggets and call it lazy chicken parm
Andy and Fred have such a Grandpa Grandson vibe going on. I love it.
Andy is such a gem
Is there no effort into subtitles anymore? 8:55.... it cant be an alarms heart now can it...
Ig it’s lamb’s heart
I'm going to assume that the Spaniards mother was Irish as that didn't look like a Spanish moms food.
Spanish here. Not by chance is it the food that we Spaniards eat. The dish is also boring.😂
Yeah she served like the worst dish ever
Plain Spagetti bruh and ketchup being industrial just a tryhard being special
A simple homemade tomato sauce at least 😂
Nobody in Ireland eats that
In Spain either
I adore Andy every time I see him in one of these.
Andy is the absolute best!
Can we do this again? Without Valerie?
I just want Andy and Fred to go on a tasting tour together. They're the best.
Andy missed their calling as a therapist.
11:23 Nevermind…. Ummm excuse me HR!!!
The way a child's taste develops is by exposing them to all sorts of different flavours and textures as early as possible. You can tell spaghetti-and-nuggets girl wasn't lucky enough to have that experience.
I did this with my baby. 100 foods before he turned 1. He now refuses most things he used to love to eat as a toddler. People develop their own tastes
@bayleepenner8836 Children getting picky with food is when they start to experiment with how far they can go. They are picky and then the parents make something special just for them. They are rewarded for unwanted behavior and get treated special. Perfect way to spoil kids and prevent them from discovering all the great food that is out there
@PeterLE2that's such a load of nonsense. All three of our kids are picky and they're picky about different foods. Our oldest wouldn't eat chicken until she was 10 but eats olives and pepperoni on our pizza as favorite toppings. Some people are neurodivergent, some people are super tasters, and some people just don't like certain foods. That's true of adults as well. there's lots of foods I choose not to eat as an adult because I think they taste disgusting, and that's just my personal preference.
@bayleepenner8836as a child I hated cooked vegetables. As an adult ... I still hate cooked vegetables 🤭 apart from mushrooms, potatoes and parsnips I would eat anything raw but only potatoes, tomatoes, onions, processed peas and baked beans cooked (occasionally green beans if I fancied them that day). I still don't eat mushrooms or parsnips at all but will admit I do eat more cooked now than I would then
@PeterLE2 adults are picky. Children are people too. How many adults refuse to eat steak if it isn't cooked exactly to their liking or refuse to eat a specific vegetable?
I wish that elderly gentleman was my grandad, he has a such a sweet soul. I love him.
I don’t know what kids were ever given liver and bacon for a dish. 10:14
I could just put Andy in my pocket and bring him home! He’s just so genuine and kind. The world needs a lot more Andys! ♥️💚
As an old git, I've never had a lamb's heart in my life!
I had some a few weeks ago, it's pretty good, fairly rich tasting.
we had it a few times growing up. It was cheap and nutritious. My preference was for liver though, and kidney.
I am completely Godsmacked...my childhood meals look nothing like any of these that were presented. I feel like I must be from some alien planet compared to these people, I guess it takes all kinds to make this world.
you probably aren't from the UK
@gavinrolls1054you're absolutely correct I'm All American but my parents come from India...
I would pay that sweet older gentleman to narrate every book I own. ❤❤❤
Priska mustve been an extremely picky eater as a child
" we weren't given the choise " that's soo true we didn't have the choise to be picky
I knew a girl back in the day, and she was so picky, that the only thing she'd eat for lunch were Tayto sandwiches. Taytos are like, cheese and onion flavoured crisps (or chips if you're American) that are made here in Ireland, and the sandwich with them would just be two slices of white bread and butter and the crisps lol. I always thought she should look way more malnourished than she did. Maybe her parents were making her eat fortified cereals or something as well 🤣
cry me a river, there are still poor people now who eat what they can or nothing at all
as an 18 year old I’ve never had spaghetti and nuggets but I grew up with bangers and mash wth 😂😂
My grandma used to cooked chicken hearts and I always liked it. Never was a fan of liver but I’d eat it over those spaghetti any day.
Andy is the sweetest grandpa, like I'm here second time ever and I hoped he would win
IT PAYS TO BE ECCENTRIC ❤❤❤
I only watch these for Andy and Fred, they're great😂
Andy is the type of person you want to cook got 3! He's so sweet and excited about everything. 😂😂😂
I love andy he genuinely makes me smile
The fact he's kept the skin is very much an indicator he's a cool grandfather because even though i never had it thats something only a cool grandfather would do and its very giga chad of him
ANDY is exactly how a person of that age should interact with change of world just enjoy and let others live, his aura is actually affecting others in a good way
That all will add more years to his age