のこぎりの目立て講習

[@ahikernamedgq]

That teacher seems like a wonderful man. I'm learning from watching him, and I can't even speak Japanese! その先生は素晴らしい人のようです。 私は彼を見て勉強しているし、日本語も話せない！

[@cute_boy_toy_bell]

こんな作業一箇所だけやったらそこだけ目減りするから全部やる上に日本の伝統的な両刃鋸考えるとぜんぶの刃やんの？
すげーな…

[@umbalaba]

Awesome video. I would love english subtitles :-)

[@user-vl8zd1cd9c]

職人の本気

[@isazimmermann4584]

the japanese coud be proud to have such a craftsman still alife grat video learning with your eyes very nice greetings to all japanes craftsman Uli

[@user-ry7wi4oo1t]

面白い、ウインク＾＾　大切な人をユーチューブにいいですね。

[@vertigohair3083]

fantastico muita sabedoria para ensinar parabens

[@madechoo]

Excelente!!!

[@uaungningwin9185]

I love him.

[@nagoyan4761]

服バスケ！！

[@MichaelCarouthGutenTag]

I think he was saying that the teeth have to be thicker than the steel body above it or the saw will have friction and even bind as u cut... So he shows how to knock the teeth in opposite directions every other tooth.

[@morgorth3242]

why are they ripsawing with a croscut saw??

[@user-qp8xd5jp9s]

やっぱ、経験かな

[@airboos]

がんど引き　万歳

[@worproichitarou]

欧米ノコについて、コメンテーターが理解している欧米流「目立て」を紹介して欲しい。

[@sportsmanlike65]

初耳…(笑)