The Best Air Fryer Bacon!
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- Опубликовано: 12 сен 2021
- 🥓 Looking for the perfect air fryer bacon for your breakfast? Look no further! 🍳 You'll never cook bacon on the stovetop again.
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Cooking bacon in the air fryer is the easiest and fastest way! It is done in under 10 minutes with no grease splatters everywhere and crazy simple cleanup.
This method also works equally well with cook turkey bacon in the air fryer if that's your jam.
For more information/pictures & to get more recipes to go along with your breakfast, please visit the blog!
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Ingredients
🥓 5 slices BACON!
Instructions
1️⃣ Cook at 350 degrees for 6-8 minutes for thin bacon and 8-11 minutes for thick cut bacon. Add 1-2 minutes if you like it extra crispy!
2️⃣ Drain briefly on paper towels and serve hot! Or just eat it straight out of the basket if we are being real here.
Thanks for watching!
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#AirFryer #Recipe #Bacon 
Хобби
Y'all...please don't cook your bacon at 400 degrees. Let it go longer if you need to but 400 degrees is too hot and yes will get it cooked but it's also going to be more akin to cardboard. Let it do it's thing so the fat can cook properly, trust me on this one. We want crispy not to melt every ounce of fat out of the things :)
And yes if you read the notes, thicker cut bacon obviously takes longer then paper thin bacon. Keep notes of the brand you use and how many slices you put in there. If you just put 1 piece of paper thin bacon it's going to be different then if you line the entire tray with thick cut bacon.
Just did 6 mins at 350…. Defiantly wasn’t crispy or close to done, more like 400 degrees, 8 mins was more like it
Just had the same experience
This is why these things are stupid. There's so much variance.
@@assordante2205obviously not every air fryer is the same
I have the exact same air fryer as the woman in the video, and I agree with this poster. It was pink, flabby and not done at all. I’ll be doing 400 at 8 minutes. I’m new to air frying. I am grateful that you posted that her timing and temp is off. Thanks! Also, the inside of the air fryer is super greasy. I took a moist cloth and at least wiped the coil and “ceiling” of the air fryer. It’s a bit of a grease trap!
8-9 mins on 400 is perfectly crispy.
8-9 mins at 400 has mine perfectly crispy in that same air fryer brand.
So here's an added benefit: if your tray is clean before you start you can use a rubber spatula to scoop out the bacon fat - great for frying eggs.
I've had an air fryer for over a year and never thought of bacon. Thanks
Definitely try it out!
Oh yeah, bacon! Just got an air fryer and made wings. It’s the least greasiness I ever had in the kitchen “frying” wings. I’m short and always get splashed. Looking forward to makin’ bacon for breakfast tomorrow and no splashing! Thanks for the bacon parameters.
Love using my Airfryer.....
Love bacon
Thank you Tracey from Austin Texas
I love you kept saying Makin’ Bacon!
Love the video. We just got our air fryer in the mail, still in the box, but I wanted some recipes to start with and this is a good one.
Just got a fryer, thanks so much! Are you going to make any more videos? I love the channel
We are coming back very soon! We moved and had to get resettled. Thank you for the sweet comment :)
Love my air fryer. Best way to cook ever for bacon 🥓
It totally is!
Air fryer bacon is THE BEST and the easy cleanup is even better!
Yesss!
I take my air fryer out to my patio. Line the bottom with a parchment liner. No smell in the house, easy clean up and the most delicious bacon I’ve ever had. ❤️🥓🔥
The bacon smell in the house is the second best part
@@Theyoufeelme agreed haha
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The parchment paper is a great idea I didn’t think of that.
This man a criminal for that smell thing
How easy is it to clean the grease from the plate and bottom of bucket when done?
Does the grease spatter above the pan on the inside of the fryer?
which model is your cosori airfrye? does it have stainless steel basket?
What model is the airfryer?
@3:06 That looks like a perfect BLT bacon crunch/crisp
Love the easy cleanup.
Me too! ❤️
I get "put bacon in fryer and start" but you didn't talk about if you need to layer the bottom with parchment paper, smoke factor of grease, did you put the grater on the bottom to help with drainage??
400 at 9 minutes came out nice and crispy
Was the air fryer really nasty with grease? Was it a difficult clean up?
I just got my air fryer and i love it my beacon is dome at 400 for 9 minutes but this thing came cook pretty much anything. I just cooked up 3 burgers 19 minutes at 375 and they were so good.
Frozen patties??
@@TwichMcvey-mc3pv yup it's so quick and easy and tastes so good.
i love this!
you can also preheat if you want to but it’s not totally necessary.
Bacon is cooked better with no preheating actually
OooOOooOo I’ve never tried bacon in the air fryer! Thanks!
It's THE bomb!
@@Theadventurebite allahu akbar!
Mine was no where near done at that time, and i normally have to cook things with less time/temp on other recipes..
Yayy 😍 they came out great
Woohoo!
2:12
I tear a piece if bread in half and put them underneath the grill. They soak up the grease and make clean up even easier.
Kindly let us know the manufacturer and model number of your air fryer. Thank you.
was the air fryer pre heated or was it 6 min from start? thank you
6 from the start
Now let's make popcorn in the air fryer
I tried to cook bacon in this air fryer and the grease kicked up onto the burner. The result was tons of smoke. How did you prevent smoke production?
I've never had that happen in this Cosori air fryer but have heard of people having that issue with other models. Definitely make sure you have thoroughly cleaned the whole unit before using while it is off and unplugged including the burner.
You may need to reduce the number of pieces you cook at once and drain off all the oil between batches or reduce heat and increase time if you are getting a ton of splattering.
I've heard of some people utilizing water in the bottom of it to minimize smoke but that feels unsafe to me to add water plus grease together and an electrical component.
Put them slices of bread in the bottom to soak up the grease. I use a Cosori and it has never happened to me.
Thank you comment section 🙏 😅
Should have shown the bacon once the cooking was completed
You don’t have to pre-heat?
Nope
To cold and windy for the griddle. So here I am 😂
Just a question for anyone that has experience with the Air Fryer. Can you put foil ? Sorry I am new on this.
I just got an air fryer and I'm wondering the same thing I saw in the above comment it mentioned parchment paper at the bottom but I didn't even open my air fryer yet I'm just watching videos and I'm dreading cleaning it even though everybody says it's easy to clean I'm thinking well can I put something at the bottom so it's even easier
@@SparkingLife111 speaking as someone who bought one a few years ago and made it just according to the package instructions and filling it up like the picture on the box showed. I found a power xl on clearance for like 25 dollars and I’ve made sooooo many things in it just using RUclips videos. But my go to is mostly fabulessly frugal. But when I don’t follow hers I just adjust all the other videos I see to my liking. Trust me start there and just open It up already. I promise you won’t regret it
And anything you don’t clean out immediately is still easy to clean as long as you don’t use it again then. But according to the fabulessly frugal channel I’ve learned to put two halves of a slice of bread under the basket to absorb grease when it comes to bacon or hamburger Patties so it doesn’t smoke. Plus my dog loves the greasy toast
Yes you can absolutely use foil
No preheat?
No need to preheat air fryers
Lies! 😝 Mine didn’t come out crispy. It’s still soft and chewy. I have the same exact Cosori. What did I do wrong? It took 12 minutes to come out crunchy like the video.
Like I said in the video, every brand of bacon varies in thickness so if it’s a thicker cut you can definitely leave it in for a few more minutes!
@@Theadventurebite
Oh! Sorry I didn’t catch that in the video. Thank you for letting me know.
8-10 minutes is the perfect balance between chewy and crispy! I also have the same Cosori
I don’t know how she likes her bacon. Everyone is different but I did some bacon 400° 15 minutes. You have nice crispy bacon just right. Not overcook it not undercooked.
And no smoke in the house because of the fat burning at such a temperature?
My husband at 94 loves his bacon so when he puts it in his mouth it shatters. That the way all bacon was
350F is 180C for us normal people.
That Cosori drawer is wider than it is deep, a bit of spatial awareness would ...or should have made you realise that if you laid the bacon the other way...width ways...you would be able to cook all your rashers instead of leaving one out uncooked ! Duh
She a g for grabbing it with her bare hands out of a air fryer
That time and temp did not work at all.
Interesting! What kind of air fryer do you have? What kind of bacon did you use? I use this at least once a week with no issues.
I do 400 for 10 minutes
@@DocKaosBeats I'll give it a try, thank you!
A few extra minutes and you could put the ashes in an urn 😂 cremated . . .
Halal kosher bacon 🤣🤣🤣
American bacon 😂😂😂😂😂😂😂😂😂srewth it's burnt to a cinder
Think she eats raw bacon
Yeah, 6 minutes at 350 is not happening and cutting bacon in half, bad idea. Sorry I watched
This does not work. Other videos show 400 degrees at 9 mins for perfect crispy bacon. Do not follow this recipe.
This was horrible it did not work
american bacon is so different to British and Danish bacon yours is pure fat and no meat, nice video.
You talk to much
4 mins to tell us he temp and the cook time, cool.
Rinse out bacon grease in the sink? Are you insane?