Day 2✨Food technology✨ FOOD SAFETY OFFICER EXAM

[@farzananazar5856]

Ma'am ithinte day 1 video evide anu?

[@chemistrytips3519]

FOOD SAFETY OFFICER
SYLLABUS BASED FREE CLASSES
DAY 1
ruclips.net/video/mQtJR8Y0MwE/видео.html
DAY 2
ruclips.net/video/6Z6xAHnne9Y/видео.html
DAY 3
ruclips.net/video/5voTnF6iRrg/видео.html
DAY 4
ruclips.net/video/serVI4Kq0-c/видео.html

[@ajnayasir8350]

Good class❤

[@am_corner]

Good

[@linasayvak]

❤

[@World_microbes]

Thank you 😊 keep posting videos

[@gopikajayakumar]

Thanks ❤

[@chemistrytips3519]

You're welcome 😊

[@wafachirakkal9544]

Qstn nmbr increase cheyyaaavo madam?

[@gayathrig4311]

1. Mam freezing temperature 18 degree ano atho -18 degree ano? 🤔
2. Lactic acid fermentation cheyyunathu lactic acid bacteria alle? Yeast alcohol fermentation alle cheyune?
Pls reply😊

[@chemistrytips3519]

Freezing temperature : -18 degree.. 👍
Lactic acid fermentation : Lactic acid bacteria.. 👍