This man , no doubt is a genius. Not only does he know about the history of Delhi (particularly the old side) but also the creation of New Delhi. Besides being an expert on architecture of old Delhi, mr Hashmi is without doubt one of the few people who possess deep knowledge on the migration history of what makes the food we as Indians eat today. Always a pleasure to hear and watch Shri Hashmi Saab do what he does best - educate us But then, in an age when a different form of nationalities breeding , communal hatred is. Being spewed and food is being marginalized on one’s religion, all one can do is hope and pray that this hatred and animosity remains short lived. Hashmi saab, Pranaam
This man , no doubt is a genius. Not only does he know about the history of Delhi (particularly the old side) but also the creation of New Delhi. Besides being an expert on architecture of old Delhi, mr Hashmi is without doubt one of the few people who possess deep knowledge on the migration history of what makes the food we as Indians eat today. Always a pleasure to hear and watch Shri Hashmi Saab do what he does best - educate us
But then, in an age when a different form of nationalities breeding , communal hatred is. Being spewed and food is being marginalized on one’s religion, all one can do is hope and pray that this hatred and animosity remains short lived.
Hashmi saab, Pranaam
Wonderful! I was born in Delhi but have moved away a long time ago. Great to hear this perspective on Delhi Food culture.
Hashmi SB very good lecture
The man is a GENIUS
Urdu Bazaar in Lahore has only book shops. No food shop there.
आप पराठे वाली गली का जिक्र करना भूल गये।