BYADGI Mirchi BAJJI & GIRMIT detailed recipe from North Karnataka couple Hotel

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  • Опубликовано: 2 янв 2025

Комментарии •

  • @hemaabbigeri2215
    @hemaabbigeri2215 3 месяца назад +14

    Girmit ingredients
    KB1 puffed rice: for 3 plates
    Oil : 200ml
    Chopped onions: 4
    Green chillies: 7-8
    Coriander little
    Curry leaves little
    Roasted ground nut: 50 gm
    Roasted Bengal gram powder 25gm
    Turmeric: 1 spoon
    Tamarind juice: 3 spoon
    Jaggery :1 spoon
    Mustard: 1 spoon
    Jeera : 1 spoon
    Chopped tomato for dressing
    Mirchi Ingredients
    Bydgi green chilli :6-8
    Gram flour: 200gm
    Ajjwain : half spoon
    Salt
    Soda: pinch

  • @sambasivaiahbesta6795
    @sambasivaiahbesta6795 3 месяца назад +7

    సార్ మాకు ఎంతో ఇష్టమైన వంటకాలు చూపిస్తున్నందుకు ధన్యవాదములు 🙏🙏🙏

  • @kamalakshakinit8105
    @kamalakshakinit8105 3 месяца назад +2

    Looks super appetizing 🥰 definitely visiting

  • @Arun-naik1322
    @Arun-naik1322 3 месяца назад +6

    🌹ಅಣ್ಣ ಮನೆ ಮನೆ ಬಾಡೂಟ ತಪ್ಪದೇ ನೋಡುತ್ತೇವೆ ಇವತ್ತಿನ 👌ಗಿರ ಮಂಡಕ್ಕಿ ಮಿರ್ಚಿ ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ಸೂಪರ್🙏

  • @mmk5375
    @mmk5375 3 месяца назад +7

    ನಮ್ಮ ರಾಣೆಬೆನ್ನೂರು ❤❤❤

  • @rameshmsunagar4707
    @rameshmsunagar4707 3 месяца назад +4

    ನಮ್ಮ ರಾಣೇಬೆನ್ನೂರು ಸ್ಪೆಷಲ್ ರೆಸಿಪಿ ನಮ್ಮೂರು ನಮ್ಮ ಹೆಮ್ಮೆ

  • @vishivani821
    @vishivani821 3 месяца назад +4

    Mouthwatering recipe thank you for this recipe 😋 🙏

  • @meerarao326
    @meerarao326 3 месяца назад +4

    👌🏻 ಮಳೆಗಾಲಕ್ಕೆ ಒಳ್ಳೆಯದು.

  • @nagarajdn7385
    @nagarajdn7385 3 месяца назад +3

    Man, nicely explained, waiting for evening drizzling & should enjoy with girmit & strong tea.😢😢😊❤

  • @ManjuNath-nr7hy
    @ManjuNath-nr7hy 3 месяца назад +3

    Super prabhu.. Congrats bro🎉 will surely visit...

  • @geetaneeta3859
    @geetaneeta3859 3 месяца назад +4

    Super recipe sir. Love from vijayapura ❤❤

  • @shruthigb
    @shruthigb 3 месяца назад +1

    Bajji combination green chatni thorsi

  • @kavyashreekr1704
    @kavyashreekr1704 3 месяца назад +1

    Navu byadgi li 17 yrs idvi ,saturday kadaramangalagi temple ge hogtidvi alli mareyade mirchi girmittu tinde bartiddu ,but iga chikmagalur ge transfer aytu so we miss anjaneyaswami and mirchi a lot ,so we often visit byadgi and taste mirchi without fail ,love uttarkarnataka mandi also food

  • @zs6973
    @zs6973 3 месяца назад +2

    Thanks for every receipie you showsir

  • @vijayalakshmij.s4034
    @vijayalakshmij.s4034 3 месяца назад +2

    Naanu visit maadideevi, super taste

  • @OutdoorKitchenMatisKochkanal
    @OutdoorKitchenMatisKochkanal 3 месяца назад +1

    I like this chef! This is such a wonderful and authentic dish! 😊🍽

  • @ravikr7661
    @ravikr7661 3 месяца назад +3

    ನಮ್ಮ ದಾವಣಗೆರೆ ಕಡಿ ಮೆಣಸಿನಕಾಯಿ ನೋಡಿ ಬಹಳ ದಿವಸ ಆಗಿತ್ತು

  • @lingarajubannimarad1696
    @lingarajubannimarad1696 3 месяца назад +2

    Nammuru Ranebennur ❤

  • @indumathisastry7529
    @indumathisastry7529 3 месяца назад +5

    🙏🌳🌳🙏❤❤❤❤❤❤❤❤ ತುಂಬಾ ಸುಲಭವಾಗಿ ಸ್ಟೆಪ್ ಬೈ ಸ್ಟೆಪ್ ಹೇಳಿಕೊಟ್ಟಿದ್ದಕ್ಕೆ ತುಂಬಾ ಧನ್ಯವಾದಗಳು❤❤❤❤❤❤🙏🌳🌳🙏🌹🌹🌹

  • @sayeedahmed2698
    @sayeedahmed2698 3 месяца назад +5

    Sir plz make video on hublli style puri kurma which is very testy

  • @sangeetapj1359
    @sangeetapj1359 3 месяца назад +3

    Mouth watering dish.. if there is extra masala remains how many days we can keep??

  • @Swamysomu-oh4li
    @Swamysomu-oh4li 3 месяца назад +3

    ನಮ್ಮ ಅರುಣ್ ಸರ್ ಮಾಡೋ ವೀಡಿಯೋಸ್ ಎಲ್ಲ ಸೂಪರ್ ಹೈಜಿನಗಿರುತ್ತೆ 🙏🏻🙏🏻🙏🏻🙏🏻

  • @shanthiganesh5374
    @shanthiganesh5374 3 месяца назад +3

    Good receipe .

  • @Shakuntala-z3i
    @Shakuntala-z3i 11 дней назад

    Very nicely explained

  • @PK-gy4cu
    @PK-gy4cu 3 месяца назад +2

    Super receipe 👌

  • @shrutishankar3322
    @shrutishankar3322 3 месяца назад +2

    Namma Ranebennur

  • @chaya6758
    @chaya6758 3 месяца назад +3

    Nice vlog.

  • @DeepaKPDeepa
    @DeepaKPDeepa 2 месяца назад

    ಸುಷ್ಮಾ ನಿಮ್ಮ ಹೋಟಲ್ ನೋಡಿ ತುಂಬಾ ಸಂತೋಷ ಆಯಿತು.

  • @KritiPatil-tq8xp
    @KritiPatil-tq8xp 17 дней назад

    ನಮ್ಮ ಊರು ❤❤❤❤🎉🎉

  • @reenasulake7835
    @reenasulake7835 3 месяца назад +1

    Nam haveri ga hogri magavi takiz Kade iro basane mirchi size bagankara doddadu jagatnaga yellu sigalla astdoddadu test super nodri ondsala

  • @KumarKumar-ee5pp
    @KumarKumar-ee5pp 3 месяца назад +3

    Super sister

  • @AnusuyaCM-fp3le
    @AnusuyaCM-fp3le 3 месяца назад +3

    Super 👌 mamm

  • @shobhams7783
    @shobhams7783 3 месяца назад +6

    In the video for girmit madam says kadale hittu but that is kadale pappu or putaani hittu.

    • @hemaabbigeri2215
      @hemaabbigeri2215 3 месяца назад +2

      Yes it is hurigadle hittu or putaani hittu

  • @vishwanathbalkur6806
    @vishwanathbalkur6806 3 месяца назад +2

    ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ

  • @Unknown-vr9go
    @Unknown-vr9go 3 месяца назад +3

    Super recipe, instead of puffed rice if you use normal rice it will be called Chitra anna😅

    • @sujankumar4301
      @sujankumar4301 3 месяца назад

      Chittranna won't have kadle hittu

    • @Singmothersing1
      @Singmothersing1 3 месяца назад

      Ur so talented man why are you watching then

    • @Unknown-vr9go
      @Unknown-vr9go 3 месяца назад

      @@Singmothersing1 to find fault, not like you to watch everything and sit quietly without sharing the thoughts

  • @bhalkitoday8267
    @bhalkitoday8267 3 месяца назад +3

    One More One More ಅನ್ಬೇಕು ನೀವು 🤤🤤🤤🤤🤤

  • @pandubagilad
    @pandubagilad 3 месяца назад +1

    Love from gokak ❤🎉

  • @madhur3776
    @madhur3776 3 месяца назад +3

    Super

  • @yuvarajsinghjawoor7822
    @yuvarajsinghjawoor7822 3 месяца назад +1

    Super❤

  • @kavitabhat4509
    @kavitabhat4509 3 месяца назад +4

    Very nice recipe but hurigadle pudi antha helabekitu a madam kadlehittu antha helidru but adu huri kadle hittu ok janarige confuse agute aste

    • @krishnavadavadagi6829
      @krishnavadavadagi6829 3 месяца назад +1

      ಹೌದು, ನೀವು ಹೆಳಿದ್ದು ಸರಿ, ಪುಟಾಣಿ ಹಿಟ್ಟು /ಹುರಿಗಡಲೆ ಹಿಟ್ಟು ಎಂದು ಹೇಳಬೇಕು, ಅವರು ತಪ್ಪಾಗಿ ಹೇಳಿದ್ದಾರೆ.ಕಡ್ಲೆ ಹಿಟ್ಟು ಹಾಕಿದರೆ ಗಿರಮಿಟ್ ಟೇಸ್ಟ್ change ಆಗುತ್ತದೆ.ಗಿರಮಿಟ್ಗೆ ಹುರಿಗಡಲೆ ಹಿಟ್ಟು ಹಾಕಬೇಕು,ವಿಕ್ಷಕರೇ.

    • @hemaabbigeri2215
      @hemaabbigeri2215 3 месяца назад +1

      True it is roasted Bengal gram powder mentioned in ingredients also

    • @shobhams7783
      @shobhams7783 3 месяца назад +2

      Yes i agree with you

    • @nagarajdn7385
      @nagarajdn7385 3 месяца назад

      Tongue slip

    • @vasanthinagaraj316
      @vasanthinagaraj316 3 месяца назад

      ಅವರು ಕಡಲೆ ಹಿಟ್ಟು ಹುರಿಗಡಲೆ ಮಿಕ್ಸ್ ಆಗಿರುವುದು ಅಂತ clear ಆಗಿ ಹೇಳಿದ್ದಾರೆ.
      ಯಾರು ಸಹ ಹುರಿಗಡಲೆ ಪುಡಿಯಲ್ಲಿ ಮಿರ್ಚಿ ಕರಿಯುವುದಿಲ್ಲ.

  • @elurugeetha1270
    @elurugeetha1270 3 месяца назад +4

    👍

  • @lathagirish9632
    @lathagirish9632 3 месяца назад +3

    Please shoe the recipe of davangere masala avalakki

  • @lokeshamin9236
    @lokeshamin9236 3 месяца назад +3

    👍👌

  • @neethugs9936
    @neethugs9936 3 месяца назад +3

    Super cafe. Super taste

  • @vijayapai1277
    @vijayapai1277 3 месяца назад +3

    👍🙏🏻

  • @mayflowerlily5326
    @mayflowerlily5326 2 месяца назад +2

    😋 give correct google map location. The location given is dynamic gives error

  • @bhartispassion7482
    @bhartispassion7482 3 месяца назад +3

    Naavu from byadagi

  • @vykulalikulali473
    @vykulalikulali473 3 месяца назад +3

    Seva yaar Akhtar

  • @jkgamer8045
    @jkgamer8045 3 месяца назад +1

    👍👍👍👍👌🇮🇳

  • @baddy79
    @baddy79 2 месяца назад +1

    Sir Hubli valag Kusgal Road iga Siddarodh Fast Food anta adri. Na PUC idag alli tintidya, iga Masters mugsini Hubli hodya andra igu tintinri. Mast ada taste. Aadra Video madri. Na Bijapur dava. Oxford College valag PUC madinri

    • @ManeManeRasadoota
      @ManeManeRasadoota  2 месяца назад

      Sure thanks

    • @baddy79
      @baddy79 2 месяца назад

      Thank You Sir. I will Visit too if I get to know the Dates😁😅

  • @BasavarajMohare
    @BasavarajMohare 3 месяца назад +2

    Hi sir

  • @Hastarboys
    @Hastarboys 3 месяца назад +3

    Aunty hi 🙏🙏🙏🙏🙏🙏

  • @raviprakash1956
    @raviprakash1956 3 месяца назад +7

    Is Byadgi green chillies or Davanagere bajji chillies available in Bangalore. If so, can you give the address? ARUN SIR.

  • @lingarajubannimarad1696
    @lingarajubannimarad1696 3 месяца назад +1

    Yelli yide

  • @lingarajubannimarad1696
    @lingarajubannimarad1696 3 месяца назад +1

    Link not working

  • @AmbarishAmbi-d6q
    @AmbarishAmbi-d6q 3 месяца назад +1

    🙏🙏👌👌😋🤝💐💞🎉🎉🌶️

  • @rakeshkulkarni1238
    @rakeshkulkarni1238 3 месяца назад +2

    Uhumuhu hu

  • @stumpydes
    @stumpydes 3 месяца назад +5

    Should not directly pour tamrind in iron vessel, not good for health

    • @Singmothersing1
      @Singmothersing1 3 месяца назад +3

      When you know why are you watching video to pass comments

    • @ranjithagururaj5129
      @ranjithagururaj5129 2 месяца назад +1

      There’s no problem in cooking tamarind in iron vessels
      But after cooking, it should not be left in iron vessel

  • @ShanthaLokesh-q9g
    @ShanthaLokesh-q9g 3 месяца назад +1

    Kadle hittu andhre yavdhu hasidha or kadlepapppu na pudi na clarity Kodi illa andhre Nan thara Hadi kadle hittu antha ankondu hakidhre kahi baralva

  • @RudrayyaHirematha-lx2pl
    @RudrayyaHirematha-lx2pl 3 месяца назад

    Naavu byadagi yavaru kandri

  • @iwill8361
    @iwill8361 3 месяца назад +1

    Sorry,namma byadgi mirchi size doddada eratte

  • @ShilpaKerakanavar
    @ShilpaKerakanavar 2 месяца назад

    Navu kadaramadalagi

  • @ShilpaKerakanavar
    @ShilpaKerakanavar 2 месяца назад

    Hi

  • @HarshakallanurKallanur
    @HarshakallanurKallanur 5 дней назад

    Niu tution madatidri nenapidiy nane first sudent. Y

  • @prakruthim.d5thstandarddin9
    @prakruthim.d5thstandarddin9 3 месяца назад +1

    Gastreik. Hangbartje

  • @ShilpaKerakanavar
    @ShilpaKerakanavar 2 месяца назад

    Hi