I love it Marty....recently diagnosed Wiltshire lung Caner ...nyou are an inspiration to all of us that can only fish thru you.....p.s .pleasequit smoking before it gets you too. God blessed marty
Oh, Al! I am sorry to hear about that. Be strong. I smoked for 19 years before I could kick it. It's been about five years now since I've been a slave to the cigarettes.
Funny thing is, this is probably my favorite video on youtube. The chatoic imperfect perfection of it all is just amazing haha. Just an average joe doing his thing like most the rest of us.
Hey Marty, I just bought a fishing kayak, I'm in the Louisiana about 30 minutes from New Orleans and I hope to be doing some fishing in hope dale and the surrounding areas. I've been to Tampa and did some fishing in the flats but it was from a boat. I'm also kind of a chef and the best thing about cooking is making it up as you go! I'm pretty new to your channel but I love it! Got yourself a new subscriber! Keep up the hard work! Tight lines.
Thumbs up for your way of doing it. That was the reason for me to subscibe a few days ago. I'm not really interested in fishing, but I like nature and the ocean. Your videos are really enjoyable and relaxing for me and they make me hungry for fish everytime ; ) All the Best from Germany, Maximilian
Loved watching you cook! I do a sort of shake and fry. Bowl of buttermilk, small bowl of plain flour, sack of flour mixed with Cajun seasoning. Dip fish in buttermilk, roll in plain flour, dip back in buttermilk, drop fillet in bag and shake....don't stir...save that for the martini! Med heat until it looks like it's nice and crispy brown.
Love it.. Awesome...same bread crumbs I use in my cooking shows, that looked very tasty...beautiful dog...Great Cabinets ..Love the counters... they are awesome.... My wife loves your Kayak videos...she had to see what I been watching on youtube now she is "hooked" LOL she said they are the best on RUclips.. like watching the National Geographic channel..she says.....I think I will be able to get her in a Kayak this year because of your videos...she doesn't fish but she is a photographer...now I have that expense..lol she wants one she can pedal ....Thank you.. Tom and Connie Highland Media.
As always a great video. You are hands down my favorite youtuber and you deserve way more subs its a shame fishing and other outdoors activities don't have a bigger presence on RUclips but at least you are here always entertaining and making good videos. Thanks
Hey Marty love the videos I'm 16 and live in the Tampa bay area and recently got into kayak fishing I love it. I bought a kayak and made my version of a "poor mans fishing kayak" and after Christmas I'm going to get my first job and hopefully save up for a Hobie pro angler love the videos keep it up!
May I suggest watching the you tube channels "fresh fish for dinner" and "deer meat for dinner". They have great fish recipes and cooking tips. Thanks for sharing your video as always. Very enjoyable. Gotta love our all year florida fishing.
Honestly dude, I just stumbled across this channel and it's probably my favorites. That food looked delicious dude, I'm in school right now and my mouth is watering lol but I really do enjoy this channel keep up the good work .
Thanks for the videos Marty. Finally got my kayak and hitting the water. Ever grill your catch? Just wrap up in aluminum foil with some butter, salt/pepper, lemon. Simple is always best! Really impressed with those countertops.
I agree you made this fun! I like to take cornmeal and mix a bit of Zatarian's Lemon Pepper fish fry mix with it... Opens a whole new world of flavor! Best of luck to ya!
We went out a few weeks ago and caught Sheepshead and Speckled Trout. We came home and fried them. I was surprised to find that the Sheepshead were the best tasting of the fillets by far. Then I stumbled on to your videos. I am now a new fan of Sheepshead and your Videos. You keep cranking out the videos and I will keep fishing under bridges with little Crabs. Cheers !!!
Also, next time, a little suggestion, instead of bread crumbs, use crushed up frosted flakes, and dump some hot sauce into the egg and milk mix.... makes for some amazing sweet and spicy fried fish!!!!
Looks great! My Parrot is watching and having a lots of fun not sure why LOL He said "what ever" in a low voice when you said you were double dipping the fish. I gotta tape him watching you. to dam funny. Thanks for the video great stuff. Jdee
Greetings from Venice, FL. I really enjoy your videos. You have inspired me to start fishing again, although from shore. It will be awhile before I can get a Kayak. I wanted to know if you through a fish back that you can see has a parasite or if it's safe to just cut away that portion of fish? I would through the fish back if I were having a good of fishing, not sure if it's a bad day. What are some other ways that you cook fish?
Awesome videos specially the ones where you catch n cook it! Can you do a catch n cook while your still out fishing? Like a campfire cooking of fish would make for great view
If you want some good sweet peas try adding these things (I cook mine on the stove top though) put a small bit of flower and water,mix it together and put it in //and I really do mean a small amount. It make the peas more creamy than watery like it is in the can. second is butter, again use a little bit if you don't want your peas tasting like butter haha. last thing is sugar you can add as much of that until it taste the way you want it. I do this because the sweet peas in the can are kind of bitter to me and I need a little more flavor to it. Now lastly, this is optional but you can chop up some onions and throw it in there until it is cooked, it's pretty good stuff! Also if you like pork and beans type of things I highly recommend bush's best honey baked beans, I've never had to add anything to that, it was just that good! Great cooking by the way I love all of your videos, you have earned a sub :D
I just finished cooking a bunch of porgies.. I taught myself to cook too. I came from a household were you had to learn for yourself. You did just fine and my mother cooked bread crumb and egg... She called it a poor mans chicken cutlet lol.
Heyy marty cool and very entertaining video. That exactly how I cook my fish too. :) keep up the videos and maybe you should try taking the yak fresh water and catch new fish
That's a healthy dinner you've got. I work in a hospital and doctors always advise their patients to practice healthy living, eat a lot of fish, fruits, and vegetables. Thanks for sharing your recipe Marty. I'm sure going to try that next time I catch a fish. BTW, you got a nice and clean kitchen considering you're a single guy :)
Well done! (so was the fish!) Fried is good, but have you tried baking in a foil boat with butter, lemon pepper and lemon juice? Not having eaten sheepies, I don't know how well the baking method would work but, its worth a try. And again, I commend you on the videography and editing. Well done!
Oh yes !! Very entertaining and professional at the same time,i love it. You cook like me when i was young ,free and single !!! The wife would not eat something like that now if i cooked it for her......she doesnt know what she is missing !! The only thing i would change would be only a small can of peas...that big can will go in one end and straight out the other if you know what i mean !! Moderation is the key ! More cooking videos please i think new T.V chef is born !!
You know, I didn't watch this in hopes of learning a new method of preparing fillets. And after watching it, I would say that yours is a pretty standard method of pan frying fish. But none the less, I watched it...and watched it all the way through. You make some good videos; I appreciate the simplicity and the honesty. But just for the sake of contributing something of worth here: with sheepshead (and this also applies for reds, drum, trout, flounder--damn near everything I've caught and cooked) all I do is season fillets with fresh ground black pepper, some salt and either lemon pepper or maybe some cayenne or garlic powder and pan sear them for 3-4 minutes each side on med-high on my stove. Also, I use olive oil in the pan, I think the taste is a little better than veggie oil. I was not a fan of fish for many years, however now that's about all I do to my fish (unless it's a special occasion or I just feel like making a mess and doing the whole bread crumbs thing) and I enjoy them tremendously. Anyway, best of luck angling!
I love it Marty....recently diagnosed Wiltshire lung Caner ...nyou are an inspiration to all of us that can only fish thru you.....p.s .pleasequit smoking before it gets you too. God blessed marty
Oh, Al! I am sorry to hear about that. Be strong. I smoked for 19 years before I could kick it. It's been about five years now since I've been a slave to the cigarettes.
Thx Marty for getting me in to kayak fishing ur information has helped alot thank u 👍👍👍
Wow marty...! nice clean kitchen😊
Awesome videos! I enjoy them very much. Keep doing your thing!
I love watching your videos. Your sense of humor is funny! Keep it up!!!
Funny thing is, this is probably my favorite video on youtube. The chatoic imperfect perfection of it all is just amazing haha. Just an average joe doing his thing like most the rest of us.
Thanks. You motivated me to clean up my kitchen and go fishing! Great video.
i love all of your fishing videos there awsome
Fishing reel and live bait in the kitchen...
LOVE IT
Very simple way to cook fish but yet so tasty. Great job keep the videos coming
👏👏👍👍👌👌dude u are amazing cook
Hey Marty, I just bought a fishing kayak, I'm in the Louisiana about 30 minutes from New Orleans and I hope to be doing some fishing in hope dale and the surrounding areas. I've been to Tampa and did some fishing in the flats but it was from a boat. I'm also kind of a chef and the best thing about cooking is making it up as you go! I'm pretty new to your channel but I love it! Got yourself a new subscriber! Keep up the hard work! Tight lines.
Thumbs up for your way of doing it. That was the reason for me to subscibe a few days ago. I'm not really interested in fishing, but I like nature and the ocean. Your videos are really enjoyable and relaxing for me and they make me hungry for fish everytime ; ) All the Best from Germany, Maximilian
I noticed your cooking at 4:26pm. I usually start dinner shortly after 4:20pm myself. : )
15 after 4:20 is always the best time to start dinner!
Lol we start it at 3pm lol
simply a culinary delight!
Loved watching you cook! I do a sort of shake and fry. Bowl of buttermilk, small bowl of plain flour, sack of flour mixed with Cajun seasoning. Dip fish in buttermilk, roll in plain flour, dip back in buttermilk, drop fillet in bag and shake....don't stir...save that for the martini! Med heat until it looks like it's nice and crispy brown.
Simple is always good.
Love it.. Awesome...same bread crumbs I use in my cooking shows, that looked very tasty...beautiful dog...Great Cabinets ..Love the counters... they are awesome.... My wife loves your Kayak videos...she had to see what I been watching on youtube now she is "hooked" LOL she said they are the best on RUclips.. like watching the National Geographic channel..she says.....I think I will be able to get her in a Kayak this year because of your videos...she doesn't fish but she is a photographer...now I have that expense..lol she wants one she can pedal ....Thank you.. Tom and Connie Highland Media.
As always a great video. You are hands down my favorite youtuber and you deserve way more subs its a shame fishing and other outdoors activities don't have a bigger presence on RUclips but at least you are here always entertaining and making good videos. Thanks
More more more! Love cooking videos.
Hey Marty love the videos I'm 16 and live in the Tampa bay area and recently got into kayak fishing I love it. I bought a kayak and made my version of a "poor mans fishing kayak" and after Christmas I'm going to get my first job and hopefully save up for a Hobie pro angler love the videos keep it up!
May I suggest watching the you tube channels "fresh fish for dinner" and "deer meat for dinner". They have great fish recipes and cooking tips. Thanks for sharing your video as always. Very enjoyable. Gotta love our all year florida fishing.
Love the sarcasm
Honestly dude, I just stumbled across this channel and it's probably my favorites. That food looked delicious dude, I'm in school right now and my mouth is watering lol but I really do enjoy this channel keep up the good work .
6 ounces of fish, 5 pounds of peas, you're good
Thanks for the videos Marty. Finally got my kayak and hitting the water.
Ever grill your catch? Just wrap up in aluminum foil with some butter, salt/pepper, lemon. Simple is always best! Really impressed with those countertops.
You should definitely make more videos like this. Making me hungry! I've got to go fishing soon.
I agree you made this fun! I like to take cornmeal and mix a bit of Zatarian's Lemon Pepper fish fry mix with it... Opens a whole new world of flavor! Best of luck to ya!
Probably taste better knowing you went out and caught it yourself
Just found this old video! 👍🏻👍🏻
Marty I have gotten to really love your videos and it’s very apparent that you have been away from NY for a while now! Bada Boom. Bada Bing!
We went out a few weeks ago and caught Sheepshead and Speckled Trout. We came home and fried them. I was surprised to find that the Sheepshead were the best tasting of the fillets by far. Then I stumbled on to your videos. I am now a new fan of Sheepshead and your Videos. You keep cranking out the videos and I will keep fishing under bridges with little Crabs. Cheers !!!
I like the "Save the Clock Tower" flyer on the refrigerator!
Great video Marty and your a great cook. Btw I love your kitchen
Hey good job buddy! I really enjoyed your cooking clip.. You are organized, clean and funny.
I love you vids bro, nice, calm, and relaxing! I subscribed today as well.
You said it brian!
In California our sheep head look completely different. Thanks for the light hearted vid.
i bet chef Ramsey disliked this
This video could be called, "Honey badger cooks fish." :-) I loved it. Basically how i do it except...fun to watch. Thanks for the post!
Great video! Love sheepshead
I’m from Maryland and old bay is always the #1 ingredient, cant go wrong with it.
Great vid Marty!!!
Me and my friends, believe it or not do the same thing as you with the bread crumbs and egg... we like to call them "meech balls"
Also, next time, a little suggestion, instead of bread crumbs, use crushed up frosted flakes, and dump some hot sauce into the egg and milk mix.... makes for some amazing sweet and spicy fried fish!!!!
Eric Moss That sounds good, Eric. Thanks :)
I Just did like your cooking video right here and the sheepshead was awesome!
OMG! Making my mouth water!
I absolutly love your vids. Before school i always watch emm and its great to see fishermen out there like you.
You tha man thanks for all the great videos man we appreciate them keep em coming. Could you do one showing how to make the molds for tikis.
You are in a great mood in this video!
love your videos man keep up the good work
"450 kelvin "
Love your videos. You're an awesome funny guy. Just subbed :)
Man I been waiting for a video like this! Keep up the fishing man I like the videos.
Just wanted to say thank you for making videos Marty. I really enjoy them and they cheer up my day. Tight lines and happy holidays.
Ha ha instant NYC cred with the "bada bing"!
thank you very much :) keep up the great work
Enjoyed it!
I put that Old Bay Seasoning on EVERYTHING! I'll pour some of it into a bag of regular Lay's Potato Chips and shake it up. They taste 10 times better!
typical guy....eats his food while standing over the disposal side of the sink.....lawls! love it!
Looks great! My Parrot is watching and having a lots of fun not sure why LOL
He said "what ever" in a low voice when you said you were double dipping the fish.
I gotta tape him watching you. to dam funny.
Thanks for the video great stuff. Jdee
haha, from one bird brain to another, 'What ever'! Hahaha. Fun stuff, Jdee. Much love to your parrot friend!
zoffinger he has watched all your videos with me, funny how he liked this one so much. Fun stuff Thx
Thank you so much.
Greetings from Venice, FL. I really enjoy your videos. You have inspired me to start fishing again, although from shore. It will be awhile before I can get a Kayak. I wanted to know if you through a fish back that you can see has a parasite or if it's safe to just cut away that portion of fish? I would through the fish back if I were having a good of fishing, not sure if it's a bad day. What are some other ways that you cook fish?
Great video Marty.
Keep it up
Keep doing your thang man, I'm a fan
After watching a young lady that knows how to cook might feel sorry for you and ask you to marry her.
***** You're funny, Yuri :^)
that fish is now active carbon lol
so great to see a typoical US guy meal
Awesome videos specially the ones where you catch n cook it! Can you do a catch n cook while your still out fishing? Like a campfire cooking of fish would make for great view
Another tip is to soak your filets in milk overnight before you fry them
lmao...awsome how you keep your shrimp bucket in the kitchen!
Great job!!
Loved this please do more
If you want some good sweet peas try adding these things (I cook mine on the stove top though)
put a small bit of flower and water,mix it together and put it in //and I really do mean a small amount. It make the peas more creamy than watery like it is in the can. second is butter, again use a little bit if you don't want your peas tasting like butter haha. last thing is sugar you can add as much of that until it taste the way you want it. I do this because the sweet peas in the can are kind of bitter to me and I need a little more flavor to it. Now lastly, this is optional but you can chop up some onions and throw it in there until it is cooked, it's pretty good stuff! Also if you like pork and beans type of things I highly recommend bush's best honey baked beans, I've never had to add anything to that, it was just that good!
Great cooking by the way I love all of your videos, you have earned a sub :D
Nice house and your still a good chef
"cuz im like a good cook guy"
Jealous, loving your channel... been so keen to eat fish lately but I'm having no luck in my local creek at all arghhh
You're a class act!
That fish looks so good!!! Good job keep it up ;)
I like to watch your vids!!!
Plz upload more vids I love them so much ur awesome😋
Thank you! Love to watch cooking videos! It seems that you keep a low carbohydrate diet? ;)
Love the bait box and fishing rod on the kitchen counter. Did you say you were a single guy, haha. Now I want to go catch some fish and fry them up.
you cook just fine it looks great
I just finished cooking a bunch of porgies.. I taught myself to cook too. I came from a household were you had to learn for yourself. You did just fine and my mother cooked bread crumb and egg... She called it a poor mans chicken cutlet lol.
i actually really enjoyed this video, it's a job well done
Heyy marty cool and very entertaining video. That exactly how I cook my fish too. :) keep up the videos and maybe you should try taking the yak fresh water and catch new fish
If I ever went to America sheepshead is something I'd love to try
Looks delicious!
I think you can cook better than some TV chefs no joke!!!😁
That's a healthy dinner you've got. I work in a hospital and doctors always advise their patients to practice healthy living, eat a lot of fish, fruits, and vegetables. Thanks for sharing your recipe Marty. I'm sure going to try that next time I catch a fish. BTW, you got a nice and clean kitchen considering you're a single guy :)
I don't even know how to cook a lot of food! Great cooking!
he awesome!
Good job on da video👏👏👏
Good stuff brother
Well done! (so was the fish!) Fried is good, but have you tried baking in a foil boat with butter, lemon pepper and lemon juice? Not having eaten sheepies, I don't know how well the baking method would work but, its worth a try.
And again, I commend you on the videography and editing. Well done!
Love it.
Very enjoyable. Maybe next time you could do a catch clean cook video. I personally think that would be awesome.
good stuff Marty, what's the best way to remove the bones and fillet a fish
Oh yes !! Very entertaining and professional at the same time,i love it. You cook like me when i was young ,free and single !!! The wife would not eat something like that now if i cooked it for her......she doesnt know what she is missing !! The only thing i would change would be only a small can of peas...that big can will go in one end and straight out the other if you know what i mean !! Moderation is the key ! More cooking videos please i think new T.V chef is born !!
We are all richer for this experience. Lol. Looks tasty.
You know, I didn't watch this in hopes of learning a new method of preparing fillets. And after watching it, I would say that yours is a pretty standard method of pan frying fish. But none the less, I watched it...and watched it all the way through. You make some good videos; I appreciate the simplicity and the honesty. But just for the sake of contributing something of worth here: with sheepshead (and this also applies for reds, drum, trout, flounder--damn near everything I've caught and cooked) all I do is season fillets with fresh ground black pepper, some salt and either lemon pepper or maybe some cayenne or garlic powder and pan sear them for 3-4 minutes each side on med-high on my stove. Also, I use olive oil in the pan, I think the taste is a little better than veggie oil. I was not a fan of fish for many years, however now that's about all I do to my fish (unless it's a special occasion or I just feel like making a mess and doing the whole bread crumbs thing) and I enjoy them tremendously. Anyway, best of luck angling!
nothing wrong with that meal, making my mouth water!!