Weekend VLOG! Baking + Photoshoot + Mommy mode + more!

Here's the recipe if your interested
This was so good, I wanted to saved what I did for myself as well! Banana Bread Recipe:Ingredients:- 1 cup oil (vegetable or olive; butter or a mix of butter and oil can be used)- 4 teaspoons baking powder- 1/2 teaspoon baking soda- 1 teaspoon salt- 1 cup brown sugar- 3/4 cup white sugar- 3-4 eggs- 8 bananas- 1 teaspoon vanilla extract- Freshly grated nutmeg and cinnamon, to taste- 4 cups all-purpose flourInstructions:1. Preheat oven to 375°F (190°C). 2. In a large mixing bowl, combine wet ingredients: beat eggs, vanilla, oil, and sugars together. Add bananas (mashed or blended).3. In another bowl, mix dry ingredients: flour, baking powder, baking soda, salt, cinnamon, and nutmeg.4. Gradually add dry ingredients to wet mixture, stirring until well combined.5. Grease a baking pan with butter or oil and lightly dust with flour to prevent sticking.6. Pour the batter into the prepared pan.7. Bake at 375°F (190°C) for 15 minutes, then reduce the temperature to 350°F (175°C) and continue baking for 30-45 minutes, or until a wooden skewer inserted into the center comes out clean.8. To test readiness, the wooden spoon should stand up in the mixture. If it doesn't, add a small amount of flour until the desired consistency is achieved.9. Once baked, let the banana bread cool in the pan for about 10 minutes before transferring to a wire rack to cool completely.Enjoy your freshly baked banana bread!#bananabread
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