Spanish Garlic Noodles | The Most Flavorful Noodles in the World
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- Опубликовано: 28 сен 2024
- EPISODE 574 - How to Make Spanish Garlic Noodles | Easy to Make Recipe and Done in Under 30 Minutes
FULL RECIPE HERE:
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a whole head of garlic? that's how I like it
😂😂😂👍👍👍
You had me at whole head of garlic. Made this yesterday. Absolutely delicious. Had the rest today for lunch and they even better.
So happy to hear that! Much love :)
Were the noodles easy to find? Any options if I can’t find those noodles? Is it an egg noodle or just a wheat noodle? Thanks 😊
@@kimmyklo7848 If there is any turkish shop in the area where you live, you will most probably find a similar type of noodle as showen in the video. You can use normal spaghetti or linguini noodles, just brake them before adding them to the pan.
@@kimmyklo7848 i used angelhair pasta that i quartered and i don't have anything to compare it with, but it was delicious
Same, probably the only dish I'll ever cook where I don't double or triple the amount of garlic! Can't wait to make this! :)
No sé, no había oído hablar de este plato en mi vida, pero seguro que está rico. Probaré a hacerlo algún día.
Ya somos dos, pero bueno, España tiene un montón de platos poco conocidos
Pense que seria fideua
@@Neilos-sd6ti nah, se ven con muy poco caldo y sin pescado, sería raro llamar eso fideuá
Es básicamente una fideuá. Tiene azafrán y caldo.
@@alejandrozamoracarvajal1696 No es fideuá perse pero yo el fideuá siempre lo he visto así de caldo..
As an Italian/American, these Spanish recipes fit right in. It's sort of like, an extension of incredible dishes that my Nonna forgot to teach me. His garlic zucchini is something that I now make on a regular basis, and these garlic noodles, look as though these will also become a staple.
Much love :)
I made this and it came out so good. I am so glad you do vegetarian dishes! Thanks for the recipe!
Glad you liked it!! Much love :)
Is it good as leftover too?
Loving the variety of dishes on this channel!! Thank you so much for sharing, my weekly menus have grown in statue!
So happy to hear that! Much love :)
Would love to see a meal recommendation sometime - some idea of what you would serve with this.
Recently made this. It is delicious when first prepared...& even better when reheated a day later ❤
So happy to hear that! Much love :)
I keep coming back, not only for the great recipes, but also for the soothing voice. Both reflecting a special approach to life😊
Much love :)
We make this a lot with coditos elbow macaroni.
THIS IS A REALLY NICE RECEIPE . I REMEMBER HAVING SOMETHING LIKE THIS WHEN I WAS YOUNG ITS LIKE FRIED NOODLES MY GRANDMA USED TO PUT UP FOR THE KIDS , IM GOING TO TRY IT AGAIN IM SURE IT WILL BE DELICIOUS
Much love :)
this is the BEST noodle recipe! Thank you! Who'd a thought to cook pasta in broth and no meat either. I had all the ingredients in my fridge and tried it. SO delicious! It's addictive...
So happy to hear that! Much love :)
Just in case you want to search for the pasta he is using is called fideuá (don't know if you will find it in your country).
I've always loved garlic but, until you I never realized I was definatly never using enough!!!! Love all your recipies!
Yes! Much love :)
So simple, but looks AMAZING. Thanks... love your channel!
Much love :)
I love your simple recipes🥰 Thank you, Subscribed!
Much love :)
Just cooked this today so delicious, thanks very much
So happy to hear that! Much love :)
Ah, Fideo Kojima's favorite.
This is why I like this channel. It tries to cover the depth and variety of Spanish gastronomy beyond what people would normally associate with "Spanish" cuisine: more than just tapas and paella.
Much love :)
EXACTLY! This is like a real Spanish, home kitchen. I don't care for restaurants that serve paella anyway - it's always a disappointment...
spanish macaroni and cheese 👍
@ODSD77 You're missing the point. Recipes are inspired by location, culture, available produce etc. This dish was created by a Spaniard. It may not be a "classic" Spanish dish like paella but paella is not the only thing that's eaten in Spain like poutine isn't the only thing eaten in French Canada. Ingredients, like curd cheese might be found in other French Canadian dishes cooked at home, and that's the point - classic recipes most often start at home. Trust me, poutine was certainly started as someone's pre-hangover, late night food fest! I am ashamed to say that it is, now forever, associated with French Canadian cuisine.
@ODSD77 Son fideos al ajillo mameluco, claro que existen
Oh my goodness, that looks absolutely delicious! 😋
Much love :)
THANKS
Much love :)
Going to try it this weekend! Greetings from the Netherlands!
Much love :)
Watched, made the dish, ate the best pasta ever, liked the video, subscribed to the channel
So happy to hear that! Much love :)
Another yummy recipe... will get some manchego and try this this week!
Sounds great! Much love :)
Q pinta esta versión parecida al fideuà, me encanta! Se ve delicioso!
Saludos :)
Acabo de encontrar éste canal. Saludos desde Puerto Rico 🇵🇷 con ancestros y familiares en Soller, Mallorca. 😍
Saludos :)
This looks absolutely delicious 🤤🇮🇹 🇬🇧
Much love :)
I've never seen that shape of pasta before this video. Now I REALLY wanna try it.
Thanks for this recipe ...the 2nd time watching this one ...I so need to try it when the mrs lets me cook.
I really appreciate when you post vegan friendly recipes btw ...just a cheese swap needed here.
....oh and I so need to buy a pan like that one! :)
Awesome! Will try this out. Thanks for this easy yummy dish 😋
Hope you enjoy! Much love :)
Guess what I had for lunch today?
I didn't have the right pasta so I broke spaghetti - I only had duck broth that I had just made so I used that instead - I didn't have the right cheese so I used parmesan - as I picked the parsley from the garden, I picked a little bit chives too.
It wasn't exactly your recipe but it was good and your cooking inspired it! Merci!!
Sounds great! Much love :)
Anímate a hacer ensaladas también!!! Keep the incredible flavours going!!! Viva the mediterranean diet!!!!
Well done Spain on your win over Croatia.
Much love :)
Wow colours off the Sun,Bravo Blessings from S&T in Essex
Much love :)
Looks good! Can't wait to try this recipe! By the way, if I don't have access to fideo and saffron, what else could I use as an alternative?
I definitely learned something today! Thank you
Much love :)
Great recipe very flavorful ❤️👏👏👏
Much love :)
I Will try it. It looks delicious and yea can we use quinoa pasta I'm as a substitute.
Yes! Much love :)
Wonderful video. Nice creation.
Great work friend.
Love it..i will try..
Much love :)
This looks so good. I love noodles any noodle and this must be delicious
Much love :)
Can you use regular spaghetti and break it in place of the short pasta
Do you have a recipe for fideo soup with a melty Mexican cheese?
One I will deffo be making.
Much love :)
Kind of like spanish rice a roni!! Looks yum.
I'm going to fix this recipe with my gluten-free Zenb noodles. Thank you!
Sounds great! Much love :)
tiene muy buena pinta! Me encanta - Creative Spain! I will defenetly do it and give it a try! ;)
Much love :)
Delicious, subscribed!
Much love :)
What can I substitute for the pasta, I’m in France?
Any thin noodle or even elbow macaroni :)
I have cappellini I could use in this recipe.
I ADORE READING
Look forward to giving these ago tomorrow 😋
Sounds great! Much love :)
Egypt loves you
Much love :)
Definitely trying this recipe!😘
Hope you enjoy! Much love :)
That looks really nice, thank you
Much love :)
I am making this!
Hope you enjoy! Much love :)
can you use other pastas for this? like spaghetti? this looks really good and i have no idea where to get fideos around my area
yes you can use spaghetti :) much love
This says comfort food all over it.
The cost of saffron puts it out of reach for me. Is there any other spice that you'd recommend that would give it a nice flavor?
We cannot get it in Roatan Honduras. I hope he responds.
You can use ground turmeric :) much love
@@jamestimlin856 Use Achiote.
No tenía ni idea de este plato, no sé de qué parte de España es, pero diciendo la verdad, no me importaría probarlo.
What can I use to replace the paprika, I'm allergic!?
You can us chili powder, but add just a bit as it´s got a ton of heat :) much love
@@SpainonaFork Thank you, also, i tried the link for the pasta, seems it is out of stock where I am. There are other brands but they have a gauge range. Cam tou recommend a gauge number for the thickness that would be best?
Kind regards from Scotland.
Tha looks so good. I will try it. Thank you
Hope you enjoy! Much love :)
Interesting broth is the main type of liquid used in Spanish pasta sauces!!!!
I'm from Spain, this recipe doesn't exist here.
@@pilarra465 , how do Spanards cook their pasta, as compared to the Italians?
@@RonSafreed
When I was a child with tomato sauce and chorizo or tuna or with bechamel sauce. Now in Spain are a lot of italian restaurant and we use to copy their recipes
Looks so good!
Much love :)
I don't why this crossed my feed, but I feel a foray into Spanish cuisine may be launched by this dish. I wonder if it would work just as well with some broken spaghetti.
Absolutely! Much love :)
@@SpainonaFork I made it today with some Turkish noodles I found in the shops. Omitted saffron but followed the rest exactly... Well I used Hungarian paprika. My husband and I inhaled it! So crazy delicious. We will be having this again!!
Looks Amazing❤
Much love Sharona :)
I clicked the like button before you poured the broth! But hey i love your Fideos….sorry videos!
Much love :)
If this dish is so great, how come I never heard of it until now and I am 80 years old.
One of mij favorite dishes...🥰
Much love :)
This looks like a really tasty and simple dish. Would it be OK to use chicken broth, or would that be too savory? As if such a thing is possible...😉
You can use any broth you like :) much love
Can we add normal paprika?
no habia escuchado nunca nada sobre esta receta pero oye no tiene mala pinta habra que probarla
I just had a really nice dinner, and now watch this? Albert, how is it that I just want to cook this? 🥰🥰
Much love :)
I love your vegan fideua recipe, so I will definitely try this version. Thank you!
Much love :)
Yummy
Ya me esta entrance hombre!
what noodles can be used as a substitute in England please? love your videos by the way!
any short thin noodle or even elbow macarroni :)
That does look good.
Much love :)
Would it change the flavor profile too much if I used homemade chicken or turkey broth??
Just a bit, but it will work fine :) much love
Cool
Much love :)
hola te pareces a george clooney buenos dias
Saludos!
Superbe
Can we use angel hair pasta?
Yes you can, though you will probably have to add less broth as angel hair cooks much faster :)
You are adorable and I love your cooking
Thanks so much 😊
This looks great.. some keto-friendly dishes would be really appreciated if possible ! 👊
lol !!
From which part of Spain is this dish? I’m Spanish and I’ve never heard of these/ Alguien sabe en que parte de España hacen estos fideos? En mi vida los había visto....
Pues seguramente será por Valencia. O igual se lo ha inventado, pero vamos, el plato más cañí no puede ser. Con esa combinación de ingredientes se puede hacer desde unas manitas de cerdo hasta chorizos, pasando por un estofado de lentejas de los de toda la vida.
I am not familiar with Spanish noodles. This looks delicious.
Hi Albert, which protein would pair best with this? : )
Some grilled fish or shrimp :) much love
@@SpainonaFork thank you!
Coña de maquina
holy !@#$ this is soo good!!
Much love :)
This looks divine and I’m sure it smells wonderful. I need to buy some fideo and get cooking!
Yes! Much love :)
Wondering if they have a vegan version of this recipe?
Forget about the cheese _et voilà!_
Nunca jamás he oído de esta receta.
This is the first time I hear of this type of fideuá. Does someone know from which region of Spain it comes from and how it is called in spanish?
Entrando
Rezept please?
link in the description :)
Bon profit xiquet... 👍🤤😋
Saludos :)
I just recently dicovered this channel and I have a question: are you a vegetarian? During my travels to Spain meat was common on the plates, so i am astonished that you have hardly any dishes with meat. If not please show Pollo al ajillo and the famous Fabada Asturiana, two yummy dishes that surely represent "Spain on a fork". Recuerdos!
Looks yummy, the large amount of garlic will put hairs on your chest :-)
Ah, so that explains women's boob hairs around nipples. Ok!
primera vez que veo esto y soy española
op spainolivjuicyfoodforget
Stellar culinary skills aside; who else reckons that our amigo y hombre has a really pleasant radio voice? 😎👍🇪🇸
lol....Much love :)
Fun Fact: He was also a left winger in the Athletico Madrid youth system for 3 years. Known for his speed, graceful touches on the ball, ability to find other players on crosses, proclivity to chase down the ball and win it back on turnovers. Alas, he had to leave football when his grandmother became ill and he called upon himself to look after her which is the family way in Spain.
Yes, great voice. First thing that struck me.
I totally agree... it's a smooth and calming voice, none of those irritating music or long blablabla like found in many others... I just discover and I already love it
I am in agreement!
Albert we appreciate your good work so much. Easy, straightforward, beautiful and enthusiastic presentation. Lovely dishes for anytime of the day, never fail to impress my guests.
Much love :)