MashaAllah, the recipes look delicious!. To prepare the "dum" style, you can simmer and cook in a pressure cooker on the lowest flame, but without allowing it to whistle. The cooking times vary depending on the protein: For chicken: simmer for 10 minutes. For lamb/mutton: simmer for 18-20 minutes. For beef: simmer for 25 minutes. This method ensures the meat is cooked tenderly to the bone.
Your recipes are wonderful but pls don't use food colour they are very harmful as it is your recipes don't need artificial colours they are already tempting thank you
I like your cooking recipe that is great.. one thing i dont your repeating ' bismillahhir rahmanirrahim' all the time and every time you are adding ingredients that makes too much and boring. I hope you should stop it so we could enjoy your cooking. Thank you Inshallah
I'm from Seoni MP India Masha Allah very delicious recipe thanks
I am from London
Mashaallah
Jaborrdos. Very nice 👍🏼❤ mashallaha thanks bangaladesh ❤❤
India se dekh rahe hain Masha Allah bahut laziz khana banate hain ap
Masha Allah achchi bane
❤❤❤ I am from Dhaka Bangladesh . Jajakallah Khairan Ameen..
From india
Zaberdast recipes. Masha Allah
I am watching from Karachi Pakistan❤❤❤
Mashallah
Zabardast
❤I’m in uk
বাংলাদেশ থেকে দেখছি
আসসালামু আলাইকুম
I will definitely try this in Amazing Recipe ❤
I am watching from India.❤
Very nice recipe
Thanks a lot
Amazing recipe ❤❤❤
It's a good nutration healthy food .
I'm gujrat se🎉🎉🎉🎉
Zaberdast
Very nice recipe bhai
I am From Jamshedpur 😊
Nice recipe. ..I will make...from India
Best of luck
I’m Syed Raza looking your Recipe in the USA I like your all recipe
Thanks and welcome
Bhai I am seeing from Kuwait
👍👍👍👍
I’m in uk❤
Watching from Calgary Canada
So cool!
Hyderabad se Bhai
Very nice recipe, thank you
Most welcome 😊
Salam walekum Surat Gujarat
Delhi se dekh rahi hun
From Delhi
Amazing ❤
Thank you! Cheers!
👍👍👍👍👍👍
Please write ingredients with quantity in description box Thankyou JazakAllah khair
MashaAllah, the recipes look delicious!.
To prepare the "dum" style, you can simmer and cook in a pressure cooker on the lowest flame, but without allowing it to whistle. The cooking times vary depending on the protein:
For chicken: simmer for 10 minutes.
For lamb/mutton: simmer for 18-20 minutes.
For beef: simmer for 25 minutes.
This method ensures the meat is cooked tenderly to the bone.
Very nice.
Thank you
🎉❤❤
Saudi dammam se
Very nice
Thanks
I am from Delhi good food
Good 👍
Wow Mashallah delicious recipes🎉🎉🎉🎉🎉
Masha Allah likhiye
Thank you so much 😊
From swabi
Sardar ji charda Punjab to love you very nice video 📷
Thank you sardar ji
India 😊
Nice
Thanks
Bhot zaberdast yummy 😋😋. Apky kitny bchy hain?
ALHAMDULILLAH 4
mazedar salan me banaouni bhopal me
India se delhi se
Jamshoro Sindh ❤
Assalamualaikum. I am in Hyderabad
I am karachi
Sakina nasik
Ilook in india
Frm Bangladesh
Karachi
From India
India
Assalamwleku lucknow se.
Wa alaikumussalam
Thanks to 100 subscribe 😮
Sar pasino ki recipe daliye
Very nice recipe🎉🎉🎉ulhasanagar
Thank you so much
Ap pyazbhat zyda daltay hay may lahore pk say zergonasabohi
Assalamwalaikum 😊
WaalikumAssalaam
Jenawa Farha humayun
Kya aap ne
sarso ka oil liya he?
Yes
Your recipes are wonderful but pls don't use food colour they are very harmful as it is your recipes don't need artificial colours they are already tempting thank you
Noted
Gosht nhi dhule h kya
I like your cooking recipe that is great.. one thing i dont your repeating ' bismillahhir rahmanirrahim' all the time and every time you are adding ingredients that makes too much and boring. I hope you should stop it so we could enjoy your cooking. Thank you Inshallah
ھمیں صرف پکانا سکھایا کریں خوشبو ن سنگھایا کریں
कलर जादा हुआ
Food colour acha nahe lgta
Aap skip kar sakti hain.
Kya apko pata nhi hai ke food colour harmful honte hai and cause of cancer.from Delhi India
Mirzapur.u.p
India
India