Roadtrip with Goma At Home: Ijo Bakery in Batangas By A Michelin-Trained Chef

Tuloy tuloy padin ang pasyal here at Goma At Home!
This time puntahan natin one of Lipa, Batangas’ best-kept secret- Ijo Bakery. This bakery is run by a Michelin-Trained Chef who is Filipino. This place is known for their impressive croissants, pain au chocolat, and other delicate pastries.
Sobrang sarap ng croissants dito. So if you ever go to Lipa, Batangas, daan kayo dito!
Happy Sunday Everyone!