भंडारे में बनने वाली आलू की सब्जी और नरम नरम पूरी बनाने की सही विधि | Aloo Ki Sabzi & Puri

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  • Опубликовано: 8 окт 2024
  • भंडारे में पूरी सब्जी बनती है उसका स्वाद घर पर नहीं मिल पाता ऐसा हलवाई लोग क्या करते हैं आज इस वीडियो में हम सीखेंगे |
    The whole vegetable is prepared in Bhandara, its taste is not available at home, what do such confectioners do today in this video we will learn.
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    Recipe name- Puri Sabzi
    Preparing time- 15 minutes
    Cooking time- 25 minutes
    Servings-5 persons
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    Ingredients -
    Potato -6-7 medium
    Curd- 1cup
    Turmeric powder- 1/2 tsp
    Kashmiri red chilly powder-1 tsp
    Chilly powder-1/2 tsp
    Cumin powder-1 tsp
    Coriander powder- 2 tsp
    Mustard Oil-3 tbsp
    Salt-to taste
    Whole red chilly -1
    Cumin-1 tsp
    Bayleaf-1
    Black pepper- 6-7
    Clove-6-7
    Chinamon-1 small
    Green carsamom-1
    Black cardamom-1
    Green chilly-2 medium
    Ginger-2 inch
    Green peas-1/2 cup
    Green chilly -2 small
    Fennel seeds-1 tsp
    Black salt-1 tsp
    Green coriander-a handful
    Garam masala-1/4 tsp
    kasoori methi-1 tbsp
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    Wheat Flour-5 cup
    Carom seeds-1 tsp
    salt to taste
    Oil-2 tsp
    Oil-for deep frying
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