[@villagebelle]

Thank you for sharing this Nishaji - Ajwain in small quantity can also be added, since Chaat Masala is used as a digestive aid plus taste enhancer.

[@nishamadhulika8024]

You can do variations as per your taste villagebelle

[@sangitadas9293]

mam u r so calm while cooking...I also love cooking but I get over exited..may be due to lack of practice

[@dgs1546]

Super tasty. Its second time i made this chat masala recipe. Last time i made, it lasted more than 6 months. My family doesn't like any other chat masala now.

[@nishamadhulika]

Thanks a lot *shaan patti*

[@mamondey4012]

I really like your recipe...aap bahut achhi tarah se bolti hai...humko samajh ne me koi problem nhi hoti....love uhhh....

[@ranjansingh809]

bari Didi again salute aapko Jo etne achi aur samajhnelsyak process mein kitni aasani se bina dar ke aapke recipe bana sakti hu kitni asani se ache se aap batati hai

[@ranjansingh809]

aapki hari mirch wali bharwa achar v bahot achi lagi

[@mamtasharma5766]

Ranjan Singh hero

[@FJFJ-yf8rv]

Aap ko pata he Nisha Didi muze aap Ki hat resipi bahut hi pasandd he aap bahut hi saral si chijo se batate ho Jo ghar me hi milajati he dodakar Ke bajar nhi bhagana pade sacha aap Ki to jitani bhi tariff karo kam hi he Nisha Didi or chat masala bhi nice muze bhi banana he asa hi Love you didi

[@nishamadhulika]

Thank you so much, *FJ12345 FJ12345*

[@urmilasharma2453]

Thank You Ma'am for teaching us new & simple recipes 🙏

[@nishamadhulika]

Thanks n welcome *Urmila Sharma*

[@nigarsultana3324]

hi anty aap bht piyar se samjhati h .mujhe aap bht pasand ho.aap ka bataya mooli ka achcar,karele ki sabzi,or bht Kuch sab bana chuki hu.realy you too good 😘

[@Ibraheemandsana]

Nisha Madhulika ji I regularly watch your videos. the way of teaching is so simple that's make recipe so simple. Thank you madam for sharing these videos

[@md.anisurrahman2750]

Thanks for your easy & good presentation.
With warm regards
Anis
Dhaka,Bangladesh.

[@sheetalveera2035]

Mam what is tartaric acid in local language

[@urmilashastri7808]

nishaji aapki hr rasipe khub sunder without onions garlic mujko aapki rasipe but pasand j

[@nishamadhulika]

Thank you so much, *Urmila Shastri*

[@rosiefernandiz7026]

Thanks for the lively receipts you give. I learnt a lot from you. Hats off to you.

[@tprincessali4797]

Main ney jitni chat masala recipes watch ki hain un me sab se ferfect mujhe ye hi recipe lagi bcz ye masala market me milne wale chat masale se bahot hi mil raha hai....
Thanks mam

[@nishamadhulika]

Thanks n welcome *Tprincess Ali*

[@truptisoni2215]

Mam ur all recipes are mind blowing...,😍😍😘😘😘

[@Saucepause_]

❤️😀👍💞

[@rituritu8436]

mem. apki rcp itni ache hote h bs ek dum easy aur khane m bhi alag testy hoti h
are u genius mam

[@yashjain515]

Mam ur voice is so cute l love ur voice nd ur receipe is osammmmmmmmm!!!

[@prakashsaini9400]

Wah, bahut hee swadisht lag rahaa hai, jarur try karenge, dhanyawad, plzzzzz aap description box me ingridents or unki matra mention kiya Kare,

[@sivapushpamneethirajan6345]

chat masala in home, I will also try. thanks a lot

[@neelambharti8725]

Mam Maine kl aapki ye video dekhi aur try kiya ekdam market jaisa hi masala bna hai ...Thank you mam

[@nishamadhulika]

Most welcome 😊 *Neelam Bharti*

[@maruf_eats]

Your all recipes are very healthy

[@yogeshwarmehar9996]

Sach me ap bhut hi acche se recipes batati hai 😊😊aur me apki recipes try karti hun aur acche se ban bhi jati hai

[@yogeshwarmehar9996]

🤗🙂

[@mahmud5316]

Grandma you are so cute. I love you so much❤️

[@poojasaini6803]

Love you so much mam. M bhi bnati hu ghar pe aise he chat masala.

[@nishamadhulika]

Thank you so much, *Pooja Saini*

[@امحاتماحمد-ث3ع]

Thank you very much Nisha I am looking for this sat masala

[@ashatambade1620]

Nisha Madhulika thanks.

[@vijaylaxmiharlalka8410]

ام حاتم احمدmalai koftta resepi i want plèase thanks every think

[@jayagauwripatel3236]

ام حاتم احمد
Qucz

[@heeratiwari3537]

Asha Tambade b5

[@DeepakSharma-gm1nw]

Wo
Sat nhi chat hoga

[@Mansoor-ev8xt]

nishaji hamne aapki reshipi dekhkar masala banaya bahut swadist or achha bana hye thanks

[@nishamadhulika]

Bahut bahut dhanyawad *@Mansoor-ev8xt*

[@romilalal5197]

In my views you are best explainer

[@nishamadhulika8024]

Thanks a ton Romila Lal

[@pinkyasani9457]

Nisha Madhulika Nisha ji you are the best cook and best teacher .God bless you. I luv your cooking :)

[@nishamadhulika8024]

Pinky Asani Thanks to you for appreciating and praising my work. I feel so encouraged with all the support my viewers like you provide me. Thanks a ton :) bless you

[@faunalfaisalaemad8948]

Pinky Asani 😢😉😂😁😀

[@shankulakhotia9359]

Nisha Madhulika ggp

[@ramagopal3655]

Thanks .. I tried and it came out very nice..is tactrice acid necessary..Without this also it's good taste.

[@nishamadhulika]

Thanks n welcome *rama gopal*

[@madhulikamittal]

happy holi mam! i prepared chaat masala according to your method. really it was delicious and yummy.
thanks to you..i m feeling happy

[@krishnabhandari5480]

Madhulika Mittal bf

[@premsagarsharma8884]

Krishna Bhandari.

[@vimlabenpatel8102]

Madhulika Mittal
O

[@budhanhansdah2990]

Madhulika Mittal p
... . mini skirt is not the

[@dasan6761]

@@krishnabhandari5480 vuhuhuv k k

[@archanamaurya5955]

thanks a lot mam aapne itna kuch sikha dia thanks mane bi ye chat masala banaya and bhut aacha bana million time thanks

[@janicedcunha9092]

thank u nishaji, ur demos are so good

[@PRAMODKUMAR-qe6vg]

Janice D'CUNHA

[@Rekhasingh-ze4sn]

Hum Aap Ke Sare video Dekhte Hain Aapke video bahut acche Hote Hai Hame khana Banane Me help milti hai thank you mam

[@sandhyalamba3816]

Thank🙏💕 mam me bana lungi ghar par

[@shikhabhardwaj3074]

Hello mam meko aapke bnaye hue sabhi chije bahut hi badiya lagti hai or me bnati bhi hu thank you mam hamko itani sari chije batane ke liye

[@chandanroy6804]

what is tartaric acid and what we can use instead of it

[@siddharthadutta2285]

Chandan Roy

[@tulcharamff]

Thanks mam 😊😊

[@nishamadhulika]

Thanks n welcome *tulchharam *

[@asmaakhter438]

can you please tell the ingredients with cup or spoon measurements?

[@MeenuSingh-gh7lm]

Join modicare call 9535451462 aagar aapko join hona Hai tho call kare ghar baithe business Hai free joining Hai

[@nighatamana1575]

@Neha Darak it's citric powder

[@davinderkaur9626]

@Neha Darak It means dry nimbu powder, pansari Or karyana store pr easily mil jayega... Ise tatri bhi kehte hain...

[@shikhasonuaggarwal3890]

hii mam mai apse bhut kuch sikha h mujhe khana banana nhi ata tha pr apki batai hui recipe bhut bhut bhut bhut ache bana pati hu thanku sooook much mam

[@nigarsultana3324]

Hi mam Maine chat masala same aapki batai recipe ke according banaya or Namak bht ziyada lag Raha h.or tatri Kahi nai mili.uski jagah Kiya dalu. Pl mere dono problem solve kre.

[@deepikagoyal3323]

Tatri nhi h tho amchoor hi bht h

[@CookWithAyeshaKhan]

Agar namak zayada lagy chaat masale mein...tou 2 tsp zeera or 2 tsp sabut dhaniya ...pees ke add karle...or Bina tatri ke bhi ban sakta hai chaat masala powder....for more queries you can visit my channel Cook With Ayesha Khan....I m always ready to help you

[@snowleopard8061]

@@CookWithAyeshaKhan Assalamu Alaikum Ayesha
I'm safeer from Kerala but I like North Indian recipes

[@kalpanabhatt5880]

@@CookWithAyeshaKhan DC

[@DrAkashkumar-9333]

अमचूर पाऊडर

[@jumitalukdar1304]

mam aapka har ek recipe best hoti hai meina aapsa hi khana banna sikha hai aur ghr pe sabko bht pasand hai aapka recipe .mam punjabi khana banna sikhaya plzz...thankuu mam❤☺

[@lopa2508]

Nishaji, waiting for your reply, please reply my earlier query.

[@jaiparkash841]

I am going to make tomorrow. Thanks. I will let you know again. Because I could not get from the shop where I live.

[@swadaahar8256]

cake banane ke liye milkmade k jagah dusara Kya use kar sakte he?

[@unnicheruparambath]

Thank you.

[@rajkumarilokanindi8904]

Discription box

[@shabanasiddiquie4514]

Reciepies aapki best aur easiest rehti hain.

[@pankajgarg4814]

if there is an another option of tartaric acid

[@VijayKumar-kd9ij]

Pankaj K.umar Garg
.

[@Bhawna111.]

Tartaric acid and citric acid both are same

[@jatinkumar-cq1hn]

धन्यवाद निशा मधुलिका जी !! बहुत सुंदर तरीका बताया चाट मसाला का !! क्या इसमें ड्राई पोदीना पाउडर मिल्या जा सकता है ??? कृपया अवश्य बताएं !!

[@meenanagial8390]

Agar Aap measurements tsp, tbsp,cup etc. mein dengi toh zyada helpful rahega, 50gm, 25 gm 125 gm etc. Measurements ghar par karna sabke liye sambhav nahi

[@nishamadhulika]

Thanks *meena nagial* for the feedback. but gm wala measurment pehl ke videos ka hai

[@ushadhawan2313]

Madam aap sarl tarrikey se batatihai joasani se samaj aajata hai thankyou so much

[@shaguftakhan6118]

Nisha de humne Ghar me chat masala banaya apke batay anusar bhot he tasty bana.bhot bhot thanks.jo Kuch bhe nahi ata apse shik let ha.uska bhe thanks.

[@khushalsinghkochar2824]

chips ke masale bataye na

[@roshanbasnet6878]

khushal singh kochar

[@sachinrathore4589]

Nisha mam aapko meri trap se bada saa thanku aapki bjha se muje cooking me tharif milti

[@shaikhraish1306]

mam tatric acid toh tomatoes me hota hain

[@shaikhraish1306]

True Turquois nahi tatric acid tomatoes me hota hain i am science student...

[@shaikhraish1306]

True Turquoise sorry to say but, tomatoes me tatrik acid hota hain me 8std se padhti aa rahi hoon.... fir bhi aap keh rahe ho to me tomorrow apne sir se comform kar ke aapko bolta honn ok.....

[@meenashah6043]

True Turquoise hrj

[@tabishalam9585]

you are so bad cook

[@geetakachhadiya6523]

Mem apki sab recipiy me dekhti hu or bnati hu apka phela vidyo se aajka video tk me mene dekha he

[@dnsachdeva6124]

Tatrick aicd nahi mil raha

[@davinderkaur9626]

Aap pansari ki shop se nimbu sat keh kr mil jayega.. Nimbu sat ko hi taatri Or tatric acid bola jata hai...

[@bhavyasharma9427]

Instead tartaric acid u can use imli powder

[@aaravmusic79]

​@@davinderkaur9626 WV

[@manojkrdaschannelkrdas6]

Unty ji, Mei aapka param bhakt ban gaya hoon. Aapki har video mujhe bahut aaccha lagaa, Unty ji, agar Tartaric acid na Miley toh ?! Dushra option hai kya? Please bataye Unty.plz,plz,plz,plz,Unty ji, Dhannyabad.

[@mohammedgouse6989]

what is tartaric acid ?

[@divyeshdhamecha5215]

mohammed gouse

[@raymsm3873]

How to base sope

[@sadiyanoornoor4196]

Mam aap bahot hi ache se samjhati hain .aap bahot hi naram dil khatoon hain.

[@nishamadhulika]

Thank you so much, *Sadiyanoor Noor*

[@guptanancy6467]

tatri na ho to kuch aur use kr sakhte hai

[@davrajvirdi1775]

Nisha Madhulika wd

[@maazzahidzahid7071]

nisha g mujhai apki reciepes buhut pasand hai

[@nayanmdesai]

Step 1
Find a recipe that you would like to use. Tartaric acid tastes very sour compared to citric acid.
Step 2
Calculate the amount of tartaric acid used in the recipe.
Step 3
Divide the amount of tartaric acid used by 4. For example, if 10 grams of tartaric acid is used, divide 10 grams by 4. To substitute citric acid for tartaric acid, use a quarter of the amount of tartaric acid required, in this example 2.5 grams of citric acid.

[@nayanmdesai]

If you are using a food recipe that calls for tartaric acid, you can substitute the tartaric acid with citric acid. Tartaric acid, commonly known as cream of tartar, contains a stronger, more sour taste. It is found in grapes and is the dominant acid present in grape-based wine. Citric acid is commonly found in lemons, limes, and pineapples. Tartaric acid and citric acids are available in liquid and powder-based forms.

[@ashokgupta9651]

Gupta Nancy nice

[@sharanjitkaur5210]

Very nice recipes of Chaat masala,aap ki sabhi recipes bahut pasand karte hain.God bless you always with your health and happiness.

[@nishamadhulika]

Thanks n welcome *Sharanjit Kaur*🙏

[@tasneemkgntass5302]

apke batane ka tarika b lajwab or jo bn jay wo b lajwab

[@sunitakaushik1035]

So simply nice

[@nishamadhulika]

Sunita Kaushik Thank you so much

[@debabalasinha1480]

Apki chat masala bahut achha laga main jaroor try korungi many many thanks

[@krishnaaradhya-co5ak]

Mam tartaric acid na mila to kya use kra mam please 🙏

[@nishamadhulika]

*@SonaYadav-co5kp* , we can use amchoor instead of tartaric acid.

[@sunitaarora9643]

Thank you very much Nisha mam chat masala ghar per bnane ki recipi bdia h

[@syedshifashyedshifa9351]

Good cooking

[@nishamadhulika]

Thank you *शाहिद खान*

[@charmipatel3856]

Aap bahot accha explain karte ho aur Kya Kya or Lorna ingredient Lena hai wo bhi btate ho thanks

[@anandmitramahabodhi1934]

Super Didi aapki sari reshipi Kamal ki hoti hai

[@zainabarman4693]

MashALLah Allah pak apko bhot lambi zindagi dey aur ap humain issi trha achi achi chezain sikhain

[@jaiparkash841]

Very nice chat masala. I always use your recipes. Thanks alot

[@nishamadhulika]

Thanks n welcome *Jai Parkash*

[@vijaybishnoi9765]

Thanks mam Ghar ke masale tyar krne ki bat hi kuch alg hoti h

[@nishamadhulika]

Thank you and welcome *vijay bishnoi*

[@ghoomakadi]

Bahut badiya..thx nishaji...tatri or nimbu ka sat same hi hota hai kya

[@aafreenkhanam5780]

chat masala aapne bahut testy and yammy banaya he our aap hamesha easy our acchi acchi recipe batati he ThankU mem

[@leelavatikori8284]

Thank you Nisha ji very nice ab hmm gar me hi bàñayege chat masala aapk sab video bhut hi achhe hote h thanks mem

[@anchalgarg306]

thanks mam Bahut acha bna h main 5 months se apne ghr hi banati hu or kaafi LOGO ko aapki recipe Di thanku so much

[@sachingoyal8088]

Anchal Garg 9

[@saritharbhatkhande6534]

Mam I am following u any recipe it may the way u tell is very useful with tips tq mam

[@nishamadhulika]

Most welcome *saritha r bhatkhande*

[@manpreetmanku43]

thank u so much chef mai ye aapka masala approx harr recipe mai use kar leti hoo or bahot acha taste h isska

[@nishamadhulika]

Manpreet Manku Thank you very much,

[@aartisrecipes1688]

निशाजी मै आपकी सारी रेसिपीज देखती हू. मुझे आपका सिखानेका तरीका बहुत ईझी लगता है. मै आपका चाट मसाला जरूर बनाऊगी.

[@nishamadhulika]

Thank you so much, *Milind Sambare*

[@bushrakhalid5615]

Ap k cheez smjhane ka tareeqa bht acha may Allah bless u

[@nishamadhulika]

Thank you so much, *Bushra Khalid*

[@tareqanamrisvey9861]

Tnx aunty apko teaching bohot Aschi hey

[@amitajain137]

💕🙏thanks Nisha mam aap ki recipe bahut achi h aap ka recipe btane ka tarika bahut hi acha h Main aap ki recipe follow kerti hu achi chize banti h😄😄🙏💕thanks mam

[@nishamadhulika]

Thanks and welcome 😊 *Amita Jain*

[@amitajain137]

@@nishamadhulika 💕🙏

[@Kavitach932]

Thank you mam too good reciepe.

[@nishamadhulika]

Thanks n welcome *Kavita Chauhan*

[@saberanasim9865]

Thanks 👩❤❤❤❤❤

[@nishamadhulika]

Thanks n welcome *@saberanasim9865*🙏

[@bhartibharadwaj8320]

Aap jaisi koi nhi Nisha Ji. I love your voice and purity
Excellent recipe 👌🏻👌🏻👌🏻👌🏻
Stay blessed always

[@nishamadhulika]

Thank you very much, *Bharti Bharadwaj*

[@tanveeriffat2636]

k c hn aek jga apka interwew dekha jis m ap ne btya k kese ap is fild m aen ..dekh kr buht khushi hui q k ap mere favret hn or m ap k bare m janna chahti thi thanx

[@sonuhisarharyana9679]

Hi nisha mam recipy k liye kya kahu ap superb ho

[@sunitajeengar5724]

थैंक्स मेम आपकी ये रेसिपी बहुत अच्छी है

[@nishamadhulika]

Thanks n welcome *Sunita Jeengar*

[@mamtasquickkitchen3799]

hello mam
Apki recipe batane ka tarika mughe bahut achha lagta h
maine rakasha bandhan apki bataye tarike se Ghevar banYe bahut badhiy bane the thnku

[@anitasri5441]

Bahut hee achchha lag raha h chat masala
Very very thanks sister

[@nishamadhulika]

Thank you so much, *Anita sri*

[@hussainmuhammad7137]

can we use less salt in chat masala?is the taste going to change? I made flaxsed laddu from your recipe and learn many wonderful and easy idias. you make every think so simple but tasty☺

[@advikaatri241]

Namaste mam m apki he recipes dekh kr khana bnana sikhi hu mane chat masala bnaya m chahti hu muje mrkt se nhi lau to aap chole masala or rajma masala b btayiye

[@ritusharma7833]

Hello mam.....apkey chaat masala k bina hmara lunch dinner adhura h....super easy n tasty.

[@nishamadhulika]

Thank you very much, *Ritu Sharma*

[@اہانہخان]

Nisha Aunty ap ki har recipe kmal hoti h

[@nishamadhulika]

Thank you so much, *Aman Khan*

[@rinkusaini7520]

Bahut acche bane Hai mam humble Banya thank you
App non stick kis brand ka use karti Hai Kripa bataye

[@nishamadhulika]

Thanks n welcome *RINKU saini* main unbranded nonstick pan use krti hu.

[@rinkusaini7520]

@@nishamadhulika thank you mam for your reply

[@KBSingh-s2h]

आपका बताया हुआ हर एक रेसिपी महत्वपूर्ण होता है बहुत अच्छा होता है

[@nishamadhulika]

बहुत बहुत धन्यवाद *@KBSingh-s2h*

[@parimarjanstudyhindiandgk6448]

Madem aap bahut hi pyar se batate hai thenkyou

[@rakhiaggarwal4975]

Mam apka btane ka style bhot jiyada acha h,thanks mam

[@nishamadhulika]

You are most welcome *Rakhi Gupta*

[@laxmipatwalniceepisode5579]

wow itna easy hota hai chaat masala banana pata hi nahi thanks for uploading mam this amazing recipe

[@parshav5166]

mam aap ki sari dishes lajvab hai super

[@v.mtripathi4499]

बहुत ही अच्छी रेसिपी देती है आप बना कर आप को शेयर करूंगी मैं 🙏❤️🌹🌹

[@nishamadhulika]

बहुत बहुत धन्यवाद *V.m Tripathi*

[@sangeet6526]

Wow mam so nice maine banaya h abhi....😋😋😋😋

[@nishamadhulika]

Thank you *San geet*

[@MyPassionForCooking]

main b apko follow karthi hun muje bht achi lagti apki recipes

[@dungeonofchaos7508]

Aapnar kotha bolar style Khub Valo lage aunty.siklam Kemon kore chat masala banate Hoi👌

[@nishamadhulika]

*Prosenjit Mal* , this recipe is already available at my youtube channel at following link
ruclips.net/video/5B2ajj8lIRU/видео.html

[@charanjitkaur2872]

Thanks mam bhut Acha bna h or bhut jada be .thanku u mam